INIBIOMA   20415
INSTITUTO DE INVESTIGACIONES EN BIODIVERSIDAD Y MEDIOAMBIENTE
Unidad Ejecutora - UE
artículos
Título:
Oxidative effects and toxin bioaccumulation after dietary microcystin intoxication in the hepatopancreas of the crab Neohelice (Chasmagnathus) granulata
Autor/es:
SABATINI S. E.; BRENA B. M.; PIREZ M.; RÍOS DE MOLINA M. C.; LUQUET C. M.
Revista:
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
Editorial:
ACADEMIC PRESS INC ELSEVIER SCIENCE
Referencias:
Lugar: Amsterdam; Año: 2015 p. 136 - 141
ISSN:
0147-6513
Resumen:
We studied the accumulation and depuration of microcystin-LR (MCLR) in the hepatopancreas of the crab Neohelice granulata fed twice weekly with either non toxic or MCLR-producing Microcystis aeruginosa (strain NPDC1 or NPJB, respectively) during seven weeks. We also analyzed MCLR effects on the oxidative stress- and detoxification-related variables, superoxide dismutase and glutathione-S-transferase activities, and the levels of reduced glutathione and lipid peroxidation (as thiobarbituric acid reactive substances, TBARS). Hepatopancreas MCLR content slightly increased during the first three weeks, up to 8.81 ± 1.84 ng g-1 wet tissue mass (WTM) and then started to decrease to a minimum of 1.57 ± 0.74 ng g-1 WTM at the seventh week (p < 0.05 with respect to that in the first week). TBARS levels were about 55 % higher in treated than in control N. granulata (p < 0.001 and p < 0.05) during the first three weeks of the experimental period. GSH content became 50% lower than in control individuals (p < 0.01) during weeks 6 and 7. SOD activity was increased by about 2-fold (p < 0.05 or p < 0.001) from week 3 to 7 in treated crabs with respect to control ones, while GST activity was about 70 % higher in treated than in control crabs from week 4 to week 7 (p < 0.05). Our data suggest that in the hepatopancreas of N. granulata MCLR accumulation and oxidative damage are limited and reversed by detoxification-excretion and antioxidant mechanisms. The activation of these defensive mechanisms becomes evident at 3-4 weeks after the start of the intoxication.