SIRINI, NOELÍ; STEGMAYER, MARÍA; RUIZ, MARÍA J.; CUFFIA, FACUNDO; ROSSLER, EUGENIA; OTERO, JOSÉ; SOTO, LORENA; LORENZO, JOSÉ M.; PÉREZ-ÁLVAREZ, JOSÉ ÁNGEL; ROSMINI, MARCELO; FRIZZO, LAUREANO

Applicability of the probiotic Lactiplantibacillus plantarum BFL as an adjunct culture in a dry fermented sausage

MEAT SCIENCE; Año: 2023 vol. 200

ZIMMERMANN, JORGE ALBERTO; SIRINI, NOELÍ; OLIVERO, CAROLINA RAQUEL; RENNA, MARÍA SOL; SIGNORINI, MARCELO LISANDRO; ZBRUN, MARÍA VIRGINIA; FRIZZO, LAUREANO SEBASTIÁN; SOTO, LORENA PAOLA

Macroencapsulation of Limosilactobacillus reuteri DSPV002C as nutritional supplement for piglets: Storage stability and survival in gastrointestinal conditions Macroencapsulación de Limosilactobacillus reuteri DSPV002C como suplemento nutricional para cerdos: viabilidad en almacenamiento y en condiciones gastrointestinales simuladas

REVISTA ARGENTINA DE MICROBIOLOGíA; Año: 2023

STEGMAYER, MARÍA ÁNGELES; SIRINI, NOELÍ ESTEFANÍA; RUIZ, MARÍA JULIA; SOTO, LORENA PAOLA; ZBRUN, MARÍA VIRGINIA; LORENZO, JOSÉ MANUEL; SIGNORINI, MARCELO LISANDRO; FRIZZO, LAUREANO SEBASTIÁN

Effects of lactic acid bacteria and coagulase-negative staphylococci on dry-fermented sausage quality and safety: Systematic review and meta-analysis

MEAT SCIENCE; Año: 2023 vol. 206

RUIZ, MARÍA J.; SIRINI, NOELÍ E.; STEGMAYER, MARÍA Á.; SOTO, LORENA P.; ZBRUN, MARÍA V.; OLIVERO, CAROLINA R.; WERNING, MARÍA L.; ACOSTA, FEDERICO F.; SIGNORINI, MARCELO L.; FRIZZO, LAUREANO S.

Inhibitor activity of Lactiplantibacillus plantarum LP5 on thermotolerant campylobacter with different biofilm-forming capacities

JOURNAL OF APPLIED MICROBIOLOGY; Año: 2023 vol. 134

WERNING, MARÍA LAURA; HERNÁNDEZ-ALCÁNTARA, ANNEL M.; RUIZ, MARÍA JULIA; SOTO, LORENA PAOLA; DUEÑAS, MARÍA TERESA; LÓPEZ, PALOMA; FRIZZO, LAUREANO SEBASTIÁN

Biological Functions of Exopolysaccharides from Lactic Acid Bacteria and Their Potential Benefits for Humans and Farmed Animals

Foods; Año: 2022 vol. 11

SIRINI, NOELÍ; LOYEAU, PAULA; RUIZ, MARÍA; STEGMAYER, MARÍA; SOTO, LORENA; WERNING, MARÍA; FRIZZO, LAUREANO; ORDOÑEZ, VANESA; FERNÁNDEZ-LÓPEZ, JUANA; ROSMINI, MARCELO

Development of Probiotic Fermented Sausages and Viability Monitoring of Supplemented Lactiplantibacillus plantarum BFL Strain

Fermentation; Año: 2022 vol. 8

SOTO, LORENA P.; SIRINI, NOELÍ E.; FRIZZO, LAUREANO S.; ZBRUN, MARÍA V.; ZIMMERMANN, JORGE A.; RUIZ, MARÍA J.; ROSMINI, MARCELO R.; SEQUEIRA, GABRIEL J.; MIOTTI, CAMILA; SIGNORINI, MARCELO L.

