BECAS
VÁSQUEZ MAZO Priscilla
artículos
SEPÚLVEDA RINCÓN, CINDY; VÁSQUEZ, PRISCILLA; ZAPATA MONTOYA, JOSÉ
Effect of spray-drying conditions on the physical and antioxidant properties of a hydrolysate from red tilapia (Oreochromis spp.) viscera
CIêNCIA E TECNOLOGIA DE ALIMENTOS; Año: 2023 vol. 43
PRISCILLA, VÁSQUEZ; JOSE E., ZAPATA
Optimization of Enzymatic Hydrolysis of Viscera Proteins of Rainbow Trout (Oncorhynchus mykiss)
Advance Journal of Food Science and Technology; Año: 2018 vol. 16 p. 292 - 300