NAVARRO, MARINA EDITH; BRIZUELA, NATALIA SOLEDAD; FLORES, NAIQUÉN ELIZABETH; MORALES, MANUEL; SEMORILE, LILIANA CARMEN; VALDES LA HENS, DANAY; CABALLERO, ADRIANA CATALINA; BRAVO-FERRADA, BARBARA MERCEDES; TYMCZYSZYN, EMMA ELIZABETH

Preservation of Malolactic Starters of Lactiplantibacillus plantarum Strains Obtained by Solid-State Fermentation on Apple Pomace

Beverages; Año: 2024 vol. 10

MORETTI, ANA F.; BRIZUELA, NATALIA S.; BRAVO-FERRADA, BÁRBARA M.; TYMCZYSZYN, EMMA E.; GOLOWCZYC, MARINA A.

Current Applications and Future Trends of Dehydrated Lactic Acid Bacteria for Incorporation in Animal Feed Products

Fermentation; Año: 2023 vol. 9

IGLESIAS, NESTOR GABRIEL; NAVARRO, MARINA EDITH; BRIZUELA, NATALIA SOLEDAD; VALDÉS LA HENS, DANAY; SEMORILE, LILIANA CARMEN; TYMCZYSZYN, EMMA ELIZABETH; BRAVO FERRADA, BÁRBARA MERCEDES

Analysis of the Genome Architecture of Lacticaseibacillus paracasei UNQLpc 10, a Strain with Oenological Potential as a Malolactic Starter

Fermentation; Año: 2022 vol. 8

RIVAS, GABRIEL ALEJANDRO; VALDÉS LA HENS, DANAY; DELFEDERICO, LUCRECIA; OLGUIN, NAIR; BRAVO-FERRADA, BÁRBARA MERCEDES; TYMCZYSZYN, EMMA ELIZABETH; SEMORILE, LILIANA; BRIZUELA, NATALIA SOLEDAD

Molecular tools for the analysis of the microbiota involved in malolactic fermentation: from microbial diversity to selection of lactic acid bacteria of enological interest

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY; Año: 2022 vol. 38

BRIZUELA, NATALIA S.; ARNEZ-ARANCIBIA, MARINA; SEMORILE, LILIANA; POZO-BAYÓN, MARÍA ÁNGELES; BRAVO-FERRADA, BÁRBARA M.; TYMCZYSZYN, E. ELIZABETH

β-Glucosidase Activity of Lactiplantibacillus plantarum UNQLp 11 in Different Malolactic Fermentations Conditions: Effect of pH and Ethanol Content

Fermentation; Año: 2021 vol. 7

BRIZUELA, NATALIA SOLEDAD; ARNEZ-ARANCIBIA, MARINA; SEMORILE, LILIANA; TYMCZYSZYN, EMMA ELIZABETH; BRAVO-FERRADA, BÁRBARA MERCEDES

Whey permeate as a substrate for the production of freeze-dried Lactiplantibacillus plantarum to be used as a malolactic starter culture

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY; Año: 2021 vol. 37

CERDEIRA VICTORIA; BRIZUELA, NATALIA S.; BRAVO FERRADA BARBARA; DANAY VALDÉS LA HENS; SEMORILE LILIANA; ADRIANA CABALLERO; ELIZABETH TYMCZYSZYN, E.

Use of Apple Pomace as Substrate for Production of Lactiplantibacillus plantarum Malolactic Starter Cultures

Fermentation; Año: 2021 vol. 7 p. 244 - 255

SEMORILE LILIANA; BÁRBARA BRAVO FERRADA; ELIZABETH TYMCZYSZYN; DANAY VALDÉS LA HENS

Fermentación Maloláctica en el Fin del mundo; Patagonia argentina

ACENOLOGÍA; Lugar: Catalunya; Año: 2020

IGLESIAS, NÉSTOR G.; BRIZUELA, NATALIA S.; ELIZABETH TYMCZYSZYN, E.; AXEL HOLLMANN; VALDES LA HENS DANAY; SEMORILE LILIANA; BÁRBARA BRAVO FERRADA

Complete Genome Sequencing of Lactobacillus plantarum UNQLp 11 Isolated from a Patagonian Pinot Noir Wine

SOUTH AFRICAN JOURNAL OF ENOLOGY AND VITICULTURE; Año: 2020 vol. 41

BRIZUELA, NATALIA S.; BÁRBARA BRAVO FERRADA; LILIANA SEMORILE; ELIZABETH TYMCZYSZYN

Influence of Patagonian Lactiplantibacillus plantarum and Oenococcus oeni strains on sensory perception of Pinot Noir wine after malolactic fermentation

AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH; Lugar: Londres; Año: 2020