Lactic acid bacteria viability in different refrigerated food matrices: a systematic review and Meta‑analysis

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION; Año: 2022

SCHREYER, MARIANA E.; OLIVERO, CAROLINA R.; ROSSLER, EUGENIA; SOTO, LORENA P.; FRIZZO, LAUREANO S.; ZIMMERMANN, JORGE A.; SIGNORINI, MARCELO L.; VIRGINIA, ZBRUN M.

Prevalence and antimicrobial resistance of Campylobacter jejuni and C. coli identified in a slaughterhouse in Argentina

Current Research in Food Science; Año: 2022 vol. 5 p. 590 - 597

RUIZ, MARÍA JULIA; SIRINI, NOELÍ ESTEFANÍA; ZIMMERMANN, JORGE ALBERTO; SOTO, LORENA PAOLA; ZBRUN, MARÍA VICTORIA; SEQUEIRA, GABRIEL JORGE; OLIVERO, CAROLINA RAQUEL; ROSMINI, MARCELO RAÚL; SIGNORINI, MARCELO LISANDRO; FRIZZO, LAUREANO SEBASTIÁN

Capacidad de Lactiplantibacillus plantarum LP5 para inhibir biopelículas de Campylobacter coli

Revista Fave Ciencias Veterinarias; Año: 2022 vol. 21

ZBRUN, MARÍA VIRGINIA; OLIVERO, CAROLINA RAQUEL; SOTO, LORENA PAOLA; LENCINA, FLORENCIA; FRIZZO, LAUREANO SEBASTIÁN; ZIMMERMANN, JORGE ALBERTO; SIGNORINI, MARCELO LISANDRO

Impact of farm‐level strategies against thermotolerant Campylobacter in broiler chickens, using a quantitative risk assessment model and meta‐analysis

ZOONOSES AND PUBLIC HEALTH; Año: 2022

RUIZ, M.J.; SOTO, L.P.; SIRINI, N.E.; WERNING, M.L.; OLIVERO, C.R.; ZIMMERMANN, J.A.; ZBRUN, M.V.; ACOSTA, F.F.; SIGNORINI, M.L.; FRIZZO, L.S.

Murine colonization model by Campylobacter coli DSPV458

JOURNAL OF APPLIED MICROBIOLOGY; Año: 2022 vol. 132 p. 1457 - 1466

ZBRUN, M.V.; ROSSLER, E.; SOTO, L.P.; ROSMINI, M.R.; SEQUEIRA, G.J.; FRIZZO, L.S.; SIGNORINI, M.L.

Molecular epidemiology of Campylobacter jejuni isolates from the broiler production chain: first report of MLST profiles in Argentina Epidemiología molecular de Campylobacter jejuni aislados de la cadena cárnica aviar: primer reporte de perfiles de MLST en Argentina

REVISTA ARGENTINA DE MICROBIOLOGíA; Año: 2021 vol. 53 p. 59 - 63

SIRINI, NOELÍ; FRIZZO, LAUREANO S; ALEU, GONZALO; SOTO, LORENA P; ROSMINI, MARCELO R

Use of probiotic microorganisms in the formulation of healthy meat products

Current Opinion in Food Science; Año: 2021 vol. 38 p. 141 - 146

ZBRUN, M.V.; ROSSLER, E.; OLIVERO, C.R.; SOTO, L.P.; ZIMMERMANN, J.A.; FRIZZO, L.S.; SIGNORINI, M.L.

Possible reservoirs of thermotolerant Campylobacter at the farm between rearing periods and after the use of enrofloxacin as a therapeutic treatment

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2021 vol. 340

RUIZ, M.J.; SIRINI, N.E.; SIGNORINI, M.L.; ETCHEVERRÍA, A.; ZBRUN, M.V.; SOTO, L.P.; ZIMMERMANN, J.A.; FRIZZO, L.S.

Protective effect of Lactiplantibacillus plantarum LP5 in a murine model of colonisation by Campylobacter coli DSPV458

Beneficial Microbes; Año: 2021 vol. 12 p. 553 - 565

RUIZ, M.J.; ZBRUN, M.V.; SIGNORINI, M.L.; ZIMMERMANN, J.A.; SOTO, L.P.; ROSMINI, M.R.; FRIZZO, L.S.

