BECAS
SOTELO Jesica Paola
artículos
CAREZZANO, M. EVANGELINA; PALETTI ROVEY, M. FERNANDA; SOTELO, JESICA P.; GIORDANO, MELINA; BOGINO, PABLO; OLIVA, M. DE LAS MERCEDES; GIORDANO, WALTER
Inhibitory potential of Thymus vulgaris essential oil against growth, biofilm formation, swarming and swimming in Pseudomonas syringae isolates
Processes; Lugar: Basel; Año: 2023
PALETTI ROVEY, M. FERNANDA; SOTELO, JESICA; CAREZZANO, M. EVANGELINA; HUALLPA, CARLOS; OLIVA, M. DE LAS MERCEDES
Hexanic extract of Achyrocline satureioides: antimicrobial activity and in vitro inhibitory effect on mechanisms related to the pathogenicity of Paenibacillus larvae
VETERINARY RESEARCH COMMUNICATIONS; Año: 2023
SOTELO, JESICA P.; PALETTI ROVEY, MARÍA F.; CAREZZANO, MARÍA E.; MOLIVA, MELINA V.; OLIVA, MARÍA DE LAS M.
Characterization of Pseudomonas syringae strains associated with soybean bacterial blight and in vitro inhibitory effect of oregano and thyme essential oils
PHYSIOLOGICAL AND MOLECULAR PLANT PATHOLOGY; Año: 2023 vol. 128
SOTELO JP; ODDINO C; GIORDANO DF; CAREZZANO ME; OLIVA MM
Effect of Thymus vulgaris essential oil on soybeans seeds infected with Pseudomonas syringae
PHYSIOLOGICAL AND MOLECULAR PLANT PATHOLOGY; Lugar: Amsterdam; Año: 2021 vol. 116
ALBERIONE E; DONAIRE G; SALINES N; CONDE MB; MIR L; BESSONE F; PALETTI ROVEY MF; SOTELO JP; CAREZZANO ME; OLIVA MM; MARCOMINI P; RAMADORI L
Control químico de Tizón bacteriano en trigo. Experiencia III
TRIGO ACTUALIZACION 2019 INTA; Año: 2019 p. 42 - 47
ALBERIONE E; DONAIRE G; SALINES N; CONDE MB; MIR L; BESSONE F; PALETTI ROVEY MF; SOTELO JP; CAREZZANO ME; OLIVA MM; MARCOMINI P; RAMADORI L
Control químico de Tizón bacteriano en trigo. Experiencia II
TRIGO ACTUALIZACION 2018 - INTA; Año: 2018 p. 171 - 180
CAREZZANO, M. E.; SOTELO, J. P.; PRIMO, E.; REINOSO, E. B.; PALETTI ROVEY, M. F.; DEMO, M. S.; GIORDANO, W. F.; OLIVA, M. DE LAS M.
Inhibitory effect of Thymus vulgaris and Origanum vulgare essential oils on virulence factors of phytopathogenic Pseudomonas syringae strains
PLANT BIOLOGY; Año: 2017 vol. 19 p. 599 - 607