BECAS
FERREYRA Ornella NoemÍ
artículos
FERREYRA, ORNELLA; CORTEZ LATORRE, JUAN DIEGO; INGRASSIA, ROMINA; CALDERÓN, LEONARDO; LLOPART, EMILCE; ROZYCKI, SERGIO; RISSO, PATRICIA; HIDALGO, MA EUGENIA
Yogurts supplemented with stabilised blackberry extract: physicochemical, textural, and antioxidant properties
INTERNATIONAL DAIRY JOURNAL; Año: 2026 vol. 175
FERREYRA, ORNELLA N.; LIONELLO, MELINA E.; INGRASSIA, ROMINA; HIDALGO, MARÍA EUGENIA; DOS SANTOS FERREIRA, CRISTINA; DEL PILAR BUERA, MARÍA; RISSO, PATRICIA
Stabilization of blackberry extract by interaction with bovine sodium caseinate in the presence of tara gum
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Año: 2025
FERREYRA, ORNELLA; LANARI, GABRIEL; FERREIRA, CRISTINA DOS SANTOS; HIDALGO, MARÍA EUGENIA; RISSO, PATRICIA
Development of Biopolymeric Microparticles as Anthocyanin Stabilizers
JOURNAL OF FOOD SCIENCE; Año: 2025 vol. 90