In vitro screening and in vivo colonization pilot model of Lactobacillus plantarum LP5 and Campylobacter coli DSPV 458 in mice

ARCHIVES OF MICROBIOLOGY; Año: 2021 vol. 203 p. 4161 - 4171

ROSSI, L. T.; SHARPEN, A. ROMERO; ZIMMERMANN, J. A.; OLIVERO, C. R.; ZBRUN, M. V.; FRIZZO, L. S.; SIGNORINI, M. L.; BACCHETTA, C.; CIAN, R. E.; CAZENAVE, J.; SOTO, L. P.; DRAGO, S. R.

Intestinal microbiota modulation in juvenile Pacú (Piaractus mesopotamicus) by supplementation with Pyropia columbina and β-carotene

AQUACULTURE INTERNATIONAL; Lugar: Berlin; Año: 2020 vol. 28 p. 1001 - 1016

HERNANDEZ GARCÍA, J.E; RODRIGUEZ DÍAS, J.A.; FRIZZO, L.S.; FERNANDEZ LEÓN, K.J.; SOLENZAL VALDIVIA, Y.; SOTO, L.P.; VICIEDO GALLO, D.

Isolation and identification of lactic acid bacteria from the digestive tract of adult bees Apis mellifera

Revista de Salud Animal; Lugar: La Habana; Año: 2020 vol. 42 p. 1 - 9

BERISVIL, AYELEN P.; ASTESANA, DIEGO M.; ZIMMERMANN, JORGE A.; FRIZZO, LAUREANO S.; ROSSLER, EUGENIA; ROMERO-SCHARPEN, ANALÍA; OLIVERO, CAROLINA R.; ZBRUN, MARÍA V.; SIGNORINI, MARCELO L.; SEQUEIRA, GABRIEL J.; DRAGO, SILVINA; SOTO, LORENA P.

Low-cost culture medium for biomass production of lactic acid bacteria with probiotic potential destined to broilers

Revista Fave Ciencias Veterinarias; Año: 2020 vol. 20 p. 1 - 9

ZBRUN, M.V.; ROSSLER, E.; ROMERO-SCHARPEN, A.; SOTO, L.P.; BERISVIL, A.; ZIMMERMANN, J.A.; FUSARI, M.L.; SIGNORINI, M.L.; FRIZZO, L.S.

Worldwide meta-analysis of the prevalence of Campylobacter in animal food products

RESEARCH IN VETERINARY SCIENCE; Año: 2020 vol. 132 p. 69 - 77

ROSSLER, EUGENIA; OLIVERO, CAROLINA; SOTO, LORENA P.; FRIZZO, LAUREANO S.; ZIMMERMANN, JORGE; ROSMINI, MARCELO R.; SEQUEIRA, GABRIEL J.; SIGNORINI, MARCELO L.; ZBRUN, MARÍA V.

Prevalence, genotypic diversity and detection of virulence genes in thermotolerant Campylobacter at different stages of the poultry meat supply chain

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2020 vol. 326

ROSSLER, EUGENIA; SIGNORINI, MARCELO L.; ROMERO-SCHARPEN, ANALÍA; SOTO, LORENA P.; BERISVIL, AYELÉN; ZIMMERMANN, JORGE A.; FUSARI, MARCIA L.; OLIVERO, CAROLINA; ZBRUN, MARÍA V.; FRIZZO, LAUREANO S.

Meta-analysis of the prevalence of thermotolerant Campylobacter in food-producing animals worldwide

ZOONOSES AND PUBLIC HEALTH; Año: 2019 vol. 66 p. 359 - 369

ASTESANA, DIEGO M.; ZIMMERMANN, JORGE A.; FRIZZO, LAUREANO S.; ZBRUN, MARÍA V.; BLAJMAN, JESICA E.; BERISVIL, AYELÉN P.; ROMERO SCHARPEN, ANALÍA; SIGNORINI, MARCELO L.; ROSMINI, MARCELO R.; SOTO, LORENA P.

