INVESTIGADORES
PEROTTI Nora Ines
artículos
GOMEZ, JOHANA S.; PARADA, ROMINA B.; VALLEJO, MARISOL; MARGUET, EMILIO R.; BELLOMIO, AUGUSTO; PEROTTI, NORA; DE CARVALHO, KÁTIA G.
Assessment of the bioprotective potential of lactic acid bacteria against Listeria monocytogenes in ground beef
ARCHIVES OF MICROBIOLOGY; Año: 2021 vol. 203 p. 1427 - 1437
HERO, JOHAN S.; MORALES, ANDRÉS H.; PEROTTI, NORA I.; ROMERO, CINTIA M.; MARTINEZ, M. ALEJANDRA
Improved development in magnetic Xyl-CLEAs technology for biotransformation of agro-industrial by-products through the use of a novel macromolecular cross-linker
REACTIVE & FUNCTIONAL POLYMERS; Año: 2020 vol. 154
GIANNI DE CARVALHO, K.; GÓMEZ, J.E.; VALLEJO, M.; MARGUET, E.R.; PEROTI, N.I.; DONATO, M.; ITRI, R.; COLIN, V.L.
Production and properties of a bioemulsifier obtained from a lactic acid bacterium
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY; Año: 2019 vol. 183
MANFREDI, ADRIANA PAOLA; BALLESTEROS, IGNACIO; SÁEZ, FELICIA; PEROTTI, NORA INÉS; MARTÍNEZ, MARÍA ALEJANDRA; NEGRO, MARÍA JOSÉ
Integral process assessment of sugarcane agricultural crop residues conversion to ethanol
BIORESOURCE TECHNOLOGY; Año: 2018 vol. 260 p. 241 - 247
HERO, J.S.; ROMERO, C.M.; PISA, J.H.; PEROTTI, N.I.; OLIVARO, C.; MARTINEZ, M.A.
Designing cross-linked xylanase aggregates for bioconversion of agroindustrial waste biomass towards potential production of nutraceuticals
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES; Año: 2018 vol. 111 p. 229 - 236
VALDEÓN, DANIEL H.; ARAUJO, PAULA Z.; DAZ, MIRTA; PEROTTI, NORA I.
Immobilization of Fructofuranosidase from Aureobasidium sp. Onto TiO2 and Its Encapsulation on Gellan Gum for FOS Production
INTERNATIONAL JOURNAL OF CHEMICAL REACTOR ENGINEERING; Año: 2018 vol. 172 p. 699 - 704
ROMERO, C.M.; SPUCHES, F.C.; MORALES, A.H.; PEROTTI, N.I.; NAVARRO, M.C.; GÓMEZ, M.I.
Design and characterization of immobilized biocatalyst with lipase activity onto magnetic magnesium spinel nanoparticles: A novel platform for biocatalysis
COLLOIDS AND SURFACES B-BIOINTERFACES; Año: 2018 vol. 172 p. 699 - 707
PISA, JH; MANFREDI, AP; PEROTTI, NI; ROMERO BRUNETTO H; BRECCIA, J; MARTINEZ MA
Agrowastes as Feedstock for the Production of Endo-B-Xylanases fron Cohnella sp. Strain AR92
JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY; Año: 2017 vol. 27 p. 277 - 328
HERO, JOHAN S.; PISA, JOSÉ H.; PEROTTI, NORA I.; ROMERO, CINTIA M.; MARTÍNEZ, MARÍA A.
Endoglucanase and xylanase production by Bacillus sp. AR03 in co-culture
PREPARATIVE BIOCHEMISTRY AND BIOTECHNOLOGY; Año: 2017 vol. 47 p. 589 - 596
MURUAGA ML; CARVALHO KG; DOMINGUEZ JM; PENHEIRO DE SOUZA OLIVEIRA R; PEROTTI NI
Isolation and characterization of Saccharomyces species for bioethanol production from sugarcane molasses: Studies of scale up in bioreactor
RENEWABLE ENERGY; Lugar: Amsterdam; Año: 2016 vol. 85 p. 649 - 656
MANFREDI, AP; PISA, JH; VALDEÓN DH; PEROTTI NI; MARTINEZ MA
Synergistic Effect of Simple Sugars and Carboxymethyl Cellulose on the Production of a Cellulolytic Cocktail from Bacillus sp. AR03 and Enzyme Activity Characterization
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY; Lugar: Oregon; Año: 2016 p. 1 - 17
VALDEÓN DH; ARAUJO, PZ; DAZ M; PEROTTI, NI
Fructosyltransferase immobilized on a support based on TiO2: characterization, stability and its application.
