FRANCO EMANUEL VASILE; LIS MARLENE HRYCZQÑSKI; ANDREA BEATRIZ FERNÁNDEZ; LEANDRO FABIÁN BUSTOS; ANA MARÍA ROMERO; MARÍA FLORENCIA MAZZOBRE

Exploring the sensory properties of buffalo (Bubalus bubalis) milk custards through a consumer-based study performed with children

INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY; Año: 2022