Development and storage studies of high density macrocapsules containing Lactobacillus spp. strains as nutritional supplement in young calves

REVISTA ARGENTINA DE MICROBIOLOGíA; Lugar: Buenos Aires; Año: 2018

SIGNORINI, MARCELO L.; ROSSLER, EUGENIA; DÍAZ DAVID, DIEGO C.; OLIVERO, CAROLINA R.; ROMERO-SCHARPEN, ANALÍA; SOTO, LORENA P.; ASTESANA, DIEGO M.; BERISVIL, AYELEN P.; ZIMMERMANN, JORGE A.; FUSARI, MARCIA L.; FRIZZO, LAUREANO S.; ZBRUN, MARÍA V.

Antimicrobial Resistance of Thermotolerant Campylobacter Species Isolated from Humans, Food-Producing Animals, and Products of Animal Origin: A Worldwide Meta-Analysis

MICROBIAL DRUG RESISTANCE-MECHANISMS EPIDEMIOLOGY AND DISEASE; Año: 2018

BLAJMAN, JÉSICA; ASTESANA, DIEGO; ZIMMERMANN, JORGE ALBERTO; ROSSLER, EUGENIA; ROMERO SCHARPEN, ANALÍA; BERISVIL, AYELÉN PATRICIA; ZBRUN, MARÍA; SOTO, LORENA; ROSMINI, MARCELO; FRIZZO, LAUREANO

Quantification of FITC-labelled probiotic Lactobacillus salivarius DSPV 001P during gastrointestinal transit in broilers

Beneficial Microbes; Año: 2017 vol. 8 p. 55 - 64

BLAJMAN, JÉSICA; ZBRUN, MARÍA; SIGNORINI, MARCELO; ZIMMERMANN, JORGE ALBERTO; ROSSLER, EUGENIA; BERISVIL, AYELÉN PATRICIA; ROMERO SCHARPEN, ANALÍA; ASTESANA, DIEGO; SOTO, LORENA; FRIZZO, LAUREANO

Development of cecal predominant microbiota in broilers during a complete rearing using denaturing gradient gel eletrophoresis

ANIMAL PRODUCTION SCIENCE; Lugar: Collingwood; Año: 2017 vol. 57 p. 458 - 465

ROSSLER, EUGENIA; FUHR, ESTEFANÍA M.; LORENZÓN, GUILLERMINA; ROMERO-SCHARPEN, ANALÍA; BERISVIL, AYELÉN P.; BLAJMAN, JESICA E.; ASTESANA, DIEGO M.; ZIMMERMANN, JORGE A.; FUSARI, MARCIA L.; SIGNORINI, MARCELO L.; SOTO, LORENA P.; FRIZZO, LAUREANO S.; ZBRUN, MARÍA V.

Campylobacter jejuni O:19 serotype in Argentine poultry meat supply chain Presencia de serotipos de Campylobacter jejuni O:19 en la cadena avícola Argentina

REVISTA ARGENTINA DE MICROBIOLOGíA; Año: 2017 vol. 49 p. 178 - 182

BLAJMAN, J.E.; OLIVERO, C.A.; FUSARI, M.L.; ZIMMERMANN, J.A.; ROSSLER, E.; BERISVIL, A.P.; ROMERO SCHARPEN, A.; ASTESANA, D.M.; SOTO, L.P.; SIGNORINI, M.L.; ZBRUN, M.V.; FRIZZO, L.S.

Impact of lyophilized Lactobacillus salivarius DSPV 001P administration on growth performance, microbial translocation, and gastrointestinal microbiota of broilers reared under low ambient temperature

RESEARCH IN VETERINARY SCIENCE; Año: 2017 vol. 114 p. 388 - 394

ZBRUN, MARÍA V.; ROMERO-SCHARPEN, ANALÍA; OLIVERO, CAROLINA; ZIMMERMANN, JORGE A.; ROSSLER, EUGENIA; SOTO, LORENA P.; ASTESANA, DIEGO M.; BLAJMAN, JESICA E.; BERISVIL, AYELÉN; FRIZZO, LAUREANO S.; SIGNORINI, MARCELO L.

