HAIDAR, CARLA NAHIR; MALIZIA, FLORENCIA; MENACHO MÁRQUEZ, MAURICIO; NERLI, BIBIANA BEATRIZ; PELLEGRINI MALPIEDI, LUCIANA

Application of residual cooking oil to improve the production of a low-toxic biosurfactants extract

Bioresource Technology Reports; Año: 2022 vol. 20

HAIDAR, CARLA NAHIR; MARTINI, GEORGINA; PELLEGRINI MALPIEDI, LUCIANA; NERLI, BIBIANA BEATRIZ

Rhamnolipids biosurfactants as potential modulators of phase and partitioning behavior in micellar systems of aliphatic alcohol ethoxylate surfactants

JOURNAL OF MOLECULAR LIQUIDS; Año: 2020 vol. 309

HAIDAR, CARLA N.; PEREIRA, MATHEUS M.; LIMA, ÁLVARO S.; NERLI, BIBIANA B.; MALPIEDI, LUCIANA P.

Biosurfactants produced by Pseudomonas syringae pv tabaci: a versatile mixture with interesting emulsifying properties

PROCESS BIOCHEMISTRY - (Print); Año: 2020

CARLA N. HAIDAR; EZEQUIEL COSCUETA; ESTEFANÍA CORDISCO; BIBIANA B. NERLI; LUCIANA P. MALPIEDI

Aqueous micellar two-phase system as an alternative method to selectively remove soy antinutritional factors

LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2018

ESTEFANÍA CORDISCO; CARLA N. HAIDAR; EZEQUIEL COSCUETA; BIBIANA B. NERLI; LUCIANA P. MALPIEDI

Integrated extraction and purification of soy isoflavones by using aqueous micellar

FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2016 vol. 213 p. 514 - 520

ESTEFANÍA CORDISCO; CARLA N. HAIDAR; ROCÍO GOÑI; BIBIANA B. NERLI; LUCIANA P. MALPIEDI

Physicochemical characterization of aqueous micellar systems formed by environmentally friendly salts

FLUID PHASE EQUILIBRIA; Lugar: Amsterdam; Año: 2015 vol. 393 p. 111 - 116