CHIAPPERO, JULIETA; MONTI, GUSTAVO A.; ACEVEDO, DIEGO F.; PAULUCCI, NATALIA S.; YSLAS, EDITH I.

Harnessing Silver Nanoclusters to Combat Staphylococcus aureus in the Era of Antibiotic Resistance

Pharmaceutics; Año: 2025 vol. 17

CESARI, ADRIANA B; CHIAPPERO, JULIETA; PAULUCCI, NATALIA S.; YSLAS, EDITH I.

Innovations in microbiological research education: a practical approach for investigating the effects of graphene oxide sheet nanomaterial on opportunistic pathogen viability

JOURNAL OF BIOLOGICAL EDUCATION; Año: 2024 p. 1 - 13

CHIAPPERO, JULIETA; CAPPELLARI, LORENA DEL ROSARIO; PALERMO, TAMARA BELÉN; GIORDANO, WALTER; BANCHIO, ERIKA

Influence of Drought Stress and PGPR Inoculation on Essential Oil Yield and Volatile Organic Compound Emissions in Mentha piperita

Horticulturae; Año: 2022 vol. 8

PALERMO, TAMARA B.; CAPPELLARI, LORENA DEL ROSARIO; CHIAPPERO, JULIETA; MENEGUZZI ROMINA; GIL SAMANTA; GIORDANO, WALTER; BANCHIO, ERIKA

How do plants protect themselves from insects? A practical laboratory exercise to illustrate the defence mechanisms of the plant through secondary metabolites

JOURNAL OF BIOLOGICAL EDUCATION; Año: 2022

CHIAPPERO, JULIETA; CAPPELLARI, LORENA DEL ROSARIO; PALERMO, TAMARA BELÉN; GIORDANO, WALTER; KHAN, NAEEM; BANCHIO, ERIKA

Antioxidant status of medicinal and aromatic plants under the influence of growth-promoting rhizobacteria and osmotic stress

Industrial Crops and Products; Año: 2021 vol. 167

PALERMO, TAMARA BELÉN; CAPPELLARI, LORENA DEL ROSARIO; CHIAPPERO, JULIETA; GIORDANO, WALTER; BANCHIO, ERIKA

Beneficial rhizobacteria inoculation on Ocimum basilicum reduces the growth performance and nutritional value of Spodoptera frugiperda

PEST MANAGEMENT SCIENCE; Año: 2021

DEL ROSARIO CAPPELLARI, LORENA; CHIAPPERO, JULIETA; PALERMO, TAMARA BELÉN; GIORDANO, WALTER; BANCHIO, ERIKA

Impact of Soil Rhizobacteria Inoculation and Leaf-Chewing Insect Herbivory on Mentha piperita Leaf Secondary Metabolites

JOURNAL OF CHEMICAL ECOLOGY; Año: 2020 vol. 46 p. 619 - 630

CHIAPPERO, JULIETA; CAPPELLARI, LORENA DEL ROSARIO; PALERMO, TAMARA BELEN; GIORDANO, WALTER; BANCHIO, ERIKA

A simple method to determine antioxidant status in aromatic plants subjected to drought stress

BIOCHEMISTRY AND MOLECULAR BIOLOGY EDUCATION; Año: 2020

CAPPELLARI, LORENA DEL ROSARIO; CHIAPPERO, JULIETA; PALERMO, TAMARA BELÉN; GIORDANO, WALTER; BANCHIO, ERIKA

Volatile Organic Compounds from Rhizobacteria Increase the Biosynthesis of Secondary Metabolites and Improve the Antioxidant Status in Mentha piperita L. Grown under Salt Stress

Agronomy; Lugar: Basel; Año: 2020 vol. 10

CAPPELLARI, LORENA DEL ROSARIO; CHIAPPERO, JULIETA; PALERMO, TAMARA BELÉN; BANCHIO, ERIKA

VOCS PRODUCIDOS POR BACILLUS AMYLOLIQUEFACIENS GB03 CONTRARESTAN LOS EFECTOS DEL ESTRÉS SALINO EN MENTHA PIPERITA PRINCIPALMENTE A TRAVÉS DE LA EMISIÓN DE ACETOÍNA

QUíMICA VIVA; Lugar: Buenos Aires; Año: 2019

DEL ROSARIO CAPPELLARI, LORENA; CHIAPPERO, JULIETA; BANCHIO, ERIKA

Invisible signals from the underground: A practical method to investigate the effect of microbial volatile organic compounds emitted by rhizobacteria on plant growth

BIOCHEMISTRY AND MOLECULAR BIOLOGY EDUCATION; Año: 2019 vol. 47 p. 388 - 393

CHIAPPERO, JULIETA; CAPPELLARI, LORENA DEL ROSARIO; SOSA ALDERETE, LUCAS G.; PALERMO, TAMARA B.; BANCHIO, ERIKA

Plant growth promoting rhizobacteria improve the antioxidant status in Mentha piperita grown under drought stress leading to an enhancement of plant growth and total phenolic content

Industrial Crops and Products; Lugar: Amsterdam; Año: 2019 vol. 139

CHIAPPERO, JULIETA; CAPPELLARI, LORENA DEL ROSARIO; PALERMO, TAMARA BELÉN; BANCHIO, ERIKA

EFECTOS EN EL ESTADO ANTIOXIDANTE DE MENTHA PIPERITA CULTIVADA BAJO ESTRÉS HÍDRICO E INOCULADA CON PGPR

QUíMICA VIVA; Lugar: Buenos Aires; Año: 2019

CAPPELLARI, LORENA DEL ROSARIO; CHIAPPERO, JULIETA; SANTORO, MARICEL VALERIA; GIORDANO, WALTER; BANCHIO, ERIKA

Inducing phenolic production and volatile organic compounds emission by inoculating Mentha piperita with plant growth-promoting rhizobacteria

SCIENTIA HORTICULTURAE; Año: 2017 vol. 220 p. 193 - 198