Genetic diversity of thermotolerant Campylobacter spp. isolates from different stages of the poultry meat supply chain in Argentina

REVISTA ARGENTINA DE MICROBIOLOGíA; Año: 2017 vol. 49 p. 235 - 241

SEQUEIRA, GABRIEL; ZBRUN, MARÍA; SOTO, LORENA; ASTESANA, DIEGO; BLAJMAN, JÉSICA; ROSMINI, MARCELO; FRIZZO, LAUREANO; SIGNORINI, MARCELO

Quantitative Risk Assessment of Human Trichinellosis Caused by Consumption of Pork Meat Sausages in Argentina

ZOONOSES AND PUBLIC HEALTH; Año: 2016 vol. 63 p. 167 - 176

SOTO, LORENA; ASTESANA, DIEGO; ZBRUN, MARÍA; BLAJMAN, JÉSICA; SALVETTI, NATALIA; BERISVIL, AYELÉN PATRICIA; ROSMINI, MARCELO; SIGNORINI, MARCELO; FRIZZO, LAUREANO

Probiotic effect on calves infected with Salmonella Dublin: haematological parameters and serum biochemical profile

Beneficial Microbes; Año: 2016 vol. 7 p. 23 - 33

ZIMMERMANN, JORGE ALBERTO; FUSARI, MARCIA; ROSSLER, EUGENIA; BLAJMAN, JÉSICA; ROMERO SCHARPEN, ANALÍA; ASTESANA, DIEGO; OLIVERO, CAROLINA; BERISVIL, AYELÉN PATRICIA; SIGNORINI, MARCELO; ZBRUN, MARÍA; FRIZZO, LAUREANO; SOTO, LORENA

Effects of probiotics in swines growth performance: A meta-analysis of randomised controlled trials

ANIMAL FEED SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2016 vol. 219 p. 283 - 290

ZBRUN, MARÍA; FRIZZO, LAUREANO; SOTO, LORENA; ROSMINI, MARCELO; SEQUEIRA, GABRIEL; ASTESANA, DIEGO; BLAJMAN, JÉSICA; ROSSLER, EUGENIA; BERISVIL, AYELÉN PATRICIA; ROMERO SCHARPEN, ANALÍA; SIGNORINI, MARCELO

Poultry blood from slaughterhouses: development of a biopreservation system to improve microbiological quality prior to transforming blood into by-products

BRITISH POULTRY SCIENCE; Lugar: Londres; Año: 2016 vol. 57 p. 723 - 728

ZBRUN, MARÍA; OLIVERO, CAROLINA; ROMERO SCHARPEN, ANALÍA; ROSSLER, EUGENIA; SOTO, LORENA; ASTESANA, DIEGO; BLAJMAN, JÉSICA; BERISVIL, AYELÉN PATRICIA; SIGNORINI, MARCELO; FRIZZO, LAUREANO

Antimicrobial resistance in thermotolerant Campylobacter isolated from different stages of the poultry meat supply chain in Argentina

FOOD CONTROL; Lugar: Amsterdam; Año: 2015 vol. 57 p. 136 - 141

SOTO, LORENA; FRIZZO, LAUREANO; SIGNORINI, MARCELO; ZBRUN, MARÍA; LAVARI, LUISINA; BERTOZZI, EZEQUIEL; SEQUEIRA, GABRIEL; ROSMINI, MARCELO

Fecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with Salmonella Dublin DSPV 595T

ARCHIVOS DE MEDICINA VETERINARIA; Lugar: Valdivia; Año: 2015 vol. 47 p. 237 - 244

BLAJMAN, JÉSICA; GAZIANO, CRISTIAN; ZBRUN, MARÍA; SOTO, LORENA; ASTESANA, DIEGO; BERISVIL, AYELÉN PATRICIA; ROMERO SCHARPEN, ANALÍA; SIGNORINI, MARCELO; FRIZZO, LAUREANO

In vitro and in vivo screening of native lactic acid bacteria toward their selection as a probiotic in broiler chickens

RESEARCH IN VETERINARY SCIENCE; Lugar: Amsterdam; Año: 2015 vol. 101 p. 50 - 56

SIGNORINI, MARCELO; ZBRUN, MARÍA; SOTO, LORENA; SEQUEIRA, GABRIEL; ROSMINI, MARCELO; ROSSLER, EUGENIA; BLAJMAN, JÉSICA; ASTESANA, DIEGO; BERISVIL, AYELÉN PATRICIA; ROMERO SCHARPEN, ANALÍA; ZIMMERMANN, JORGE ALBERTO; CAMUSSONE, CECILIA; FRIZZO, LAUREANO

