INVESTIGADORES
LEGGIERI Leonardo RamÓn
congresos y reuniones científicas
Título:
Estequiometría ecológica y homeostasis en la red trófica de un río pampeano rico en nutrientes
Autor/es:
FEIJOÓ CLAUDIA SILVINA; LEGGIERI LEONARDO RAMÓN; OCÓN CAROLINA; RODRIGUES-CAPÍTULO ALBERTO; GIORGI ADONIS DAVID NAZARENO; COLAUTTI DARÍO; MUÑOZ ISABEL
Lugar:
Guimaraes
Reunión:
Congreso; XVI CONGRESS OF THE IBERIAN ASSOCIATION OF LIMNOLOGY; 2012
Resumen:
The theory of ecological stoichiometry generally accept that
heterotrophs display a higher degree of stoichiometric homeostasis than
autotrophs, which tend to closely follow the variation of dissolved
nutrient concentration. In this study, we analysed the elemental content
[carbon (C), nitrogen (N), and phosphorus (P)] and the stoichiometric
ratios (C:N, C:P and N:P) of organisms from different trophic levels
(producers, macroinvertebrates, and fishes) of an enriched Pampean
stream during 22 months. We investigated whether P and N contents of the
biota were consistently higher than in other systems with lower
nutrient conditions. The effects of additional enrichment on the
stoichiometry of the biota was analysed by a fertilization experiment.
The degree of homeostasis was determined in pairs of organism-reso urce,
which were established by stable isotopic signatures, analysis of gut
content in macroinvertebrates, and field and bibliographic
information.The organisms were generally more enriched in P than in C
and N when compared with other stream biota. Epipelon and epiphyton were
the only primary producers that responded to the enrichment through an
increase in their P content and a decline of the stoichiometric ratios.
Increases in P content were also observed in macroinvertebrate scrapers,
filterers and predators but they were not reflected in concomitant
changes in the stoichiometric ratios. We can conclude that the biota of
the Pampean stream generally showed a high P content and a substantial
degree of stoichiometric homeostasis in all trophic levels. Both
features explain the lack of response to the moderate P addition in most
producers and consumers.