BECAS
CUELLO RaÚl AndrÉs
artículos
KESSI-PÉREZ, EDUARDO I.; MOLINET, JENNIFER; GARCÍA, VERÓNICA; AGUILERA, OMAYRA; CEPEDA, FERNANDA; LÓPEZ, MARÍA EUGENIA; SARI, SANTIAGO; CUELLO, RAÚL; CIKLIC, IVÁN; ROJO, MARÍA CECILIA; COMBINA, MARIANA; ARANEDA, CRISTIÁN; MARTÍNEZ, CLAUDIO
Generation of a non-transgenic genetically improved yeast strain for wine production from nitrogen-deficient musts
Microorganisms; Lugar: Basel; Año: 2020 vol. 8 p. 1 - 16
ROJO M.C; TORRES PALAZZOLO C.; CUELLO R.A.; GONZALEZ M.L.; GUEVARA F.; MERCADO L. A.; MARTINEZ C.; COMBINA M.
Incidence of osmophilic yeasts and Zygosaccharomyces rouxii during the production of concentrate grape juices
FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2017
CUELLO, RAÚL ANDRÉS; FLORES MONTERO, KARINA JOHANA; MERCADO, LAURA ANALÍA; COMBINA, MARIANA; CIKLIC, IVÁN FRANCISCO
Construction of low-ethanol–wine yeasts through partial deletion of the Saccharomyces cerevisiae PDC2 gene
AMB Express; Año: 2017 vol. 7