INVESTIGADORES
SCHEBOR Carolina Claudia
artículos
Título:
Inhibition of trehalose crystallization by cytoplasmic yeast components
Autor/es:
LUIS ESPINOSA; CAROLINA SCHEBOR; MARÍA DEL PILAR BUERA; SILVIA MORENO; JORGE CHIRIFE
Revista:
CRYOBIOLOGY
Editorial:
Elsevier
Referencias:
Año: 2006 vol. 52 p. 157 - 160
ISSN:
0011-2240
Resumen:
The infuence of different yeast (Saccharomyces cerevisiae) cellular fractions was studied in an attempt to gain knowledge on the feasibility of trehalose crystallization in yeast cells. Certain constituents of S. cerevisiae cells inhibited/delayed trehalose crystallization upon humidiWcation at high relative humidities.
