BECAS
SANDEZ PENIDEZ Sergio Hernan
artículos
SANDEZ PENIDEZ, S. H.; VELASCO MANINI, M. A.; GEREZ, C. L.; ROLLAN, G. C.
Consortia of lactic acid bacteria strains increase the antioxidant activity and bioactive compounds of quinoa sourdough - based biscuits
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY; Año: 2023 vol. 39
SANDEZ PENIDEZ, SERGIO H.; VELASCO MANINI, MARINA A.; LEBLANC, JEAN GUY; GEREZ, CARLA L.; ROLLÁN, GRACIELA C.
Quinoa sourdough-based biscuits with high antioxidant activity fermented with autochthonous lactic acid bacteria
JOURNAL OF APPLIED MICROBIOLOGY; Año: 2022 vol. 132 p. 2093 - 2105
SANDEZ PENIDEZ, SERGIO H.; VELASCO MANINI, MARINA A.; GEREZ, CARLA L.; ROLLÁN, GRACIELA C.
Partial characterization and purification of phytase from Lactobacillus plantarum CRL1964 isolated from pseudocereals
JOURNAL OF BASIC MICROBIOLOGY; Año: 2020 vol. 60 p. 787 - 798