PROCESS BIOCHEMISTRY; Lugar: Amsterdam; Año: 2015
MANFREDI, AP; PEROTTI, NI; MARTINEZ MA
Cellulose degrading bacteria isolated from industrial samples and the gut of native insects from Northwest of Argentina
JOURNAL OF BASIC MICROBIOLOGY; Lugar: Weinheim; Año: 2015 vol. 55 p. 1 - 10
DI MAGGIO J; PAULO C; ESTRADA V; PEROTTI, N; DIAZ RICCI JC; DIAZ MS
Parameter estimation in kinetic models for large scale biotechnological systems with advanced mathematical programming techniques
BIOCHEMICAL ENGINEERING JOURNAL; Lugar: Amsterdam; Año: 2014 vol. 83 p. 105 - 114
MARTINEZ MA; ROMERO BRUNETTO H; PEROTTI, NI
Two amplicon sequencing strategies revealed different facets of the prokaryotic community associated with the anaerobic treatment of vinasses from ethanol distilleries
BIORESOURCE TECHNOLOGY; Lugar: Amsterdam; Año: 2014 vol. 153 p. 388 - 392
DI MAGGIO J; PAULO C; ESTRADA V; PEROTTI, N; DIAZ RICCI JC; DIAZ MS
Parameter estimation in kinetic models for large scale biotechnological systems with advanced mathematical programming techniques Jimena Di Maggio, Cecilia Paulo, Vanina Estrada, Nora Perotti, Juan C. Diaz Ricci, M. Soledad Diaz∗
BIOCHEMICAL ENGINEERING JOURNAL; Lugar: Amsterdam; Año: 2014 vol. 83 p. 105 - 114
FERRONI FM; RIVAS MG ; RIZZIA AC; LUCCA ME ; PEROTTI NI; BRONDINO CD
Nitrate reduction associated with respiration in Sinorhizobium meliloti 2011 is performed by a membrane-bound molybdoenzyme
BIOMETALS; Lugar: Berlin; Año: 2011 vol. 24 p. 891 - 902
SALINAS MA ; PEROTTI NI
Production of fructosyltransferase by Aureobasidium sp. ATCC 20524 in batch and two-step batch cultures
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY; Año: 2009 vol. 36 p. 39 - 43
SALINAS MA.; PEROTTI NI
SIMULATION OF THE PRODUCTION OF FRUCTOOLIGOSACCHARIDES
BIOCELL; Lugar: Tucumán; Año: 2008 vol. 32 p. 73 - 73
SALINAS MA; PEROTTI NI
Simulation of the production of fructooligosaccharides: Effect of temperature
JOURNAL OF BIOTECHNOLOGY; Lugar: Amsterdam; Año: 2008 vol. 136
SALINAS MARTÍN ANDRÉS; PUCCI, CLAUDIO A.; RB LUQUE,; NORA I PEROTTI
Production of fructooligosaccharides by Aureobasidium sp. ATCC 20524 in stirred tank reactor
BIOCELL; Lugar: Tucumán; Año: 2006 vol. 30 p. 169 - 169
NORA I PEROTTI; ME LUCCA,
El Proimi apoya a las empresas
Revista CONTEXTO; Lugar: Tucumán; Año: 2005 p. 1 - 1
RB LUQUE,; M OREJAS,; PEROTTI, N; D RAMON,; ME LUCCA,
pH control of the production of recombinant glucose oxidase in Aspergillus nidulans
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2004 vol. 97 p. 332 - 337
AV SOSA,; PR CORDOBA,; PEROTTI, N
Fluidized Bed Design Parameters Affecting Novel Lactic Acid Downstream Processing
BIOTECHNOLOGY PROGRESS; Año: 2001 vol. 17 p. 1079 - 1083
AV SOSA,; J OCHOA,; PEROTTI, N
Modeling of direct recovery of lactic acid from whole broths by exchange adsorption
BIOSEPARATION; Año: 2001 vol. 9 p. 283 - 289
RAYA-TONETTI, G; PEROTTI, N
Method scouting and optimisation for the separation and purification of alcohol dehydrogenase from Saccharomyces cerevisiae after alcoholic fermentation
LATIN AMERICAN APPLIED RESEARCH; Lugar: Bahia Blanca; Año: 1999 vol. 29 p. 137 - 144
JI FARINA,; F SINERIZ,; OE MOLINA,; PEROTTI, N
Isolation and physicochemical characterization of soluble scleroglucan from Sclerotium rolfsii. Part I. Rheological properties, molecular weight and conformational characteristics
