INVESTIGADORES
MONTENEGRO Mariana Angelica
artículos
CENTOMO, ANTONELLA M.; DIAZ VERGARA, LADISLAO I.; ROSSI, YANINA E.; VANDEN BRABER, NOELIA L.; BODOIRA, ROMINA; MAESTRI, DAMIÁN; CAVAGLIERI, LILIA R.; MONTENEGRO, MARIANA A.
Co‐encapsulated of potential probiotic yeast Kluyveromyces marxianus and peanut skin polyphenolic extract as a functional ingredient
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY; Año: 2024
GULOTTA, FLORENCIA ALEJANDRA; MONTENEGRO, MARIANA ANGÉLICA; VERGARA DIAZ, LADISLAO; ARATA BADANO, JOAQUÍN; FERREYRA, NANCY FABIANA; PAZ ZANINI, VERÓNICA IRENE
Chitosan-based Maillard products for enzyme immobilization in multilayers structure: Its application in electrochemical sensing
MICROCHEMICAL JOURNAL; Año: 2023 vol. 190
BODOIRA, ROMINA; CECILIA CITTADINI, M.; VELEZ, ALEXIS; ROSSI, YANINA; MONTENEGRO, MARIANA; MARTÍNEZ, MARCELA; MAESTRI, DAMIÁN
An overview on extraction, composition, bioactivity and food applications of peanut phenolics
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2022 vol. 381
MONTIRONI, IVANA D.; CAMPRA, NOELIA A.; ARSAUTE, SOFÍA; CECCHINI, MARÍA EUGENIA; RAVIOLO, JOSÉ M.; VANDEN BRABER, NOELIA; BARRIOS, BIBIANA; MONTENEGRO, MARIANA; CORREA, SILVIA; GROSSO, MARÍA C.; MAÑAS, FERNANDO; BELLINGERI, ROMINA V.; CARIDDI, LAURA NOELIA
Minthostachys verticillata Griseb (Epling.) (Lamiaceae) essential oil orally administered modulates gastrointestinal immunological and oxidative parameters in mice
JOURNAL OF ETHNOPHARMACOLOGY; Lugar: Amsterdam; Año: 2022 vol. 290
FARIZANO, JUAN V.; DÍAZ VERGARA, LADISLAO I.; MASIAS, EMILSE; BAILLO, AYELÉN A.; TORINO, MARÍA I.; FADDA, SILVINA; VANDEN BRABER, NOELIA L.; MONTENEGRO, MARIANA A.; SAAVEDRA, LUCILA; MINAHK, CARLOS
Biotechnological use of dairy by-products for the production and microencapsulation of the food preservative enterocin CRL35
FEMS MICROBIOLOGY LETTERS; Año: 2022 vol. 369
BODOIRA, ROMINA; ROSSI, YANINA; VELEZ, ALEXIS; MONTENEGRO, MARIANA; MARTÍNEZ, MARCELA; RIBOTTA, PABLO; MAESTRI, DAMIÁN
Impact of storage conditions on the composition and antioxidant activity of peanut skin phenolic-based extract
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY; Año: 2022 vol. 57 p. 6471 - 6479
BALLATORE, MARÍA BELÉN; ESCOBAR, FRANCO MATÍAS; ROSSI, YANINA ESTEFANÍA; BETTIOL, MARINA DEL ROSARIO; TORRES, CRISTINA VANESA; MONTENEGRO, MARIANA ANGÉLICA; CAVAGLIERI, LILIA RENÉE
Cytotoxic activity and genotoxicity of antioxidant WPC-hydrolysates and their probiotics compatibility as Potential Functional Feed Additive
Food Bioscience; Año: 2021 vol. 41
POLONI, VALERIA; BIANOTTI, MARÍA BELÉN ; DIAZ VERGARA, LADISLAO ; ESCOBAR, FRANCO MATÍAS; MONTENEGRO, MARIANA; CAVAGLIERI, LILIA
and anti-mycotoxin properties of Saccharomyces boulardii RC009, and biological safety studies
Current Research in Food Science; Año: 2021
CORREA DEZA, M. A.; DÍAZ VERGARA, L.; SALVA, S.; MONTENEGRO, M. A.; FONT DE VALDEZ, G.; GEREZ, C. L.
