The diet of post-breeding Antarctic shags Phalacrocorax bransfieldensis at the Danco Coast, Antarctic Peninsula

CASAUX R,; BARONI A.; RAMÓN A.; BERTOLIN M.; DI PRINZIO C

ANTARCTIC SCIENCE

CAMBRIDGE UNIV PRESS

Año: 2009 vol. 21 p. 221 - 227

0954-1020

<!-- /* Style Definitions */ p.MsoNormal, li.MsoNormal, div.MsoNormal {mso-style-parent:""; margin:0cm; margin-bottom:.0001pt; mso-pagination:widow-orphan; mso-layout-grid-align:none; punctuation-wrap:simple; text-autospace:none; font-size:10.0pt; font-family:"Times New Roman"; mso-fareast-font-family:"Times New Roman"; mso-ansi-language:EN-GB;} @page Section1 {size:612.0pt 792.0pt; margin:70.85pt 3.0cm 70.85pt 3.0cm; mso-header-margin:36.0pt; mso-footer-margin:36.0pt; mso-paper-source:0;} div.Section1 {page:Section1;} --> The diet of post-breeding Antarctic shags Phalacrocorax bransfieldensis was investigated at four colonies at the Danco Coast, Antarctic Peninsula, by the analysis of 399 pellets (regurgitated casts) collected during February-March 1998 and 2000. Overall, demersal-benthic fish were the most frequent and important prey at all the colonies sampled, followed by octopods and gastropods. Amongst the fish, Notothenia coriiceps and Gobionotothen gibberifrons were the main prey in all of the sampling sites in both seasons. The composition of the diet of post-breeding shags differed from that observed in the previous breeding season. Post-breeders preyed on the same fish species consumed by breeders, although in different proportions and on larger specimens. The information provided here differs from that reported for post-breeding individuals belonging to other shag species and also for post-breeding Antarctic shags. Our results, as well as the differences with previous studies, are discussed in relation to differences in prey availability among localities and to the use of alternative foraging grounds at the end of the breeding period.