BECAS
BEZUS Brenda
capítulos de libros
BEZUS, BRENDA; CAVELLO IVANA; CONTRERAS ESQUIVEL JUAN CARLOS; CAVALITTO, SEBASTIÁN
Pectinases produced by extremophilic yeasts: from cold environments to the food industry
Value-Addition in Food Products and Processing Through Enzyme Technology
Año: 2022; p. 437 - 452