Juvenile growth and survival of the apple snail Pomacea canaliculata (Caenogastropoda: Ampullariidae) reared at different constant temperatures

SEUFFERT, MARÍA EMILIA; MARTÍN, PABLO RAFAEL

SpringerPlus

Springer

Año: 2013 vol. 2 p. 1 - 5

2193-1801

Background Pomacea canaliculata is a freshwater snail that cultured under certain conditions could provide interesting rewards in research and aquaculture. P. canaliculata is usually reared at 25ºC, though the optimal temperature for culturing this species, that balances growth and survival rates, is so far unknown. In this work we present results of growth and survival of cohorts reared in the laboratory at different constant water temperatures (15, 20, 25, 30 and 35ºC) during the pre-reproductive period. Findings Two different groups were recognized among the five treatments: the two lower temperatures (15 and 20ºC) that showed no mortality but with very low growth rates and the treatments of 25, 30 and 35ºC in which snails grew faster but displayed a reduction in survival as temperature increases. After 10 weeks, the mean shell lengths attained at 30 and 35ºC were only 2-3 mm higher than that of the treatment of 25ºC and were not statistically different. Conclusions Our results support using water temperatures of 25ºC for the rearing of cohorts when the objective is to quickly obtain numerous large snails. Temperatures of 15 and 20ºC may be appropriate if the aim is to preserve juveniles for long periods with a very low risk of mortality. The results reported here will be useful to the scheduling of laboratory trials intended for basic research, snail control or mass rearing for different applications of this species.