INVESTIGADORES
ASURMENDI Paula
artículos
GARCÍA, MARÍA J; RUÍZ, FRANCESCA; ASURMENDI, PAULA; PASCUAL, LILIANA; BARBERIS, LUCILA
Reevaluating a non-conventional procedure to microencapsulate beneficial lactobacilli: assessments on yield and bacterial viability under simulated technological and physiological conditions
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Año: 2022 vol. 102 p. 2981 - 2989
ASURMENDI, PAULA; GERBALDO, GISELA; PASCUAL, LILIANA; BARBERIS, LUCILA
Lactic acid bacteria with promising AFB1 binding properties as an alternative strategy to mitigate contamination on brewers’ grains
JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH. PART B - PESTICIDES, FOOD CONTAMINANTS, AND AGRICULTURAL WASTES; Año: 2020 vol. 55 p. 1002 - 1008
GARCÍA, MARÍA J.; RUÍZ, FRANCESCA; ASURMENDI, PAULA; PASCUAL, LILIANA; BARBERIS, LUCILA
Searching potential candidates for development of protective cultures: Evaluation of two Lactobacillus strains to reduce Listeria monocytogenes in artificially contaminated milk
JOURNAL OF FOOD SAFETY; Año: 2019 vol. 40
ASURMENDI, PAULA; GARCÍA, MARÍA JOSÉ; RUIZ, FRANCISCO; DALCERO, ANA; PASCUAL, LILIANA; BARBERIS, LUCILA
Biological control of AFB1-producing Aspergillus section Flavi strains isolated from brewer's grains, alternative feed intended for swine production in Argentina
JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH. PART B - PESTICIDES, FOOD CONTAMINANTS, AND AGRICULTURAL WASTES; Lugar: Londres; Año: 2016
ASURMENDI, PAULA; GARCÍA MARÍA JOSÉ; PASCUAL, LILIANA; BARBERIS, LUCILA
Biocontrol of Listeria monocytogenes by lactic acid bacteria isolated from brewer's grains used as feedstuff in Argentina
JOURNAL OF STORED PRODUCTS RESEARCH; Año: 2015 vol. 61 p. 27 - 31
GARCÍA MARÍA JOSÉ; RUIZ, FRANCISCO; ASURMENDI, PAULA; PASCUAL, LILIANA; BARBERIS, LUCILA
Bacteriocin Producing Lactobacilli Strains as a Biological Strategy to Control Listerial Growth
International Journal of Microbiology & Advanced Immunology; Año: 2015 vol. 3 p. 60 - 64
ASURMENDI, PAULA; BARBERIS, CARLA; PASCUAL, LILIANA; DALCERO, ANA; BARBERIS, LUCILA
Influence of Listeria monocytogenes and environmental abiotic factors on growth parameters and aflatoxin B1 production by Aspergillus flavus
JOURNAL OF STORED PRODUCTS RESEARCH; Año: 2015 vol. 60 p. 60 - 66
ASURMENDI, PAULA; PASCUAL, LILIANA; DALCERO, ANA; BARBERIS, LUCILA
Incidence of lactic acid bacteria and Aspergillus flavus in brewer's grains and evaluation of potential antifungal activity of these bacteria
JOURNAL OF STORED PRODUCTS RESEARCH; Año: 2014 vol. 56 p. 33 - 37
ASURMENDI, PAULA; BARBERIS, CARLA; DALCERO, ANA; PASCUAL, LILIANA; BARBERIS, LUCILA
Survey of Aspergillus section Flavi and aflatoxin B1 in brewers grain used as pig feedstuff in Córdoba, Argentina
Mycotoxin Research; Año: 2013 vol. 29 p. 3 - 7
GERBALDO, GISELA; ASURMENDI, PAULA; RUIZ, FRANCISCO; PASCUAL, LILIANA; DALCERO, ANA; BARBERIS, LUCILA
Control biológico in vitro por bacterias ácido lácticas aisladas de residuos de cervecería
Revista Bio Ciencias; Lugar: Tepic, Nayarit; Año: 2012 vol. 2 p. 58 - 67
RUIZ, FRANCISCO; GERBALDO, GISELA; ASURMENDI, PAULA; PASCUAL, LILIANA; GIORDANO, WALTER; BARBERIS, LUCILA
Antimicrobial activity, inhibition of urogenital pathogens, and synergistic interactions between Lactobacillus strains.
CURRENT MICROBIOLOGY; Año: 2009 vol. 59 p. 497 - 501