HUGO, AYELÉN A.; SERRADELL, MARÍA DELOS ÁNGELES; PERI, PABLO L.; FARINA, SEBASTIÁN; GOMEZ-ZAVAGLIA, ANDREA

In vivo oral toxicity and antioxidant capacity of Nothofagus antarctica (G.Forst.) oerst (ñire) leaves

CYTA - Journal of Food; Lugar: London; Año: 2024 vol. 22

ASSANDRI, MATÍAS H.; MALAMUD, MARIANO; TREJO, FERNANDO M.; SERRADELL, MARÍA DE LOS A

S-layer proteins as immune players: tales from pathogenic and non-pathogenic bacteria

Current Research in Microbial Sciences; Año: 2023

DIBO, MARCOS; VENTIMIGLIA, MARÍA SILVIA; VALEFF, NATALIN; SERRADELL, MARÍA DE LOS ÁNGELES; JENSEN, FEDERICO

An overview of the role of probiotics in pregnancy-associated pathologies with a special focus on preterm birth

JOURNAL OF REPRODUCTIVE IMMUNOLOGY.; Año: 2022 vol. 150

CRIVARO, ANDREA N.; CARASI, PAULA; SALTO, ILEANA; HUGO, AYELEN; SOLDAVINI PELICHOTTI, P. CECILIA; BENGOA, AGUSTINA; FRAGOMENO, MELISA; SERRADELL, MARÍA A.; MINNAARD, JESSICA; ROLNY, IVANNA; ALUL, EDUARDO; ARREGUI, LEANDRO; FABRA MARTINEZ, MACARENA E.; MORENO VALERO, OSCAR JAVIER; FACENTE, ANDREA; MAGARIÑOS, FRANCISCO; JEWTUCHOWICZ, VIRGINIA; PÉREZ, PABLO F.; TREJO, FERNANDO M.

Clostridioides difficile: Characterization of the circulating toxinotypes in an Argentinean public hospital Clostridioides difficile: caracterización de los toxinotipos circulantes en un hospital público de Argentina

REVISTA ARGENTINA DE MICROBIOLOGíA; Año: 2022

ESTILARTE L; TYMCZYSZYN E; SERRADELL MA; CARASI P

Freeze-drying of Enterococcus durans: Effect on their probiotics and biopreservative properties

LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2021

CURCIARELLO R; CANZIANI K; SALTO I; ROMERO BARBIERA E; ROCCA A; DOLDAN I; PETON E; BRAYER S; SAMBUELLI AM; GONCALVES S; TIRADO P; CORREA GJ; YANTORNO M; GARBI L; DOCENA GH; SERRADELL MA; MUGLIA CI

Probiotic Lactobacilli Isolated from Kefir Promote Down-Regulation of Inflammatory Lamina Propria T Cells from Patients with Active IBD

Frontiers in Pharmacology; Año: 2021

VENTIMIGLIA MS; VALEFF NJ; POZO ALBÁN M; PATURLANNE JM; JURIOL LV; QUADRANA F; CECOTTI M; MALAMUD M; DIBO MJ; SERRADELL MA; JENSEN CF

Probiotic Lactobacillus kefiri prevents endotoxin-induced preterm birth and stillbirth in mice

REPRODUCTION; Lugar: Bristol; Año: 2021 vol. 161 p. 657 - 667

CARASI, P.; MALAMUD, M.; SERRADELL, M. A.

Potentiality of Food-Isolated Lentilactobacillus kefiri Strains as Probiotics: State-of-Art and Perspectives

CURRENT MICROBIOLOGY; Lugar: Berlin; Año: 2021 vol. 79

HUGGIAS S; BOLLA PA; AZCARATE J; SERRADELL MA; CASELLA ML; PERUZZO PJ

Noble metal nanoparticles-based heterogeneous bionano-catalysts supported on S-layer protein/polyurethane system

CATALYSIS TODAY; Lugar: Amsterdam; Año: 2021 vol. 372 p. 98 - 106

BOLLA PA; SANZ A; HUGGIAS S; RUGGERA JF; SERRADELL MA; CASELLA ML

Regular arrangement of Pt nanoparticles on S-layer proteins isolated from Lactobacillus kefiri: synthesis and catalytic application

Molecular Catalysis; Año: 2020 vol. 481

BOLLA PA; HUGGIAS S; SERRADELL MA; RUGGERA JF; CASELLA ML

Synthesis and Catalytic Application of Silver Nanoparticles Supported on Lactobacillus kefiri S-Layer Proteins

Nanomaterials; Año: 2020 vol. 10

MALAMUD, MARIANO; CAVALLERO, GUSTAVO; CASABUONO, ADRIANA C; LEPENIES, BERND; SERRADELL, MARÍA DE LOS ANGELES; COUTO, ALICIA S.

Immunostimulation by Lactobacillus kefiri S-layer proteins with distinct glycosylation patterns requires different lectin partners

JOURNAL OF BIOLOGICAL CHEMISTRY; Año: 2020 vol. 295 p. 14430 - 14444

HUGGIAS, SOFÍA; BOLLA, PATRICIA A.; SERRADELL, MARÍA A.; CASELLA, MÓNICA; PERUZZO, PABLO J.

