INVESTIGADORES
MARTINEZ Marcela Lilian
capítulos de libros
CLAUDIA M. HAROS; MARCELA LILIAN MARTÍNEZ; BERNABÉ VÁZQUEZ AGOSTINI; LORETO A. MUÑOZ
Chapter 7: Food Uses of Selected Ancient Grains
Latin-American Seeds: Agronomic, Processing and Health Aspects
Año: 2023; p. 259 - 302
MARIANELA CAPITANI ; ADRIANA SCILINGO ; EDGARDO CALANDRI ; MARÍA ALEJANDRA GIMÉNEZ ; MARCELA L. MARTÍNEZ ; VANESA IXTAINA ; NANCY CHASQUIBOL SILVA; M. CARMEN PÉREZ CAMINO ; NATALIA BASSETT ; VICTOR DELGADO SORIANO ; RITVA REPO-CARRASCO-VALENCIA ; CLAUDIA MÓNIKA HAROS ; MABEL TOMÁS
Chapter 6: Fractionation of seeds or grains
Latin-American Seeds: Agronomic, Processing and Health Aspects
Año: 2023; p. 205 - 258
A. GONZÁLEZ; BODOIRA R.M; CECILIA PENCI; A. E. LEÓN; D. M. MAESTRI; P. D. RIBOTTA; M. L. MARTÍNEZ
EXTRACTION AND OXIDATIVE STABILITY OF CHIA OIL
CHIA (Salvia hispanica L.) THE OLD FOOD OF THE FUTURE
Año: 2018; p. 59 - 66
AGUSTIN GONZALEZ ; ROMINA MARIANA BODOIRA ; MARÍA CECILIA PENCI ; ALBERTO E. LEÓN; PABLO DANIEL RIBOTTA; MARCELA LILIAN MARTÍNEZ
Oxidative stability of chia oil. Its potential application in food
Salvia hispánica L.: Properties, Applications and Health
Año: 2016; p. 47 - 66
MARCELA L. MARTÍNEZ; DAMIÁN M MAESTRI
A PERSPECTIVE ON PRODUCTION AND QUALITY OF ARGENTINIAN NUT OILS
Traditional Foods: General and Consumer Aspects
Año: 2016; p. 387 - 398