INVESTIGADORES
DE MORENO Maria Alejandra
artículos
S. BLUNDA; S. CARINO; M. ORTIZ MAYOR; A.C. AYBAR ODSTRCIL; A. DE MORENO DE LEBLANC
Clinical-Pathological Analysis of 37 Oral Squamous Cell Carcinomas in Tucumán, Northwestern Province of Argentina: Immunohistochemical Study of p53 In Selected Cases
Annals of Clinical and Medical Case Reports; Año: 2024 vol. 12 p. 1 - 9
S. CARINO; A. DE MORENO DE LEBLANC; A.C. AYBAR ODSTRCIL; S.E. CASTILLO
Hyperplastic, dysplastic and neoplastic lesions associated with a model of carcinogenesis induced by DMBA in the salivary glands of BALB-c mice
International Journal of Molecular Biology - Open Access; Año: 2024 vol. 7 p. 8 - 13
MONTIRONI, I.V. ; ARSAUTE, S. ; ROMA, D.A.; BESSONE, F.A.; DE MORENO DE LEBLANC, ALEJANDRA; ALUSTIZA, F.E. ; BELLINGERI, R.V.; CARIDDI, N.L
Evaluation of oral supplementation of free and nanoencapsulated Minthostachys verticillata essential oil on immunological, biochemical and antioxidants parameters and gut microbiota in weaned piglets
Veterinary Research Communications; Año: 2024
CUOZZO, SERGIO A.; DE MORENO DE LEBLANC, ALEJANDRA; LEBLANC, JEAN GUY; HOFFMANN, N.; TORTELLA, G. R.
Streptomyces genus as a source of probiotics and its potential for its use in health
MICROBIOLOGICAL RESEARCH; Año: 2023 vol. 266
CHAMIGNON, C.; MALLARET, G.; RIVIERE, J.; VILOTTE, M.; CHADI, S. ; DE MORENO DE LEBLANC, A.; LEBLANC, J.G.; CARVALHO, F.A.; PANE, N.; MOUSSET, P.Y; LANGELLA, P.; LAFAY, S.; BERMÚDEZ-HUMARÁN, LUIS G.
Beneficial Effects of Lactobacilli Species on Intestinal Homeostasis in Low-Grade Inflammation and Stress Rodent Models and Their Implication in the Modulation of the Adhesive Junctional Complex
Biomolecules; Año: 2023 vol. 13
LEVIT, R.; CORTES-PEREZ, NAIMA G.; DE MORENO DE LEBLANC, A.; LOISEAU, J.; AUCOUTURIER, A.; LANGELLA, P.; LEBLANC, J.G.; L. BERMUDEZ-HUMARAN, L.
Use of genetically modified lactic acid bacteria and bifidobacteria as live delivery vectors for human and animal health
Gut Microbes; Lugar: Philadelphia, PA; Año: 2022
TERAN, MARÍA DEL MILAGRO; PEREZ VISÑUK, DAIANA; SAVOY DE GIORI, GRACIELA; DE MORENO DE LEBLANC, ALEJANDRA; LEBLANC, JEAN GUY
Neuroprotective effect of thiamine-producing lactic acid bacteria in a murine Parkinsonian model
Food and Function; Año: 2022
VISÑUK, DAIANA PEREZ; TERAN, MARÍA DEL MILAGRO; SAVOY DE GIORI, GRACIELA; LEBLANC, JEAN GUY; DE MORENO DE LEBLANC, ALEJANDRA
Neuroprotective Effect of Riboflavin Producing Lactic Acid Bacteria in Parkinsonian Models
NEUROCHEMICAL RESEARCH; Lugar: New York; Año: 2022 vol. 47 p. 1269 - 1279
TERAN, MARÍA DEL MILAGRO; DE MORENO DE LEBLANC, ALEJANDRA; SAVOY DE GIORI, GRACIELA; LEBLANC, JEAN GUY
Thiamine-producing lactic acid bacteria and their potential use in the prevention of neurodegenerative diseases
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Año: 2021 vol. 105 p. 2097 - 2107
E. MENDEZ UTZ; D.E. PEREZ VISÑUK; G. PERDIGON; A. DE MORENO DE LEBLANC
Milk fermented by Lactobacillus casei CRL431 administered as an immune adjuvant in models of breast cancer and metastasis under chemotherapy
Applied Microbiology and Biotechnology; Año: 2021 vol. 105 p. 327 - 340
LEVIT, ROMINA; SAVOY DE GIORI, GRACIELA; DE MORENO DE LEBLANC, ALEJANDRA; LEBLANC, JEAN GUY
Recent update on lactic acid bacteria producing riboflavin and folates: Application for food fortification and treatment of intestinal inflammation
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2021 vol. 130 p. 1412 - 1420
LEYROLLE, Q.; DECOEUR, F.; BRIERE, G.; AMADIEU, C.; QUADROS, A.R.A.A.; VOYTYUK, I.; LACABANNE, C.; BENMAMAR-BADEL, A.; BOUREL, J.; AUBERT, A.; SERE, A.; CHAIN, F.; SCHWENDIMANN, L.; MATROT, B.; BOURGEOIS, T.; GRÉGOIRE, S.; LEBLANC, J.G.; DE MORENO DE LEBLANC, A.; LANGELLA, P.; FERNANDES, G.R.; BRETILLON, L.; JOFFRE, C.; URICARU, R.; THEBAULT, P.; GRESSENS, P.; CHATEL, J.M.; LAYÉ, S.; NADJAR, A.
