IFEVA   02662
INSTITUTO DE INVESTIGACIONES FISIOLOGICAS Y ECOLOGICAS VINCULADAS A LA AGRICULTURA
Unidad Ejecutora - UE
artículos
Título:
Grazing pressure interacts with aridity to determine the development and diversity of biological soil crusts in Patagonian rangelands
Autor/es:
OÑATIBIA, GASTÓN R.; VELASCO AYUSO, SERGIO; YAHDJIAN, LAURA; VELASCO AYUSO, SERGIO; YAHDJIAN, LAURA; MAESTRE, FERNANDO T.; MAESTRE, FERNANDO T.; OÑATIBIA, GASTÓN R.
Revista:
LAND DEGRADATION & DEVELOPMENT
Editorial:
JOHN WILEY & SONS LTD
Referencias:
Año: 2020 vol. 31 p. 488 - 499
ISSN:
1085-3278
Resumen:
Grazing is directly related to land degradation and desertification in global drylands. Grazing impacts on vascular plants, reasonably well known, depend on its intensity and are modulated by local aridity conditions. However, we do not know how the interplay of grazing intensity and aridity affect biocrusts, topsoil assemblages dominated by cyanobacteria, lichens and mosses that provide key ecosystem services in drylands. Here we determined how grazing affects biomass, total cover and richness of biocrust structural types across a regional aridity gradient in the Patagonian steppe. On average, grazing by sheep reduced biocrust biomass, total cover and richness of structural types by 55%, 90% and 59%, respectively. In general, high grazing pressures had a larger impact on biocrusts than moderate or light grazing pressures. For example, biocrust cover was reduced by 85%, 89% and 98% by light, moderate and high grazing pressures, respectively. Although a slightly different response to grazing was observed under low aridity conditions, these more benign climatic conditions did not compensate for the negative effects of trampling by domestic animals on biocrusts. Nonetheless, estimated biocrust recovery rates under medium aridity conditions were faster than previously thought: it took 24, 18 and 58 years to double biocrust biomass, total cover and richness of structural types. Sheep cannot be just removed in Patagonian rangelands because the production of meat and wool represents the main local economic activity. But landowners must consider our results to protect the ecosystem functions and services provided by biocrusts for future generations to come.