Inorganic Additive Improves the Survival of the Probiotic Lacticaseibacillus rhamnosus CRL1505 During Spray Drying, Rehydration, and Storage
CURRENT MICROBIOLOGY; Lugar: Berlin; Año: 2021
GARIMANO, N.; DIAZ VERGARA, L.I.; KIM, A.D.; BADIN, E.E.; SODERO, S.; BERNAL, A.M.; GONZALEZ, D.D.; AMARAL, M.M.; LESPINARD, A.R.; PORPORATTO, C.; MONTENEGRO, M.A.; PALERMO, M.S.; LARZABAL, M.; CATALDI, A.A.; IBARRA, C.; SACERDOTI, F.
Preservation of protective capacity of hyperimmune anti-Stx2 bovine colostrum against enterohemorrhagic Escherichia coli O157:H7 pathogenicity after pasteurization and spray-drying processes
JOURNAL OF DAIRY SCIENCE; Año: 2021
ROSSI, YANINA E.; VANDEN BRABER, NOELIA L.; DIÁZ VERGARA, LADISLAO I.; MONTENEGRO, MARIANA A.
Bioactive Ingredients Obtained from Agro-industrial Byproducts: Recent Advances and Innovation in Micro- And Nanoencapsulation
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Año: 2021 vol. 69 p. 15066 - 15075
BELÉN BALLATORE, MARÍA; DEL ROSARIO BETTIOL, MARINA; VANDEN BRABER, NOELIA L.; AYLEN AMINAHUEL, CARLA; ESTEFANÍA ROSSI, YANINA; PETROSELLI, GABRIELA; ERRA-BALSELLS, ROSA; RENÉ CAVAGLIERI, LILIA; ANGÉLICA MONTENEGRO, MARIANA
Antioxidant and cytoprotective effect of peptides produced by hydrolysis of whey protein concentrate with trypsin
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2020
VANDEN BRABER, NOELIA L.; DI GIORGIO, LUCIANA; AMINAHUEL, CARLA A.; DÍAZ VERGARA, LADISLAO I.; MARTIN COSTA, AMADEO O.; MONTENEGRO, MARIANA A.; MAURI, ADRIANA N.
Antifungal whey protein films activated with low quantities of water soluble chitosan
FOOD HYDROCOLLOIDS; Año: 2020 p. 106156 - 106156
BADIN, E.E.; ROSSI, Y.E.; MONTENEGRO, M.A.; IBARZ, A.; RIBOTTA, P.D.; LESPINARD, A.R.
Thermal processing of raspberry pulp: effect on the color and bioactive compounds
FOOD AND BIOPRODUCTS PROCESSING; Año: 2020
ROSSI, YANINA E.; BOHL, LUCIANA P.; VANDEN BRABER, NOELIA L.; BALLATORE, MARÍA B.; ESCOBAR, FRANCO M.; BODOIRA, ROMINA; MAESTRI, DAMIÁN M.; PORPORATTO, CARINA; CAVAGLIERI, LILIA R.; MONTENEGRO, MARIANA A.
Polyphenols of peanut (Arachis hypogaea L.) skin as bioprotectors of normal cells. Studies of cytotoxicity, cytoprotection and interaction with ROS
Journal of Functional Foods; Año: 2020 vol. 67
VANDEN BRABER, N.L.; DÍAZ VERGARA, L.I.; ROSSI, Y.E.; AMINAHUEL, C.A.; MAURI, A.N.; CAVAGLIERI, L.R.; MONTENEGRO, M.A.
Effect of microencapsulation in whey protein and water-soluble chitosan derivative on the viability of the probiotic Kluyveromyces marxianus VM004 during storage and in simulated gastrointestinal conditions
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Año: 2019
ARATA BADANO, JOAQUIN; VANDEN BRABER, NOELIA; ROSSI, YANINA; DÍAZ VERGARA, LADISLAO; BOHL, LUCIANA; PORPORATTO, CARINA; FALCONE, R. DARIO; MONTENEGRO, MARIANA
Physicochemical, in vitro antioxidant and cytotoxic properties of water-soluble chitosan-lactose derivatives
CARBOHYDRATE POLYMERS; Año: 2019 vol. 224
POLONI, VALERIA; MAGNOLI, ALEJANDRA; FOCHESATO, ANALÍA; CRISTOFOLINI, ANDREA; CAVERZAN, MATÍAS; MERKIS, CECILIA; MONTENEGRO, MARIANA; CAVAGLIERI, LILIA
Saccharomyces cerevisiae RC016-based feed additive reduces liver toxicity, residual aflatoxin B1 levels and positively influences intestinal structure in broiler chickens fed on chronic aflatoxin B1 levels-contaminated diets
Animal Nutrition; Año: 2019
PEREYRA, C.M.; GIL, S.; CRISTOFOLINI, A.; BONCI, M.; MAKITA, M.; MONGE, M.P.; MONTENEGRO, M.A.; CAVAGLIERI, L.R.