Maternal dietary omega-3 deficiency worsens the deleterious effects of prenatal inflammation on the gut-brain axis in the offspring across lifetime
NEUROPSYCHOPHARMACOLOGY; Año: 2021 vol. 46 p. 579 - 602
CORTES-PEREZ, NAIMA G.; DE LEBLANC, ALEJANDRA DE MORENO; GOMEZ-GUTIERREZ, JORGE G.; LEBLANC, JEAN GUY; BERMÚDEZ-HUMARÁN, LUIS G.
Probiotics and trained immunity
Biomolecules; Año: 2021 vol. 11
LEVIT, R.; SAVOY DE GIORI, G.; DE MORENO DE LEBLANC, A.; LEBLANC, J.G.
Evaluation of vitamin-producing and immunomodulatory lactic acid bacteria as a potential co-adjuvant for cancer therapy in a mouse model
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2021 vol. 130 p. 2063 - 2074
CHAIYAMA, VARAPORN; KEAWSOMPONG, SUTTIPUN; LEBLANC, JEAN GUY; DE MORENO DE LEBLANC, ALEJANDRA; CHATEL, JEAN-MARC; CHANPUT, WASAPORN
Action modes of the immune modulating activities of crude mushroom polysaccharide from Phallus atrovolvatus
Bioactive Carbohydrates and Dietary Fibre; Año: 2020 vol. 23
VISÑUK, DAIANA PEREZ; DE GIORI, GRACIELA SAVOY; LEBLANC, JEAN GUY; DELEBLANC, ALEJANDRA DE MORENO
Neuroprotective effects associated to immune modulation by selected lactic acid bacteria in a Parkinson's disease model
NUTRITION; Año: 2020
L. CARRIZO; A. DE MORENO DE LEBLANC; J.G. LEBLANC; G. ROLLAN
Quinoa pasta fermented with lactic acid bacteria prevents nutritional deficiencies in mice
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2020 vol. 127
CUCICK, ANA CLARA C.; GIANNI, KATIA; TODOROV, SVETOSLAV D.; DE LEBLANC, ALEJANDRA DE MORENO; LEBLANC, JEANGUY; FRANCO, BERNADETTE D.G.M.
Evaluation of the bioavailability and intestinal effects of milk fermented by folate producing lactic acid bacteria in a depletion/repletion mice model
Journal of Functional Foods; Año: 2020 vol. 66
J.G. LEBLANC; R. LEVIT; G. SAVOY DE GIORI; A. DE MORENO DE LEBLANC
Application of vitamin producing lactic acid bacteria to treat intestinal inflammatory diseases
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Año: 2020 vol. 104 p. 3331 - 3337
HERNANDEZ, A.M; PARDO, S; MOHEDANO, M.L; VIGNOLO, G.; DE MORENO DE LEBLANC, A.; LEBLANC, J.G.; AZNAR, R.; LOPEZ, P.
The ability of riboflavin-overproducing Lactiplantibacillus plantarum strains to survive under gastrointestinal conditions
Frontiers in Microbiology; Año: 2020
MENDEZ UTZ, VIRGINIA EMILCE; PERDIGÓN, GABRIELA; DE MORENO DE LEBLANC, ALEJANDRA
Oral administration of milk fermented by Lactobacillus casei CRL431 was able to decrease metastasis from breast cancer in a murine model by modulating immune response locally in the lungs
Journal of Functional Foods; Lugar: Amsterdam; Año: 2019 vol. 54 p. 263 - 270
LEVIT, ROMINA; SAVOY DE GIORI, GRACIELA; DE MORENO DE LEBLANC, ALEJANDRA; LEBLANC, JEAN GUY
Beneficial effect of a mixture of vitamin-producing and immune-modulating lactic acid bacteria as adjuvant for therapy in a recurrent mouse colitis model
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Año: 2019 vol. 103 p. 8937 - 8945
LAIÑO, JONATHAN EMILIANO; LEVIT, ROMINA; DE MORENO DE LEBLANC, ALEJANDRA; SAVOY DE GIORI, GRACIELA; LEBLANC, JEAN GUY
Characterization of folate production and probiotic potential of Streptococcus gallolyticus subsp. macedonicus CRL415
FOOD MICROBIOLOGY; Año: 2019 vol. 79 p. 20 - 26
UTZ, V.E. MÉNDEZ; PERDIGÓN, G.; DE MORENO DE LEBLANC, A.
