INVESTIGADORES
BOF Maria Julieta
artículos
RAMOS, ERIKA M.; BOF, MARÍA JULIETA; FINOS, MARIANELA B.; CAPPA, EVANGELINA R.; BORDAGARAY, VALERIA C.; MALDONADO, LUIS M.; SALOMÓN, VIRGINIA M.; LAGADARI, MARIANA; PEREZ, ADRIÁN A.
Propolis Complexation by Using Egg White Protein Nanocarriers: Molecular, Antioxidant, and Interfacial Properties
FOOD AND BIOPROCESS TECHNOLOGY; Año: 2024
BOF, MARÍA JULIETA; LAURENT, FRANCO EMANUEL; MASSOLO, FACUNDO; LOCASO, DELIA ELISA; VERSINO, FLORENCIA; GARCÍA, MARÍA ALEJANDRA
Bio-packaging material impact on blueberries quality attributes under transport and marketing conditions
Polymers; Año: 2021 vol. 13 p. 1 - 20
BOF, MARÍA JULIETA; LOCASO, DELIA ELISA; GARCÍA, MARÍA ALEJANDRA
Corn Starch‐Chitosan Proportion Affects Biodegradable Film Performance for Food Packaging Purposes
STARCH/STARKE; Año: 2021
MARÍA JULIETA BOF; ALBERTO JIMÉNEZ MARCO; DELIA ELISA LOCASO; MARÍA ALEJANDRA GARCÍA; AMPARO CHIRALT
Grapefruit Seed Extract and Lemon Essential Oil as Active Agents in Corn Starch Chitosan Blend Films
FOOD AND BIOPROCESS TECHNOLOGY; Lugar: Berlin; Año: 2016
MARÍA JULIETA BOF; VALERIA CARINA BORDAGARAY; DELIA ELISA LOCASO; MARÍA ALEJANDRA GARCÍA
Chitosan molecular weight effect on starch-composite film properties
FOOD HYDROCOLLOIDS; Lugar: Wrexham; Año: 2015 vol. 51 p. 281 - 294