BECAS
AVALOS Beatriz Itati
artículos
TRAFFANO-SCHIFFO, MARÍA VICTORIA; VALLEJOS, MARGARITA M.; GÓMEZ, ANDREA G.; AVALOS, BEATRIZ I.; ACEVEDO, BELÉN A.; AVANZA, MARÍA VICTORIA
Bioactive Profiling of Cowpea Pods via Optimized Extraction and Experimental–Computational Approaches
Agronomy; Año: 2025 vol. 15
AVALOS, BEATRIZ I.; ACEVEDO, BELÉN A.; MELANA COLAVITA, JUAN P.; CURBELO, ROMINA; DELLACASSA, EDUARDO; VALLEJOS, MARGARITA M.
Optimization of ultrasound-assisted extraction of antioxidant compounds from Mucuna pruriens pods using response surface methodology: a waste-to-value approach
Sustainable Food Technology; Año: 2025 vol. 3 p. 2239 - 2252
AVALOS, BEATRIZ I.; OJEDA, GONZALO A.; SPINNENHIRN, ERICA D. ; ACEVEDO, BELÉN A.; VALLEJOS, MARGARITA M.
Evaluation of phenolic compounds and antioxidant capacity in Mucuna pruriens and Cajanus cajan pods extracts
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2023 vol. 3