Milk fermented by Lactobacillus casei CRL431 modifies cytokine profiles associated to different stages of breast cancer development in mice
Beneficial Microbes; Año: 2019 vol. 10 p. 689 - 697
GARCIA, G.R.; DOGI, C.A.; POLONI, V.L.; FOCHESATO, A.S.; DE MORENO DE LEBLANC, A.; COSSALTER, A.M.; PAYROS, D.; OSWALD, I.P.; CAVAGLIERI, L.R.
Beneficial effects of Saccharomyces cerevisiae RC016 in weaned piglets: in vivo and ex vivo analysis
Beneficial Microbes; Año: 2019 vol. 10 p. 33 - 42
DE ALBUQUERQUE, MARCELA ALBUQUERQUE CAVALCANTI; LEVIT, ROMINA; BERES, CAROLINA; BEDANI, RAQUEL; DE MORENO DE LEBLANC, ALEJANDRA; SAAD, SUSANA MARTA ISAY; LEBLANC, JEAN GUY
Tropical fruit by-products water extracts of tropical fruit by-products as sources of soluble fibres and phenolic compounds with potential antioxidant, anti-inflammatory, and functional properties
Journal of Functional Foods; Año: 2019 vol. 52 p. 724 - 733
A. DE MORENO DE LEBLANC; R. LEVIT; G. SAVOY DE GIORI; J.G. LEBLANC
Vitamin Producing Lactic Acid Bacteria as Complementary Treatments for Intestinal Inflammation
Anti-inflammatory & anti-allergy agents in medicinal chemistry; Año: 2018 vol. 17 p. 50 - 56
LEVIT, R.; SAVOY DE GIORI, G.; DE MORENO DE LEBLANC, A.; LEBLANC, J.G.
Effect of riboflavin-producing bacteria against chemically induced colitis in mice
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2018 vol. 124 p. 232 - 240
LEVIT, ROMINA; SAVOY DE GIORI, GRACIELA; DE MORENO DE LEBLANC, ALEJANDRA; LEBLANC, JEAN GUY
Protective effect of the riboflavin-overproducing strain lactobacillus plantarum CRL 2130 on intestinal mucositis in mice
NUTRITION; Año: 2018 vol. 54 p. 165 - 172
FUENTES, MARÍA S.; SINELI, PEDRO E.; PONS, SOFÍA; DE MORENO DE LEBLANC, ALEJANDRA; BENIMELI, CLAUDIA S.; HILL, RUSSELL T.; CUOZZO, SERGIO A.
Study of the removal of a pesticides mixture by a strain and their effect on the cytotoxicity of treated systems
Journal of Environmental Chemical Engineering; Año: 2018
LEVIT, ROMINA; SAVOY DE GIORI, GRACIELA; DE MORENO DE LEBLANC, ALEJANDRA; LEBLANC, JEAN GUY
Folate- producing lactic acid bacteria reduce inflammation in mice with induced intestinal mucositis
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2018 vol. 125 p. 1494 - 1501
S. DEL CARMEN; A. DE MORENO DE LEBLANC; R. LEVIT; V. AZEVEDO; P. LANGELLA; L. BERMUDEZ-HUMARAN; J.G. LEBLANC
Anti-cancer effect of lactic acid bacteria expressing antioxidant enzymes or IL-10 in a colorectal cancer mouse model
INTERNATIONAL IMMUNOPHARMACOLOGY; Lugar: Amsterdam; Año: 2017 vol. 42 p. 122 - 129
R. LEVIT; G. SAVOY DE GIORI; A. DE MORENO DE LEBLANC; J.G. LEBLANC
Evaluation of the effect of soymilk fermented by a riboflavin-producing Lactobacillus plantarum strain in a murine model of colitis
Beneficial Microbes; Año: 2017 vol. 8 p. 65 - 72
C. DOGI; A. DE MORENO DE LEBLANC; C. GRECO; L. CAVAGLIERI; L. CAVAGLIERI
Lactobacillus rhamnosus RC007 intended for feed additive: Immune-stimulatory properties and ameliorating effects on TNBS-induced colitis
Beneficial Microbes; Año: 2016 vol. 7 p. 539 - 547
T. DINIZ LUERCE; G.M. ETELVINO; M. OLIVEIRA; C. SEVERIANO DE SOUSA; M. DE AZEVEDO; A. DE MORENO DE LEBLANC; J.G. LEBLANC; D. BARH; P. GHOSH; F. VENANZI; H.C. PEREIRA FIGUEIREDO; R.A. SOUZA SANTOS; V. AZEVEDO
Lactococcus lactis NCDO2118 produces anti-hypertensive GABA and exerts acute hypotensive in spontaneously hypertensive rats
Medical Researc Archives; Año: 2016 vol. 4 p. 1 - 21
V. DE GREGORIO; S. CARINO; J.C. VALDEZ; S.E. CASTILLO; A. DE MORENO DE LEBLANC
Non-Specific Vaccination Exerts Anti-Tumor Effect through CD11c (+) Cells Stimulation in a Breast Cancer Model
International Journal of Immunology and Immunotherapy; Año: 2016 vol. 3 p. 1 - 6