EVALUACIÓN DE LA PRESENCIA Y DIFUSIÓN DE CAMPYLOBACTER TERMOTOLERANTES EN GRANJAS DE ENGORDE DE POLLOS PARRILLEROS COMO BASE PARA SUSTENTAR CIENTÍFICAMENTE MEDIDAS DE GESTIÓN DEL RIESGO

Revista SNS; Lugar: Buenos Aires; Año: 2015 vol. 1 p. 64 - 70

BLAJMAN, JÉSICA; ZBRUN, MARÍA; ASTESANA, DIEGO; BERISVIL, AYELÉN PATRICIA; ROMERO SCHARPEN, ANALÍA; FUSARI, MARCIA; SOTO, LORENA; SIGNORINI, MARCELO; ROSMINI, MARCELO; FRIZZO, LAUREANO

Probióticos en pollos parrilleros: una estrategiapara los modelos productivos intensivos

REVISTA ARGENTINA DE MICROBIOLOGíA; Lugar: Buenos Aires; Año: 2015 vol. 47 p. 360 - 367

SOTO, LORENA; ZBRUN, MARÍA; FRIZZO, LAUREANO; SIGNORINI, MARCELO; SEQUEIRA, GABRIEL; ROSMINI, MARCELO

Effects of bacterial inoculants in milk on the performance of intensively reared calves

ANIMAL FEED SCIENCE AND TECHNOLOGY; Año: 2014 vol. 189 p. 117 - 122

BLAJMAN, JÉSICA; FRIZZO, LAUREANO; ZBRUN, MARÍA; ASTESANA, DIEGO; FUSARI, MARCIA; SOTO, LORENA; ROSMINI, MARCELO; SIGNORINI, MARCELO

Effects of probiotics in broilers growth performance: A meta-analysis of randomized controlled trials

BRITISH POULTRY SCIENCE; Lugar: Londres; Año: 2014 vol. 55 p. 483 - 494

SIGNORINI, MARCELO; ZBRUN, MARÍA; ROMERO SCHARPEN, ANALÍA; OLIVERO, CAROLINA; BONGIOVANNI, FRANCISCO; SOTO, LORENA; FRIZZO, LAUREANO; ROSMINI, MARCELO

Quantitative risk assessment of human campylobacteriosis by consumption of salad cross-contaminated with thermophilic Campylobacter spp. from broiler meat in Argentina

PREVENTIVE VETERINARY MEDICINE; Lugar: Amsterdam; Año: 2013 vol. 109 p. 37 - 46

ZBRUN, MARÍA; ROMERO SCHARPEN, ANALÍA; OLIVERO, CAROLINA; ROSSLER, EUGENIA; SOTO, LORENA; ROSMINI, MARCELO; SEQUEIRA, GABRIEL; SIGNORINI, MARCELO; FRIZZO, LAUREANO

Occurrence of thermotolerant Campylobacter spp. at different stages of the poultry meat supply chain in Argentina

NEW ZEALAND VETERINARY JOURNAL; Año: 2013 vol. 61 p. 337 - 343

ZBRUN, MARÍA; ALTINA, MELISA; BONANSEA, EMANUEL; FRIZZO, LAUREANO; SOTO, LORENA; ROMERO SCHARPEN, ANALÍA; ROSMINI, MARCELO; SEQUEIRA, GABRIEL; SIGNORINI, MARCELO

Identification of lactic acid bacteria with bio-preservative potential isolated from contaminated avian blood obtained at the slaughterhouse

ARCHIVOS DE MEDICINA VETERINARIA; Lugar: Valdivia; Año: 2013 vol. 45 p. 373 - 382

SEQUEIRA, GABRIEL; DALLA FONTANA, M.L.; ZBRUN, MARÍA; SOTO, LORENA; FRIZZO, LAUREANO; ZARAZAGA, M. DEL P.; SANCHEZ, I.C.; SIGNORINI, MARCELO

Triquinelosis: estudio epidemiológico retrospectivo de casos durante el periodo 1998-2009 en la provincia de Santa Fe