CARBOHYDRATE POLYMERS; Año: 1999 vol. 44 p. 45 - 50
RAYA-TONETTI, GABRIEL; CORDOBA, PEDRO; BRUNO-BARCENA, JOSÉ M; FAUSTINO SINERIZ,; PEROTTI, N
Fluidized bed ion exchange for improving purification of lactic acid from fermentation
BIOTECHNOLOGY TECHNIQUES; Lugar: Amsterdam; Año: 1999 vol. 13 p. 201 - 205
JI FARINA,; SANTOS, MV; PEROTTI, NI; CASAS, JA; OE MOLINA,; GARCIA-OCHOA, F
Influence of the nitrogen source on the production and rheological properties of scleroglucan produced by Sclerotium rolfsii ATCC 201126
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY; Año: 1999 vol. 15 p. 269 - 275
RAYA-TONETTI, G; PEROTTI, N
Rapid screening of textile dyes employed as affinity ligands to purify enzymes from yeast
BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY; Lugar: London; Año: 1999 vol. 29 p. 151 - 156
CORDOBA, PR; RAYA-TONETTI, G; SIÑERIZ, FAUSTINO; PEROTTI NI
Purification of lactic acid from fermentation using an anionic resin in a fluidized bed reactor
LATIN AMERICAN APPLIED RESEARCH; Año: 1999 vol. 29 p. 31 - 34
JI FARINA,; PEROTTI, NI; OE MOLINA,; FIGUEROA, LIC; PEROTTI, N; NORA I PEROTTI
Protoplast formation in Sclerotium rolfsil ATCC 201126
Abstracts of the 99th. general meeting of the American Society for MIcrobiology; Lugar: Chicago, Ill; Año: 1999 p. 499 - 499
RAYA TONETTI, G; NORA I PEROTTI
Expanded bed affinity chromatography using Streamline-Cibacron Red 3BA for simultaneous purification of alcohol dehydrogenase and glucose-6-phosphate dehydrogenase from unclarified yeast homogenate
LATIN AMERICAN APPLIED RESEARCH; Lugar: Bahia Blanca; Año: 1998 vol. 28 p. 89 - 93
JI FARINA,; FAUSTINO SINERIZ,; MOLINA, OSCAR; PEROTTI, NI
High scleroglucan production by Sclerotium rolfsii: Influence of medium composition.
BIOTECHNOLOGY LETTERS; Lugar: Dordrecht; Año: 1998 vol. 20 p. 825 - 831
JI FARINA,; RAYA TONETTI, G; PEROTTI, N
A mathematical model applied to the fungal colony growth of Sclerotium rolfsii
BIOTECHNOLOGY TECHNIQUES; Año: 1997 vol. 11 p. 217 - 219
JI FARINA,; F SINERIZ,; OE MOLINA,; PEROTTI, N
Determining biomass in viscous culture broths of Sclerotium rolfsii during -glucan production: Hexosamine assay as an indirect alternative technique
BIOTECHNOLOGY TECHNIQUES; Año: 1997 p. 1 - 1
CORDOBA, PEDRO R; RAYA TONETTI, GABRIEL; FAUSTINO SINERIZ,; PEROTTI, N
Purification of lactic acid from fermentation using an anionic resin in a fluidized bed reactor
LATIN AMERICAN APPLIED RESEARCH; Lugar: Bahia Blanca; Año: 1996 vol. 29 p. 31 - 34
PR CORDOBA,; AL RAGOUT,; F SINERIZ,; PEROTTI, N
Lactate from cultures of Lactobacillus casei recovered in a fluidized bed column using ion exchange resin
BIOTECHNOLOGY TECHNIQUES; Año: 1996 vol. 10 p. 629 - 634
JI FARINA,; F SINERIZ,; OE MOLINA,; PEROTTI, N
Low cost method for the preservation of Sclerotium rolfsii Proimi F-6656: Inoculum standardization and its use in scleroglucan production
BIOTECHNOLOGY TECHNIQUES; Año: 1996 vol. 10 p. 705 - 708
JI FARINA,; F SINERIZ,; OE MOLINA,; PEROTTI, N; NORA I PEROTTI
Determination of radial growth rate of colonies of Sclerotium rolfsii F-6656 for the evaluation of culture medium, optimum incubation temperature, osmo and halotolerance
REVISTA ARGENTINA DE MICROBIOLOGíA; Año: 1996 vol. 28 p. 190 - 196
NB PECE; OE MOLINA,; PEROTTI, NI