G. GARCIA; C. DOGI; A. DE MORENO DE LEBLANC; C. GRECO; L. CAVAGLIERI
Gut-borne Saccharomyces cerevisiae, a promising candidate for the formulation of feed additives, modulates immune system and gut microbiota
Beneficial Microbes; Año: 2016 vol. 7 p. 659 - 668
R. CARVALHO; K. MORAIS; V. BASTOS PEREIRA; A.C. GOMES SANTOS; T. DINIZ LUERCE; M. DE AZEVEDO; C. SANTOS ROCHAT; C. SEVERIANO DE SOUSA; C. PRÓSPERI; D. CARMONA CARA; A.M. CAETANO FARIA; L. BERMUDEZ-HUMARAN; H.M. BLOTTIERE; P. LANGELLA; A. DE MORENO DE LEBLANC; H.C. PEREIRA FIGUEIREDO; J.G. LEBLANC; A. MIYOSHI; V. AZEVEDO
Oral administration of Lactococcus lactis expressing recombinant 15-lipoxygenase-1 (15 LOX-1) modulates chemically induced colitis in mice
Medical Research Archives; Año: 2016 vol. 4 p. 1 - 25
G. GARCIA; C.A. DOGI; G. ASHWORTH; D. BERARDO; G. GODOY; L. CAVAGLIERI; A. DE MORENO DE LEBLANC; C. GRECO
Effect of breast feeding time on physiological, immunological and microbial parameters of weaned piglets in an intensive breeding farm
VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY; Lugar: Amsterdam; Año: 2016 vol. 176 p. 44 - 49
S. DEL CARMEN; A. DE MORENO DE LEBLANC; J.G. LEBLANC
Development of a potential probiotic yoghurt using selected anti-inflammatory lactic acid bacteria for prevention of colitis and carcinogenesis in mice
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2016 vol. 121 p. 821 - 830
A. DE MORENO DE LEBLANC; S. DEL CARMEN; JM. CHATEL; V. AZEVEDO; L. BERMUDEZ-HUMARAN; P. LANGELLA; J.G. LEBLANC
Evaluation of the biosafety of recombinant lactic acid bacteria designed to prevent and to treat colitis
JOURNAL OF MEDICAL MICROBIOLOGY; Lugar: London; Año: 2016 vol. 65 p. 1038 - 1046
A. DE MORENO DE LEBLANC; S. CARINO; M. CARDINALE; E. COROMINA
Fases de la carcinogenesis quimica. Actualizacion
FOUNT; Lugar: San Miguel de Tucuman; Año: 2016 p. 19 - 22
M. JUAREZ DEL VALLE; J. E. LAIÑO; A. DE MORENO DE LEBLANC; G. SAVOY DE GIORI; J.G. LEBLANC
Soymilk fermented with riboflavin-producing Lactobacillus plantarum CRL 2130 reverts and prevents ariboflavinosis in murine models.
BRITISH JOURNAL OF NUTRITION; Lugar: Cambridge; Año: 2016 vol. 116 p. 1229 - 1235
T. SARAIVA; K. MORAIS; V. BASTOS PEREIRA; M. DE AZEVEDO; C. SANTOS ROCHAT; C. CASTRO PROSPERI; A.C. GOMES SANTOS; L. BERMUDEZ-HUMARAN; A. CAETANO FARIA; H.M. BLOTTIERE; P. LANGELLA; A. DE MORENO DE LEBLANC; J.G. LEBLANC; V. AZEVEDO
Milk fermented with a 15-lipoxygenase-1-producing Lactococcus lactis alleviates symptoms of colitis in a murine model
CURRENT PHARMACEUTICAL BIOTECHNOLOGY; Lugar: Oak Park; Año: 2015 vol. 16 p. 424 - 429
S. DEL CARMEN; A. MIYOSHI; V. AZEVEDO; A. DE MORENO DE LEBLANC; J.G. LEBLANC
Evaluation of a Streptococcus thermophilus strain with innate anti-inflammatory properties as a vehicle for IL-10 cDNA delivery in an acute colitis model
CYTOKINE.; Lugar: Amsterdam; Año: 2015 vol. 73 p. 177 - 183
F. ARAGON; S. CARINO; G. PERDIGON; A. DE MORENO DE LEBLANC
Inhibition of growth and metastasis of breast cancer in mice by milk fermented with Lactobacillus casei CRL 431
JOURNAL OF IMMUNOTHERAPY; Lugar: Philadelphia; Año: 2015 vol. 38 p. 185 - 196
A. DE MORENO DE LEBLANC; S. DEL CARMEN; JM. CHATEL; A. MIYOSHI; V. AZEVEDO; P. LANGELLA; L. BERMUDEZ-HUMARAN; J.G. LEBLANC
Current Review of Genetically Modified Lactic Acid Bacteria for the Prevention and Treatment of Colitis Using Murine Models
Gastroenterology Research and Practice; Lugar: Cairo; Año: 2015 vol. 2015 p. 1 - 8
C. MALDONADO GALDEANO; I. NOVOTNY NUÑEZ; A. DE MORENO DE LEBLANC; E. CARMUEGA; G. PERDIGON
Role of Probiotics and Functional Foods in health: Gut immune stimulation by two probiotic strains and a potential probiotic yoghurt