The production of yeast cell wall using an agroindustrial waste influences the wall thickness and is implicated on the aflatoxin B 1 adsorption process
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2018
LOYEAU, P.A.; SPOTTI, M.J.; VANDEN BRABER, N.L.; ROSSI, Y.E.; MONTENEGRO, M.A.; VINDEROLA, G.; CARRARA, C.R.
Microencapsulation of Bifidobacterium animalis subsp . lactis INL1 using whey proteins and dextrans conjugates as wall materials
FOOD HYDROCOLLOIDS; Lugar: Amsterdam; Año: 2018
VANDEN BRABER, NOELIA L; NOVOTNY NUÑEZ, IVANNA; BOHL, LUCIANA; PORPORATTO, CARINA; NAZAR, F NICOLÁS; MONTENEGRO, MARIANA A; CORREA, SILVIA G
Soy genistein administered in soluble chitosan microcapsules maintains antioxidant activity and limits intestinal inflammation
JOURNAL OF NUTRITIONAL BIOCHEMISTRY; Año: 2018 vol. 62 p. 50 - 58
VANDEN BRABER, NOELIA L.; PAREDES, ALEJANDRO J.; ROSSI, YANINA E.; PORPORATTO, CARINA; ALLEMANDI, DANIEL A.; BORSARELLI, CLAUDIO D.; CORREA, SILVIA G.; MONTENEGRO, MARIANA A.
Controlled release and antioxidant activity of chitosan or its glucosamine water-soluble derivative microcapsules loaded with quercetin
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES; Año: 2018 vol. 112 p. 399 - 404
DÍAZ VERGARA LADISLAO; PEREYRA CARINA; MONTENEGRO MARIANA; PENA G; AMINAHUEL CARLA; CAVAGLIERI LILIA R
Encapsulated whey - native yeast Kluyveromyces marxianus as feed additive for animal production.
FOOD ADDITIVES AND CONTAMINANTS; Lugar: Londres; Año: 2017
VANDEN BRABER, NOELIA; DÍAZ VERGARA LADISLAO; MORÁN EDUARDO; BORSARELLI CLAUDIO; YOSSEN MARIANA; VEGA JORG; CORREA SILVIA; MONTENEGRO MARIANA
Physicochemical Characterization of Water-Soluble Chitosan Derivatives with Singlet Oxygen Quenching and Antibacterial Capabilities
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES; Lugar: Amsterdam; Año: 2017 vol. 102 p. 200 - 207
BODOIRA, ROMINA; ROSSI, YANINA; MONTENEGRO, MARIANA; MAESTRI, DAMIÁN; VELEZ, ALEXIS
Extraction of antioxidant polyphenolic compounds from peanut skin using water-ethanol at high pressure and temperature conditions
JOURNAL OF SUPERCRITICAL FLUIDS; Año: 2017 vol. 128 p. 57 - 65
CHESTA ALDANA; GONZÁLEZ ESTEVEZ VIRGINIA; BOIERO MARIA LAURA; MONTENEGRO, MARIANA ANGÉLICA
Caracterización sensorial y tecnológica de lomos de cerdo salados elaborados con cantidades reducidas de sodio.
La Alimentación Latinoamericana; Lugar: Buenos Aires; Año: 2016 vol. 328 p. 52 - 59
GONZÁLEZ ESTEVEZ VIRGINIA; MARIA LAURA BOIERO; BACHETTI, ROMINA; CHESTA ALDANA; MORGANTE, CAROLINA; MONTENEGRO MARIANA
Capacidad antimicrobiana de aditivos alimentarios de origen natural frente a microorganismo aislado de leche cruda.