Platinum Nanoparticles Obtained at Mild Conditions on S-Layer Protein/Polymer Particle Supports

LANGMUIR; Año: 2020 vol. 36 p. 1201 - 1211

MALAMUD M; CARASI P; ASSANDRI MH; FREIRE T; LEPENIES B; SERRADELL MA

S-Layer Glycoprotein From Lactobacillus kefiri Exerts Its Immunostimulatory Activity Through Glycan Recognition by Mincle

Frontiers in Immunology; Año: 2019 vol. 10

MALAMUD M; CARASI P; FREIRE T; SERRADELL MA

S-layer glycoprotein from Lactobacillus kefiri CIDCA 8348 enhances macrophages response to LPS in a Caþ2-dependent manner

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS; Lugar: Amsterdam; Año: 2018 p. 1227 - 1232

BENGOA, AA; ZAVALA, L; CARASI, P; TREJO, SA; BRONSOMS, S; SERRADELL, MA; GARROTE, GL; ABRAHAM, AG

Simulated gastrointestinal conditions increase adhesion ability of Lactobacillus paracasei strains isolated from kefir to Caco-2 cells and mucin

FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2018 vol. 103 p. 462 - 467

CARASI P; RACEDO SM; JACQUOT C; ELIE AM; SERRADELL MA; URDACI MC

Enterococcus durans EP1 a Promising anti-inflammatory Probiotic able to stimulate siga and to increase Faecalibacterium prausnitzii abundance

Frontiers in Immunology; Año: 2017 vol. 8

CORSELLO FA; BOLLA PA; ANBINDER PS; SERRADELL MA; AMALVY JI; PERUZZO PJ

Morphology and properties of neutralized chitosan-cellulose nanocrystals biocomposite films

CARBOHYDRATE POLYMERS; Lugar: Amsterdam; Año: 2017 vol. 156 p. 452 - 459

ZUBIRÍA G; GAMBARO S; REY MA; CARASI P; SERRADELL MA; GIOVAMBATTISTA A

Deleterious Metabolic Effects of High Fructose Intake: The Preventive Effect of Lactobacillus kefiri Administrati

Nutrients; Año: 2017

CAVALLERO, GUSTAVO J.; MALAMUD, MARIANO; CASABUONO, ADRIANA C.; DE LOS ÁNGELES SERRADELL, M.; COUTO, ALICIA S.

A glycoproteomic approach reveals that the S-layer glycoprotein of Lactobacillus kefiri CIDCA 83111 is O - and N -glycosylated

JOURNAL OF PROTEOMICS; Lugar: Amsterdam; Año: 2017 vol. 162 p. 20 - 29

MALAMUD M; CARASI P; BRONSOMS S; TREJO SA; SERRADELL MA

Lactobacillus kefiri shows inter-strain variations in the amino acid sequence of the S-layer proteins

ANTON LEEUW INT. J. G.; Lugar: Berlin; Año: 2017 vol. 110 p. 515 - 530

BOLLA PA; ABRAHAM AG; PÉREZ PF; SERRADELL MA

A mixture of kefir-isolated bacteria and yeasts inhibits Shigella flexneri invasion and modulates the proinflammatory response on intestinal epithelial cells

Beneficial Microbes; Año: 2016 vol. 7 p. 103 - 110

GERBINO, O; CARASI, P; MOBILI, P; SERRADELL, M.A; GÓMEZ-ZAVAGLIA, A

Role of S-layer proteins in bacteria

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY; Lugar: Berlin; Año: 2015 vol. 37 p. 1877 - 1887

CARASI P; RACEDO SM; JACQUOT C; ROMANIN D; SERRADELL MA; URDACI MC

Impact of Kefir derived Lactobacillus kefiri on the mucosal immune response and gut microbiota

CLINICAL AND DEVELOPMENTAL IMMUNOLOGY; Lugar: New York; Año: 2015

CARASI P; AMBROSIS N; DE ANTONI GL; BRESSOLLIER P; URDACI MC; SERRADELL MA

Adhesion properties of potentially probiotic Lactobacillus kefiri to gastrointestinal mucus

Journal of Dairy Research; Lugar: Cambridge; Año: 2014 vol. 81 p. 16 - 23

CARASI P; JACQUOT C; ROMANIN D; ELIE AM; DE ANTONI GL; URDACI MC; SERRADELL MA

Safety and potential beneficial properties of Enterococcus strains isolated from kefir

INTERNATIONAL DAIRY JOURNAL; Lugar: Amsterdam; Año: 2014

CARASI P; DÍAZ M; RACEDO SM; DE ANTONI GL; URDACI MC; SERRADELL MA

Safety characterization and antimicrobial properties of kefir-isolated Lactobacillus kefiri

JOURNAL OF BIOMEDICINE AND BIOTECHNOLOGY; Lugar: New York; Año: 2014

BOLLA, PATRICIA A; CARASI, PAULA; SERRADELL, MARÍA DE LOS ANGELES; DE ANTONI, GRACIELA L.