Endocrine, Metabolic & Immune Disorders - Drug Targets; Año: 2015 vol. 15 p. 37 - 45
I. NOVOTNY NUÑEZ; C. MALDONADO GALDEANO; A. DE MORENO DE LEBLANC; G. PERDIGON
Lactobacillus casei CRL 431 administration decreases inflammatory cytokines in a diet induced obese mouse model
NUTRITION; Lugar: Amsterdam; Año: 2015 p. 1000 - 1007
A. DE MORENO DE LEBLANC; J.G. LEBLANC
Effect of probiotic administration on the intestinal microbiota, current knowledge and potential applications
WORLD JOURNAL OF GASTROENTEROLOGY; Lugar: Beijing; Año: 2014 vol. 20 p. 16518 - 16528
I. NOVOTNY NUÑEZ; C. MALDONADO GALDEANO; A. DE MORENO DE LEBLANC; G. PERDIGON
Evaluation of immune response, microbiota, and blood markers after probiotic bacteria administration in obese mice induced by a high-fat diet
NUTRITION; Lugar: Amsterdam; Año: 2014 vol. 30 p. 1423 - 1432
J. FRANCO ALMEIDA; D. MARIAT; V. AZEVEDO; A. MIYOSHI; A. DE MORENO DE LEBLANC; S. DEL CARMEN; R. MARTIN; P. LANGELLA; J.G. LEBLANC; JM. CHATEL
Correlation between fibronectin binding protein A expression level at the surface of recombinant lactococcus lactis and plasmid transfer in vitro and in vivo
BMC MICROBIOLOGY; Lugar: Londres; Año: 2014 vol. 14 p. 1 - 8
S. DEL CARMEN; R. MARTIN; T. SARAIVA; M. ZURITA-TURK; A. MIYOSHI; V. AZEVEDO; A. DE MORENO DE LEBLANC; P. LANGELLA; L. BERMUDEZ-HUMARAN; J.G. LEBLANC
Protective Effects of Lactococci Strains Delivering Either IL-10 Protein or cDNA in a TNBS-induced Chronic Colitis Model
JOURNAL OF CLINICAL GASTROENTEROLOGY; Lugar: Philadelphia; Año: 2014 vol. 48 p. 2 - 7
A. DE MORENO DE LEBLANC
The administration of probiotics and fermented products containing lactic acid bacteria exert beneficial effects against intestinal and non-intestinal cancers
Journal of Food & Nutritional Disorders; Año: 2014
M. ZURITA-TURK; S. DEL CARMEN; A. CG SANTOS; V.B. PEREIRA; D.C. CARA; S.Y. LECLERQ; A. DE MORENO DE LEBLANC; V. AZEVEDO; JM. CHATEL; J.G. LEBLANC; A. MIYOSHI
Lactococcus lactis carrying the pValac DNA expression vector coding for IL-10 reduces inflammation in a murine model of experimental colitis.
BMC BIOTECHNOLOGY; Lugar: Londres; Año: 2014 vol. 14 p. 1 - 11
F. ARAGON; G. PERDIGON; A. DE MORENO DE LEBLANC
Modification in the diet can induce beneficial effects against breast cancer
World Journal of Clinical Oncology; Lugar: Beijing; Año: 2014 vol. 5 p. 455 - 464
S. DEL CARMEN; A. DE MORENO DE LEBLANC; R. MARTIN; F. CHAIN; P. LANGELLA; L. BERMUDEZ-HUMARAN; J.G. LEBLANC
Genetically engineered immunomodulatory Streptococcus thermophilus producing antioxidant enzymes show enhanced anti-inflammatory activities
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Lugar: Washington; Año: 2014 vol. 80 p. 869 - 877
F. ARAGON; S. CARINO; G. PERDIGON; A. DE MORENO DE LEBLANC
The administration of milk fermented by the probiotic Lactobacillus casei CRL 431 exerts an immunomodulatory effect against a breast tumour in a mouse model
IMMUNOBIOLOGY.; Año: 2014 vol. 219 p. 457 - 464
N. A. CASTILLO; A. DE MORENO DE LEBLANC; C. MALDONADO GALDEANO; G. PERDIGON
Comparative study of the protective capacity against Salmonella infection between probiotic and nonprobiotic lactobacilli
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2013 vol. 114 p. 861 - 876
J.G. LEBLANC; S. DEL CARMEN; M. ZURITA-TURK; F. ALVARENGA LIMA; D. SANTOS PONTES; A. MIYOSHI; V. AZEVEDO; A. DE MORENO DE LEBLANC
Mechanisms involved in the anti-inflammatory properties of native and genetically engineered lactic acid bacteria
Anti-Infective Agents; Lugar: Oak Park, IL ; Año: 2013 vol. 11 p. 59 - 69
J.G. LEBLANC; C. AUBRY; N. G. CORTES-PEREZ; A. DE MORENO DE LEBLANC; N. VERGNOLLE; P. LANGELLA; V. AZEVEDO; JM. CHATEL; A. MIYOSHI; L. BERMUDEZ-HUMARAN
