Appreciation of local/regional fruits and vegetables, differentiated as 0 km, by Latin American consumers.

CASTAGNINO ANA. M.; DIAZ K.; ROSINI, M. B; OTAÑO A.C.; RUBEL I.A.; MARINA, J. A; DIAZ H.; GALIZIO R.; ROGERS, W. J.; REINA, R.; YOMMI, A.; CENDON, M. L; BERRIOLO, J.; FASCIGLIONE, G.; BAZÁN P.; PEREZ ESEIZA F.; MIRANDA LASPRILLA D.; CHAPARRO GONZALEZ P.; FERNÁNDEZ C.; MARIN-CASTRO M.A.; RAMOS M.E.; GARCIA FRANCO A.; BASTEIN E.; ZANELLI G.

Bogotá

Congreso; 10° Shelf Life International Meeting - SLIM 2022; 2022

Universidad Nacional de Colombia

Appreciation of local/regional fruits and vegetables, differentiated as 0 km, by Latin American consumers. Bogotá, August 22nd, 2022 website https://slim.gsica.net