Bacterial protein production from corn cob pretreated with NaOH at room temperature
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY; Año: 1994 vol. 10 p. 593 - 594
PEROTTI, N; OE MOLINA,; N SAMMAN; DAS CALLIERI,; RN FARIAS; NORA I PEROTTI
Application of a 28-h Method for Monitioring Nutritional Protein Quality Changes during Single-Cell Protein Processing
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Año: 1993 vol. 41 p. 57 - 60
MOLINA, O; FITZSIMONS, R; PEROTTI, N; NORA I PEROTTI
Effect of Corn Steep Liquor on Xanthan Production by Xanthomonas campestris
BIOTECHNOLOGY LETTERS; Año: 1993 vol. 15 p. 495 - 498
OE MOLINA,; M TORANZOS,; PG PEREZ,; PEROTTI, NI; NORA I PEROTTI
Engorde de novillos con médula de bagazo de caña tratada con álcali y crema de levadura de destilería (Saccharomyces cerevisiae)
Revista de La Asociación Argentina de Producción Animal; Año: 1989 vol. 9 p. 431 - 438
PEROTTI, N; OE MOLINA,; NORA I PEROTTI
Corn cob as a bacterial substrate for the production of forage protein
Biological Wastes; Año: 1988 vol. 26 p. 125 - 131
OE MOLINA,; M TORANZOS,; PG PEREZ,; PEROTTI, N; NORA I PEROTTI
Alimentação de ruminantes com subprodutos da industrialização da cana-de açúcar: medula de bagaço e creme de levedura
PESQUISA AGROPECUáRIA BRASILEIRA; Año: 1988 vol. 23 p. 81 - 85
OE MOLINA,; PEROTTI, N; M TORANZOS,; PG PEREZ,; NORA I PEROTTI
Alimentación de Rumiantes con subproductos de la Industria Azucarera
Fundación Caja Nacional de Ahorro y Seguro; Lugar: Buenos Aires; Año: 1987 p. 1 - 80
OE MOLINA,; PEROTTI, NI; TOLL VERA, JR; LBM AGUIRRE,; NORA I PEROTTI
Evaluación de la compatibilidad genética de Rhizobios autóctonos tucumanos con algunas forrajeras tropicales
Revista Industrial y Agrícola de Tucumán; Lugar: Tucumán; Año: 1985 vol. 62 p. 171 - 179
PEROTTI, N; OE MOLINA,; AM ROMANO,; IM SENESTRARI,; NORA I PEROTTI
Evaluación a campo en el oeste de la provincia de Santiago del Estero, Argentina, de Rhizobium leguminosarum biovar. phaseoli autóctonos
Revista Industrial y Agrícola de Tucumán; Lugar: Tucumán; Año: 1985 vol. 62 p. 151 - 162
PEROTTI, N; OE MOLINA,; CI FRIGERIO,; PR CORDOBA,; NORA I PEROTTI
Single cell protein production from bagasse pith pretreated with Sodium Hydroxide at room temperature
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Año: 1984 vol. 20 p. 335 - 339
PEROTTI, N; OE MOLINA,; LA PAILHE,; E POPOLIZIO,; NORA I PEROTTI
Evaluation of the efficiency of bacterial protein (Cellulomonas sp. and Bacillus subtilis) in pre-starting rations for broiler chickens
REVISTA LATINO AMERICANA DE MICROBIOLOGIA; Lugar: Buenos Aires; Año: 1983 vol. 25 p. 253 - 268
OE MOLINA,; PEROTTI, N; DAS CALLIERI,; NORA I PEROTTI
Bacterial protein production from sugar cane bagasse pith
ACTA CIENTIFICA VENEZOLANA; Lugar: Caracas; Año: 1983 vol. 34 p. 59 - 63
PEROTTI, N; OE MOLINA,; NORA I PEROTTI
Influence of the burning of sugar prior to its harvesting upon the production of single cell protein from bagasse pith
BIOTECHNOLOGY LETTERS; Año: 1981 vol. 3 p. 717 - 722
PEROTTI, N; OE MOLINA,; DAS CALLIERI,; NORA I PEROTTI
Producción de proteína bacteriana a partir de médula de bagazo de caña de azúcar. II. Efecto de la concentración y naturaleza de la fuente nitrogenada
REVISTA LATINO AMERICANA DE MICROBIOLOGIA; Lugar: Buenos Aires; Año: 1980 vol. 22 p. 123 - 129