Mucosal targeting of therapeutic molecules using genetically modified lactic acid bacteria: an update
FEMS MICROBIOLOGY LETTERS; Lugar: Londres; Año: 2013 vol. 344 p. 1 - 9
I. NOVOTNY NUÑEZ; C. MALDONADO GALDEANO; E. CARMUEGA; R. WEILL; A. DE MORENO DE LEBLANC; G. PERDIGON
Effect of a probiotic fermented milk on the thymus in Balb/c mice under non-severe protein-energy malnutrition
BRITISH JOURNAL OF NUTRITION; Lugar: Cambridge; Año: 2013 vol. 110 p. 500 - 508
S. DEL CARMEN; M. ZURITA-TURK; F. ALVARENGA LIMA; S. COELHO DOS SANTOS; S. VETTE LECLERCQ; JM. CHATEL; V. AZEVEDO; A. DE MORENO DE LEBLANC; A. MIYOSHI; J.G. LEBLANC
A novel interleukin-10 DNA mucosal delivery system attenuates intestinal inflammation in a mouse model
EUROPEAN JOURNAL OF INFLAMMATION; Lugar: Chieti; Año: 2013 vol. 11 p. 641 - 654
N. A. CASTILLO; A. DE MORENO DE LEBLANC; C. MALDONADO GALDEANO; G. PERDIGON
Probiotics: An alternative strategy for combating salmonellosis
FOOD RESEARCH INTERNATIONAL; Lugar: Ottawa; Año: 2012 vol. 45 p. 831 - 841
D. PONTES; S. INNOCENTIN; S. DEL CARMEN; J. FRANCO ALMEIDA; J.G. LEBLANC; A. DE MORENO DE LEBLANC; S. BLUGEON; C. CHERBUY; F. LEFE`VRE; V. AZEVEDO; A. MIYOSHI; P. LANGELLA; JM. CHATEL
Production of Fibronectin Binding Protein A at the Surface of Lactococcus lactis Increases Plasmid Transfer In Vitro and In Vivo
PLOS ONE; Lugar: San Francisco; Año: 2012 vol. 7 p. 1 - 6
I. NOVOTNY NUÑEZ; C. MALDONADO GALDEANO; N. A. CASTILLO; A. DE MORENO DE LEBLANC; G. PERDIGON
Bacterias probióticas como suplemento dietario promisorio para la salud
QUíMICA VIVA; Lugar: Buenos Aires; Año: 2012 p. 199 - 209
S. DEL CARMEN; A. DE MORENO DE LEBLANC; G. PERDIGON; V.B. PEREIRA; V. AZEVEDO; A. MIYOSHI; J.G. LEBLANC
Evaluation of the anti-inflammatory effect of milk fermented by a strain of IL-10 producing Lactococcus lactis using a murine model of Crohn´s disease
JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY; Año: 2012 vol. 21 p. 138 - 146
P. MANCHA AGRESTI; A. GALA GARCÍA; J.G. LEBLANC; A. DE MORENO DE LEBLANC; A. MIYOSHI; V. AZEVEDO
Potencial uso de bacterias lácticas como vehículos vacunales
Vacunas; Lugar: Barcelona; Año: 2012 vol. 13 p. 15 - 20
M.B. ESPECHE TURBAY; A. DE MORENO DE LEBLANC; G. PERDIGON; G. SAVOY DE GIORI; E.M. HEBERT
beta-Casein hydrolysate generated by the cell envelope-associated proteinase of Lactobacillus delbrueckii ssp. lactis CRL 581 protects against trinitrobenzene sulfonic acid-induced colitis in mice
JOURNAL OF DAIRY SCIENCE; Año: 2012 vol. 95 p. 1108 - 1118
S. CHAVES; G. PERDIGON; A. DE MORENO DE LEBLANC
Yoghurt consumption prevents the intestinal inflammation recurrence and regulates the immune cells implicated in the acute inflammatory process
JOURNAL OF FOOD PROTECTION; Año: 2011 vol. 74 p. 801 - 811
C. MALDONADO GALDEANO; I. NOVOTNY NUÑEZ; A. DE MORENO DE LEBLANC; E. CARMUEGA; R. WEILL; G. PERDIGON
Impact of a probiotic fermented milk in the gut ecosystem and in the systemic immunity using a non-severe protein-energy-malnutrition model in mice
BMC GASTROENTEROLOGY; Lugar: London; Año: 2011 vol. 11 p. 64 - 70
N.A. CASTILLO; G. PERDIGON; A. DE MORENO DE LEBLANC
Oral administration of a probiotic Lactobacillus modulates cytokine production and TLR expression improving the immune response against Salmonella enterica serovar Typhimurium infection in mice
BMC MICROBIOLOGY; Año: 2011 vol. 11 p. 1 - 12
A. DE MORENO DE LEBLANC; S. DEL CARMEN; M. ZURITA-TURK; C. SANTOS ROCHAT; M. VAN DE GUCHTE; V. AZEVEDO; A. MIYOSHI; J.G. LEBLANC
Importance of IL-10 modulation by probiotic microorganisms in gastrointestinal inflammatory diseases
ISRN Gastroenterology; Lugar: New York; Año: 2011 p. 1 - 11