TECNOLOGIA LACTEA LATINOAMERICANA; Año: 2016 vol. 90 p. 50 - 55
SIGIFREDO BERNARDO; GONZÁLEZ ESTEVEZ VIRGINIA; BOIERO MARIA LAURA; MOYANO SILVIA; MONTENEGRO MARIANA
Actividad Antimicrobiana de B-caroteno Microencapsulado en Goma Arábiga Frente a Microorganismos en Leche
TECNOLOGIA LACTEA LATINOAMERICANA; Año: 2014 vol. 80 p. 54 - 58
BOIERO MARIA LAURA; RODRIGUEZ-ESTRADA MARIA T.; MANDRIOLI MARA; VANDEN BRABER, NOELIA; GARCÍA NORMAN A.; BORSARELLI CLAUDIO; MONTENEGRO MARIANA
Gum arabic microcapsules as protectors of the photoinduced degradation of riboflavin in whole milk
JOURNAL OF DAIRY SCIENCE; Lugar: Champaign, Illinois; Año: 2014 p. 5328 - 5336
FERRARI GABRIELA; MARÍA ANDRADA; JOSÉ NATERA; MARÍA PAULA MONTAÑA; CAROLINA GAMBETTA; MARIA LAURA BOIERO; MARIANA MONTENEGRO; WALTER MASSAD; NORMAN GARCÍA
The employment of a removable chitosan-derivatized polymeric sensitizer in the photooxidation of polyhydroxylated water-pollutants
PHOTOCHEMISTRY AND PHOTOBIOLOGY; Lugar: Londres; Año: 2014 vol. 90 p. 1251 - 1256
ADRIANA PAJARES; MABEL BREGLIANI; MASSAD, WALTER; CECILIA CHALLIER; LAURA BOIERO; MARIANA MONTENEGRO; NORMAN GARCÍA
Modeling the natural fate of Maleic Hydrazide. Kinetic aspects of the photochemical and microbiological degradation of the herbicide
JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY; Año: 2014 vol. 135 p. 48 - 54
ADELIA FERREIRA DE FARIA; RICARDO A. MIGNONE; MARIANA A. MONTENEGRO; ADRIANA Z. MERCADANTE; CLAUDIO D. BORSARELLI
Characterization and singlet oxygen quenching ability of spray-dried microcapsules of edible biopolymers containing antioxidant molecules
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Año: 2010 vol. 58 p. 8004 - 8011
MARIANA A. MONTENEGRO; MONICA A. NAZARENO; CLAUDIO D. BORSARELLI
Kinetic study of the photosensitized oxygenation of the flavanone naringin and its chalcone
JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY A-CHEMISTRY; Año: 2007 vol. 186 p. 47 - 56
MARIANA A. MONTENEGRO; ITACIARA L. NUNES; ADRIANA Z. MERCADANTE; CLAUDIO D. BORSARELLI
Photoprotection of Vitamins in Skimmed Milk by an Aqueous Soluble Lycopene-Gum Arabic Microcapsule
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Lugar: Columbus, Ohio; Año: 2007 vol. 55 p. 323 - 329
MONTENEGRO MARIANA; RIOS DE O. ALESSANDRO; MERCADANTE ADRIANA; NAZARENO MÓNICA; BORSARELLI CLAUDIO
Model Studies on the Photosensitized Isomerization of Bixin
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Lugar: Columbus, Ohio; Año: 2004 vol. 52 p. 367 - 373
MONTENEGRO MARIANA; NAZARENO MÓNICA; BORSARELLI CLAUDIO
Efecto protector de carotenoides contra la oxidación de triptofano por oxígeno singulete en micelas inversas
Revista de Ciencia y Tecnología. Universidad Nacional de Santiago del Estero; Lugar: Santiago del Estero; Año: 2004 vol. 8 p. 141 - 145
MACIAS DE COSTA SARA; MONTENEGRO MARIANA; ARREGUI TERESA; SANCHEZ DE PINTO MARIA I; NAZARENO MÓNICA; LÓPEZ DE MISHIMA BEATRIZ
Caracterización de Acelga Fresca de Santiago del Estero (Argentina). Comparación del Contenido de Nutrientes en Hoja y Tallo. Evaluación de los Carotenoides Presentes
CIêNCIA E TECNOLOGIA DE ALIMENTOS; Lugar: Campinas, Brasil; Año: 2003 vol. 23 p. 33 - 37
MONTENEGRO MARIANA; NAZARENO MÓNICA; DURANTINI EDGARDO; BORSARELLI CLAUDIO
Singlet Oxygen Quenching Ability of Carotenoids in a Reverse-Micelle Membrane Mimetic System
PHOTOCHEMISTRY AND PHOTOBIOLOGY; Lugar: Augusta, USA; Año: 2002 vol. 75 p. 353 - 361
GONZÁLEZ EVANGELINA; MONTENEGRO MARIANA; NAZARENO MÓNICA; LOPEZ DE MISHIMA BEATRIZ
Carotenoid Composition and Vitamin A Value of an Argentinian Squash (Cucurbita moschata)
ARCHIVOS LATINOAMERICANOS DE NUTRICIóN; Lugar: Venezuela; Año: 2001 vol. 51 p. 395 - 399