An Improving Method for Purifying a Protease of High Commercial Value, the Bovine Pancreatic Trypsin

GISELA TUBIO; NERLI, B.; G. PICÓ

Saltillo Mexico

Congreso; Second Congress of Food and Food Technology; 2006

Food and Food Technology of Cohaulia Mexico

This study assessed the presence of Class 1 integrons in antibiotic-multiresistant enterocci from chicken meat in Mexico City. Susceptibility tests showed that 88.2% of the isolated strains were resistant , at leats, to 7 of 12 antibiotics tested. Multiresistant strains were identified as Enterococcus faecium and E. faecalis. The results showed that antibiotic-multirresistant enterococci are widely distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain faecium and E. faecalis. The results showed that antibiotic-multirresistant enterococci are widely distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain faecium and E. faecalis. The results showed that antibiotic-multirresistant enterococci are widely distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain Enterococcus faecium and E. faecalis. The results showed that antibiotic-multirresistant enterococci are widely distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain and E. faecalis. The results showed that antibiotic-multirresistant enterococci are widely distributed in chicken samples and they represent a health risk as they can transmit antibiotic resistance to humans pathogens via food chain