S. DEL CARMEN; A. DE MORENO DE LEBLANC; A. MIYOSHI; C. SANTOS ROCHAT; V. AZEVEDO; J.G. LEBLANC
Potential Application of Probiotics in the Prevention and Treatment of Inflammatory Bowel Diseases
Ulcers; Lugar: New York; Año: 2011 p. 1 - 13
C.A. DOGI; R. ARMANDO; R. LUDUEÑA; A. DE MORENO DE LEBLANC; C.A.R. ROSA; A. DALCERO; L. CAVAGLIERI
Saccharomyces cerevisiae strains retain their viability and aflatoxin B(1) binding ability under gastrointestinal conditions and improve ruminal fermentation.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; Año: 2011 p. 1 - 7
J.G. LEBLANC; S. DEL CARMEN; A. MIYOSHI; V. AZEVEDO; F. SESMA; P. LANGELLA; L. BERMUDEZ-HUMARAN; L. WATTERLOT; G. PERDIGON; A. DE MORENO DE LEBLANC
Use of superoxide dismutase and catalase producing lactic acid bacteria in TNBS induced Crohn's disease in mice
JOURNAL OF BIOTECHNOLOGY; Lugar: New York; Año: 2011 vol. 151 p. 287 - 293
M.E. BIBAS BONET; O. MESÓN; A. DE MORENO DE LEBLANC; C.A. DOGI; S. CHAVES; A. KORTSARZ; A. GRAU; G. PERDIGON
Prebiotic effect of yacon (Smallanthus sonchifolius) on intestinal mucosa
FOOD AND AGRICULTURAL IMMUNOLOGY; Año: 2010 vol. 21 p. 175 - 189
A. DE MORENO DE LEBLANC; C. MALDONADO GALDEANO; C. DOGI; E. CARMUEGA; R. WEILL; G. PERDIGON
Adjuvant effect of a probiotic fermented milk in the protection against Salmonella enteritidis serovar Typhimurium infection
INTERNATIONAL JOURNAL OF IMMUNOPATHOLOGY AND PHARMACOLOGY; Año: 2010 vol. 23 p. 1235 - 1244
A. DE MORENO DE LEBLANC; N.A. CASTILLO; G. PERDIGON
Anti-infective mechanisms induced by a probiotic Lactobacillus strain against Salmonella enterica serovar Typhimurium infection
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2010 vol. 138 p. 223 - 231
A. DE MORENO DE LEBLANC; G. PERDIGON
The application of probiotic fermented milks in cancer and intestinal inflammation
PROCEEDINGS OF THE NUTRITION SOCIETY; Año: 2010 vol. 69 p. 421 - 428
G. PERDIGON; A. DE MORENO DE LEBLANC; C. MALDONADO GALDEANO; S. CHAVES; E. CARMUEGA; R. WEILL
Alimentos Funcionales: Su relación con la Inmunonutricion
Tendencias en Medicina; Lugar: Montevideo, Uruguay; Año: 2009 p. 38 - 41
C. MALDONADO GALDEANO; A. DE MORENO DE LEBLANC; E. CARMUEGA; R. WEILL; G. PERDIGON
Mechanisms involved in the immunostimulation by probiotic fermented milk
Journal of Dairy Research; Lugar: Cambridge; Año: 2009 vol. 76 p. 446 - 454
A. DE MORENO DE LEBLANC; S. CHAVES; G. PERDIGON
Effect of yoghurt on the cytokine profile using a murine model of intestinal inflammation
EUROPEAN JOURNAL OF INFLAMMATION; Lugar: Chieti; Año: 2009 vol. 7 p. 97 - 109
J.G. LEBLANC; A. DE MORENO DE LEBLANC; G. PERDIGON; A. MIYOSHI; T. ROCHAT; L. BERMUDEZ-HUMARAN; P. LANGELLA; F. SESMA; V. AZEVEDO
Anti-inflammatory Properties of Lactic Acid Bacteria: Current Knowledge,
Anti-Infective Agents in Medicinal Chemistry ((Formerly Current Medicinal Chemistry - Anti-Infective Agents); Año: 2008 vol. 7 p. 148 - 154
C. MALDONADO GALDEANO; A. DE MORENO DE LEBLANC; C. DOGI; S. CHAVES; E. CARMUEGA; R. WEILL; G. PERDIGON
Activation of the innate immunity by probiotic bacterium and a fermented milk containing this microorganism
PROCEEDINGS OF THE NUTRITION SOCIETY; Lugar: Cambridge; Año: 2008 vol. 67 p. 50 - 50
A. DE MORENO DE LEBLANC; S. CHAVES; E. CARMUEGA; R. WEILL; J. ANTÓINE; G. PERDIGON
Effect of long-term continuous consumption of fermented milk containing probiotic bacteria on mucosal immunity and the activity of peritoneal macrophages
IMMUNOBIOLOGY.; Año: 2008 vol. 213 p. 97 - 108
A. DE MORENO DE LEBLANC; J.G. LEBLANC; G. PERDIGON; A. MIYOSHI; P. LANGELLA; V. AZEVEDO; F. SESMA
Oral administration of a catalase-producing Lactococcus lactis can prevent a chemically induced colon cancer in mice.