REVISTA PANAMERICANA DE SALUD PúBLICA; Año: 2013 vol. 33 p. 363 - 369

FRIZZO, LAUREANO; ASTESANA, DIEGO; SOTO, LORENA; BLAJMAN, JÉSICA; ZBRUN, MARÍA; SIGNORINI, MARCELO; MARTÍ, LUIS; SEQUEIRA, GABRIEL; ROSMINI, MARCELO

La seguridad en la cadena agroalimentaria de la carne: problemáticas, estrategias y posibles soluciones prefaena

Revista FAVE- Sección Ciencias Agrarias; Lugar: Esperanza; Año: 2013 vol. 12 p. 97 - 116

SIGNORINI, MARCELO; SOTO, LORENA; ZBRUN, MARÍA; SEQUEIRA, GABRIEL; ROSMINI, MARCELO; FRIZZO, LAUREANO

Impact of probiotic administration on health and faecal microbiota in young calves: A meta-analysis of randomized controlled trials of lactic acid bacteria.

RESEARCH IN VETERINARY SCIENCE; Lugar: Roma; Año: 2012 vol. 93 p. 250 - 258

FRIZZO, LAUREANO; ZBRUN, MARÍA; SOTO, LORENA; BERTOZZI, EZEQUIEL; SEQUEIRA, GABRIEL; MARTÍ, LUIS; SIGNORINI, MARCELO; RODRÍGUEZ ARMESTO, ROBERTO; ROSMINI, MARCELO

Pathogen translocation and histopathological lesions in an experimental model of Salmonella Dublin infection in calves supplemented with lactic acid bacteria and lactose

JOURNAL OF VETERINARY SCIENCE; Lugar: Seoul; Año: 2012 vol. 13 p. 1 - 13

SOTO, LORENA; FRIZZO, LAUREANO; AVATANEO, ELIZABETH; ZBRUN, MARÍA; BERTOZZI, EZEQUIEL; SEQUEIRA, GABRIEL; SIGNORINI, MARCELO; ROSMINI, MARCELO

Design of macrocapsules to improve bacterial viability and supplementation with a probiotic for young calves

ANIMAL FEED SCIENCE AND TECHNOLOGY; Año: 2011 vol. 165 p. 176 - 183

FRIZZO, LAUREANO; SOTO, LORENA; ZBRUN, MARÍA; SIGNORINI, MARCELO; BERTOZZI, EZEQUIEL; SEQUEIRA, GABRIEL; RODRÍGUEZ ARMESTO, ROBERTO; ROSMINI, MARCELO

Effect of lactic acid bacteria and lactose on growth performance and intestinal microbial balance of artificially reared calves

LIVESTOCK SCIENCE; Año: 2011 vol. 140 p. 246 - 252

FRIZZO, LAUREANO; ZBRUN, MARÍA; SOTO, LORENA; SIGNORINI, MARCELO

Effects of probiotics on growth performance in young calves: A meta-analysis of randomized controlled trials

ANIMAL FEED SCIENCE AND TECHNOLOGY; Año: 2011 vol. 169 p. 147 - 156

FRIZZO, LAUREANO; SOTO, LORENA; BERTOZZI, EZEQUIEL; ZBRUN, MARÍA; SIGNORINI, MARCELO; SEQUEIRA, GABRIEL; RODRÍGUEZ ARMESTO, ROBERTO; ROSMINI, MARCELO

Intestinal populations of Lactobacilli and coliforms after in vivo Salmonella dublin challenge and their relationship with microbial translocation in calves supplemented with lactic acid bacteria and lactose

ANIMAL FEED SCIENCE AND TECHNOLOGY; Año: 2011 vol. 170 p. 12 - 20

SOTO, LORENA; FRIZZO, LAUREANO; BERTOZZI, EZEQUIEL; AVATANEO, ELIZABETH; SEQUEIRA, GABRIEL; ROSMINI, MARCELO

Molecular microbial analysis of Lactobacillus strains isolated from the gut of calves for potential probiotic use