Kefir-isolated Lactococcus lactis subsp. lactis inhibits the cytotoxic effect of Clostridium difficile in vitro

Journal of Dairy Research; Lugar: Cambridge; Año: 2013 vol. 80 p. 96 - 102

PABLO MOBILI; MARIA DE LOS ANGELES SERRADELL; CLAUDINE MAYER; VÉRONIQUE ARLUISON; ANDREA GÓMEZ-ZAVAGLIA

Biophysical methods in the elucidation of the S-layer proteins/metal interaction

International Journal of Biochemistry Research & Review; Año: 2013 vol. 3 p. 39 - 62

BOLLA, PATRICIA A; CARASI, PAULA; BOLLA, MARÍA DE LOS ANGELES; DE ANTONI, GRACIELA; SERRADELL, MARÍA DE LOS ANGELES

Protective effect of a mixture of kefir-isolated lactic acid bacteria and yeasts in a hamster model of Clostridium difficile infection

ANAEROBE; Lugar: Amsterdam; Año: 2013 vol. 21 p. 28 - 33

CORREA FRANCO, M; GOLOWCZYC, M; DE ANTONI, GL; PÉREZ, PF; HUMEN, MA; SERRADELL, MA

Administration of kefir-fermented milk protects mice against Giardia intestinalis infection

JOURNAL OF MEDICAL MICROBIOLOGY; Lugar: London; Año: 2013 vol. 62 p. 1815 - 1822

HIRIART, Y; SERRADELL, M; MÁRTINEZ, A; SAMPAOLESI, S; GÓNZALEZ MACIEL, D; CHABALGOITY, A; YIM, L; ALGORTA, G; RUMBO, M

Generation and selection of anti-flagellin monoclonal antibodies useful for serotyping Salmonella enterica

SpringerPlus; Año: 2013 vol. 2 p. 1 - 9

CARASI, P; TREJO, F; PÉREZ, P; DE ANTONI, GL; SERRADELL, M

Surface proteins from Lactobacillus kefir antagonize in vitro cytotoxic effect of Clostridium difficie toxins

ANAEROBE; Año: 2012 vol. 18 p. 135 - 142

BOLLA, PATRICIA A; SERRADELL, MARIA DE LOS ANGELES; DE URRAZA, PATRICIO; DE ANTONI, GRACIELA L.

Effect of freeze-drying on viability and probiotic properties of a mixture of lactic acid bacteria and yeasts isolated from kefir

Journal of Dairy Research; Lugar: London; Año: 2011 vol. 78 p. 15 - 22

DAVID ROMANIN; MARÍA SERRADELL; DOLORES GONZÁLEZ MACIEL; NATALIA LAUSADA; GRACIELA GARROTE; MARTÍN RUMBO

Down-regulation of intestinal epithelial innate response by probiotic yeasts isolated from kefir

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2010 vol. 140 p. 102 - 108

MARINA ALEJANDRA GOLOWCZYC; PABLO MOBILI; GRACIELA LILIANA GARROTE; MARÍA DE LOS ANGELES SERRADELL; ANALÍA GRACIELA ABRAHAM; GRACIELA LILIANA DE ANTONI

Interaction between Lactobacillus kefir and Saccharomyces lipolytica isolated from kefir grains: evidence for lectin-like activity of bacterial surface proteins

Journal of Dairy Research; Lugar: Cambridge, England; Año: 2009 vol. 76 p. 111 - 116

PABLO MOBILI; MARÍA DE LOS ANGELES SERRADELL; SEBASTIÁN TREJO; FRANCESC X. AVILÉS PUIGVERT; ANALÍA G. ABRAHAM; GRACIELA L. DE ANTONI

Heterogeneity of S-layer proteins from aggregating and non-aggregating Lactobacillus kefir strains

ANTON LEEUW INT. J. G.; Año: 2009 vol. 95 p. 363 - 372

GRACIELA L. GARROTE; MARÍA A. SERRADELL; ANALÍA G. ABRAHAM; MARÍA C. AÑÓN; CARLOS A. FOSSATI; GRACIELA L. DE ANTONI

Development of an immunochemical method to detect Lactobacillus kefir

FOOD AND AGRICULTURAL IMMUNOLOGY; Lugar: London; Año: 2005 vol. 16 p. 221 - 233

MARIA DE LOS ANGELES SERRADELL; PAULA ADRIANA ROZENFELD; GUSTAVO ADOLFO MARTINEZ; PEDRO MARCOS CIVELLO; ALICIA RAQUEL CHAVES; MARIA CRISTINA AÑON

Polyphenoloxidase activity from strawberry fruit (Fragaria x ananassa, Duch., cv Selva): characterisation and partial purification

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Lugar: London, UK; Año: 2000 vol. 80 p. 1421 - 1427

CIVELLO, PM; MARTINEZ, GA; ROZENFELD, PA; SERRADELL, MA; CHAVES, AR; AÑÒN, MC

Frutos larga vida

Enfasis Alimentación; Lugar: Buenos Aires, Argentina; Año: 2000 vol. VI p. 24 - 32