JOURNAL OF MEDICAL MICROBIOLOGY; Lugar: London; Año: 2008 vol. 57 p. 100 - 105
A. DE MORENO DE LEBLANC; C. DOGI; C. MALDONADO GALDEANO; E. CARMUEGA; R. WEILL; G. PERDIGON
Effect of the administration of fermented milk containing Lactobacillus casei DN- 114001 on intestinal microbiota and immune cells associated to the gut of nursing mice and after weaning until immune maturity
BMC IMMUNOLOGY; Lugar: Londres; Año: 2008 vol. 9 p. 27 - 38
C. MALDONADO GALDEANO; A. DE MORENO DE LEBLANC; C.G. VINDEROLA; M.E. BIBAS BONET; G. PERDIGON
Proposed model: mechanisms of immunomodulation induced by probiotic bacteria.
CLINICAL AND VACCINE IMMUNOLOGY; Lugar: Washington, USA; Año: 2007 vol. 14 p. 485 - 492
A. DE MORENO DE LEBLANC; C. MATAR; E. FARNWORTH; G. PERDIGON
Study of immune cells involved in the antitumor effect of kefir in a murine breast cancer model
JOURNAL OF DAIRY SCIENCE; Lugar: Champaign, Illinois; Año: 2007 vol. 90 p. 1920 - 1928
A. DE MORENO DE LEBLANC; C. MATAR; G. PERDIGON
The application of probiotics in cancer
BRITISH JOURNAL OF NUTRITION; Lugar: Cambridge; Año: 2007 vol. 98 p. 105 - 110
A. DE MORENO DE LEBLANC; C. MATAR; E. FARNWORTH; G. PERDIGON
Study of cytokines involved in the prevention of a murine experimental breast cancer by kefir
CYTOKINE.; Lugar: Amsterdam; Año: 2006 vol. 34 p. 1 - 8
A. DE MORENO DE LEBLANC; G. PERDIGON
Mechanisms involved in the antitumour activity exerts by yoghurt in a experimental colon
International journal of cancer prevention; Lugar: New York; Año: 2006 vol. 2 p. 181 - 193
MARIA ALEJANDRA DE MORENO; C. MATAR; C. THÉRIAULT; G. PERDIGON
Effects of milk fermented by Lactobacillus helveticus R389 on immune cells associated to mammary glands in normal and a breast cancer model
IMMUNOBIOLOGY.; Año: 2005 vol. 210 p. 349 - 358
MARIA ALEJANDRA DE MORENO; C. MATAR; N. LEBLANC; G. PERDIGON
Effects of milk fermented by Lactobacillus helveticus R389 on a murine breast cancer model
BREAST CANCER RESEARCH; Lugar: Londres; Año: 2005 vol. 7 p. 477 - 486
MARIA ALEJANDRA DE MORENO; C. MALDONADO GALDEANO; S. CHAVES; G. PERDIGON
Oral administration of L. casei CRL 431 increases immunity in bronchus and mammary glands
EUROPEAN JOURNAL OF INFLAMMATION; Lugar: Chieti; Año: 2005 vol. 3 p. 23 - 28
MARIA ALEJANDRA DE MORENO; G. PERDIGON
Reduction of beta-glucuronidase and nitroreductase activity by yoghurt in a murine colon cancer model
Biocell; Lugar: Mendoza; Año: 2005 vol. 29 p. 15 - 24
C. MALDONADO GALDEANO; MARIA ALEJANDRA DE MORENO; C.G. VINDEROLA; M. MEDICI; M.E. BIBAS BONET; G. PERDIGON
Immunomodulation of mucosal immune response by probiotics
Current Trends in Immunology; Año: 2004 vol. 2 p. 69 - 85
MARIA ALEJANDRA DE MORENO; G. PERDIGON
Yoghurt feeding inhibits promotion and progression of experimental colorectal cancer
MEDICAL SCIENCE MONITOR; Lugar: New York; Año: 2004 vol. 10 p. 96 - 104
MARIA ALEJANDRA DE MORENO; J.C. VALDEZ; G. PERDIGON
inflammatory immune response
European Journal of Inflammatio; Año: 2004 vol. 2 p. 21 - 31
G. PERDIGON; MARIA ALEJANDRA DE MORENO; J.C. VALDEZ; M. RACHID
Role of yoghurt in the prevention of colon cancer
EUROPEAN JOURNAL OF CLINICAL NUTRITION; Lugar: Londres; Año: 2002 vol. 56 p. 65 - 68