BECAS
CASTELLANOS FUENTES Adriana Patricia
artículos
CASTELLANOS-FUENTES, ADRIANA P.; GENEVOIS, CAROLINA E.; FLORES, SILVIA K.; DE ESCALADA PLA, MARINA F.
Novel application of a food ingredient based on soybean extruded‐expelled meal containing probiotics for improving gluten‐free bread quality
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY; Año: 2023 vol. 58 p. 6855 - 6861