Veterinary Medicine International; Año: 2010 vol. 2010 p. 1 - 7

FRIZZO, LAUREANO; BERTOZZI, EZEQUIEL; SOTO, LORENA; SEQUEIRA, GABRIEL; RODRÍGUEZ ARMESTO, ROBERTO; ROSMINI, MARCELO

Studies on translocation, acute oral toxicity and intestinal colonization of potentially probiotic lactic acid bacteria administered during calf rearing

LIVESTOCK SCIENCE; Año: 2010 vol. 128 p. 28 - 35

FRIZZO, LAUREANO; SOTO, LORENA; ZBRUN, MARÍA; BERTOZZI, EZEQUIEL; RODRIGUEZ ARMESTO, ROBERTO; ROSMINI, MARCELO

Lactic acid bacteria treatment to improve growth performance in young calves fed with milk replacer and spray dried whey powder

ANIMAL FEED SCIENCE AND TECHNOLOGY; Año: 2010 vol. 157 p. 159 - 167

FRIZZO, LAUREANO; ZBRUN, MARÍA; SOTO, LORENA; BERTOZZI, EZEQUIEL; SIGNORINI, MARCELO; SEQUEIRA, GABRIEL; MARTÍ, LUIS; DALLA SANTINA, RODOLFO; PERDIGÓN, GABRIELA; ROSMINI, MARCELO

Protective effect of an inoculum of lactic acid bacteria from bovine origin against Salmonella serotype Dublin in the intestinal tract of mice

JOURNAL OF ANIMAL AND VETERINARY ADVANCES; Lugar: Faisalabad; Año: 2010 vol. 9 p. 2113 - 2122

SOTO, LORENA; FRIZZO, LAUREANO; BERTOZZI, EZEQUIEL; DIAZ, ALEJANDRA; MARTÍ, LUIS; DALLA SANTINA, RODOLFO; SEQUEIRA, GABRIEL; ROSMINI, MARCELO

Milk evaluation as growth and cold preservation medium of a probiotic inoculum for young calves

JOURNAL OF ANIMAL AND VETERINARY ADVANCES; Lugar: Faisalabad; Año: 2009 vol. 8 p. 1353 - 1360

FRIZZO, LAUREANO; BERTOZZI, EZEQUIEL; SOTO, LORENA; ZBRUN, MARÍA; SEQUEIRA, GABRIEL; DALLA SANTINA, RODOLFO; RODRÍGUEZ ARMESTO, ROBERTO; ROSMINI, MARCELO

The effect of supplementation with three lactic acid bacteria from bovine origin on growth performance and health status of young calves.

JOURNAL OF ANIMAL AND VETERINARY ADVANCES; Lugar: Faisalabad; Año: 2008 vol. 7 p. 400 - 408

FRIZZO, LAUREANO; ZBRUN, MARÍA; BERTOZZI, EZEQUIEL; SOTO, LORENA; SEQUEIRA, GABRIEL; MARTÍ, LUIS; LAJMANOVICH, RAFAEL; ROSMINI, MARCELO

Lactobacillus casei DSPV 318T capacity to colonize and remain in mouse gastrointestinal tract

JOURNAL OF ANIMAL AND VETERINARY ADVANCES; Lugar: Faisalabad; Año: 2007 vol. 6 p. 1158 - 1166

FRIZZO, LAUREANO; SOTO, LORENA; BERTOZZI, EZEQUIEL; SEQUEIRA, GABRIEL; MARTÍ, LUIS; ROSMINI, MARCELO

Evaluación in vitro de las capacidades probióticas orientadas al diseño de inóculos probióticosmultiespecie para ser utilizados en la crianza de terneros.

Revista Fave Ciencias Veterinarias; Lugar: Santa Fe; Año: 2006 vol. 5 p. 61 - 72

FRIZZO, LAUREANO; PERALTA, CARLOS; ZBRUN, MARÍA; BERTOZZI, EZEQUIEL; SOTO, LORENA; MARTÍ, LUIS; DALLA, SANTINA, RODOLFO; SEQUEIRA, GABRIEL; ROSMINI, MARCELO

Respuesta de ratones inoculados con bacterias lácticas de origen bovino a un desafío con Salmonella dublin

Revista Fave Ciencias Veterinarias; Lugar: Santa Fe; Año: 2005 vol. 4 p. 41 - 53