CERDEIRA, VICTORIA; BRAVO-FERRADA, BÁRBARA M.; SEMORILE, LILIANA; TYMCZYSZYN, ELIZABETH

Design of a low-cost culture medium based in whey permeate for biomass production of enological Lactobacillus plantarum strains

BIOTECHNOLOGY PROGRESS; Año: 2019

MANERA, CAMILA; OLGUIN, NAIR T.; BRAVO-FERRADA, BÁRBARA M.; TYMCZYSZYN, E. ELIZABETH; DELFEDERICO, LUCRECIA; BIBILONI, HORACIO; CABALLERO, ADRIANA C.; SEMORILE, LILIANA; LA HENS, DANAY VALDÉS

Survival and implantation of indigenous psychrotrophic Oenococcus oeni strains during malolactic fermentation in a Patagonian Pinot noir wine

LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Año: 2019 vol. 108 p. 353 - 360

BRIZUELA, NATALIA; TYMCZYSZYN, ELIZABETH E.; SEMORILE, LILIANA C.; LA HENS, DANAY VALDES; DELFEDERICO, LUCRECIA; HOLLMANN, AXEL; BRAVO-FERRADA, BARBARA

Lactobacillus plantarum as a malolactic starter culture in winemaking: A new (old) player?

ELECTRONIC JOURNAL OF BIOTECHNOLOGY; Lugar: Valpataiso; Año: 2019

BRIZUELA, NATALIA S.; BRAVO-FERRADA, BÁRBARA M.; CURILÉN, YOLANDA; DELFEDERICO, LUCRECIA; CABALLERO, ADRIANA; SEMORILE, LILIANA; ÁNGELES POZO-BAYÓN, M.; TYMCZYSZYN, E. ELIZABETH

Advantages of using blend cultures of native L. plantarum and O. oeni strains to induce malolactic fermentation of patagonian Malbec wine

Frontiers in Microbiology; Lugar: Washington ; Año: 2018 vol. 9

BRIZUELA, NATALIA S.; BRAVO-FERRADA, BÁRBARA M.; POZO-BAYÓN, MARÍA ÁNGELES; SEMORILE, LILIANA; ELIZABETH TYMCZYSZYN, E.

Changes in the volatile profile of Pinot noir wines caused by Patagonian Lactobacillus plantarum and Oenococcus oeni strains

FOOD RESEARCH INTERNATIONAL; Año: 2018 vol. 106 p. 22 - 28

BRAVO-FERRADA, BÁRBARA MERCEDES; GONÇALVES, SÓNIA; BRIZUELA, NATALIA S.; SEMORILE, LILIANA; SANTOS, NUNO C.; ELIZABETH TYMCZYSZYN, E.; HOLLMANN, AXEL

Cell surface damage and morphological changes in Oenococcus oeni after freeze-drying and incubation in synthetic wine

CRYOBIOLOGY; Año: 2018 vol. 82 p. 15 - 21

IGLESIAS, NÉSTOR G.; VALDÉS LA HENS, DANAY; OLGUIN, NAIR T.; BRAVO-FERRADA, BÁRBARA M.; BRIZUELA, NATALIA S.; TYMCZYSZYN, E. ELIZABETH; BIBILONI, HORACIO; CABALLERO, ADRIANA C.; DELFEDERICO, LUCRECIA; SEMORILE, LILIANA

Genome Sequence of Oenococcus oeni UNQOe19, the First Fully Assembled Genome Sequence of a Patagonian Psychrotrophic Oenological Strain

Microbiology Resource Announcements; Año: 2018 vol. 7

NATALIA BRIZUELA; BÁRBARA BRAVO FERRADA; AXEL HOLLMANN; ELIZABETH TYMCZYSZYN; LILIANA SEMORILE

Comparative vinification assays with selected Patagonian strains of Oenococcus oeni and Lactobacillus plantarum

LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2017 vol. 77 p. 348 - 355

BÁRBARA BRAVO FERRADA; AXEL HOLLMANN; NATALIA BRIZUELA; DANAY VALDES LA HENS; ELIZABETH TYMCZYSZYN; SEMORILE LILIANA

Growth and consumption of L-malic acid in wine-like medium by acclimated and non-acclimated cultures of Patagonian Oenococcus oeni strains.

FOLIA MICROBIOLOGICA; Lugar: Berlin; Año: 2016 vol. 61 p. 365 - 373

BÁRBARA BRAVO FERRADA; NATALIA BRIZUELA; ESTEBAN GERBINO; ANDREA GÓMEZ-ZAVAGLIA; LILIANA SEMORILE; ELIZABETH TYMCZYSZYN

Effect of protective agents and previous acclimation on ethanol resistance of frozen and freeze-dried Lactobacillus plantarum strains

CRYOBIOLOGY; Lugar: Amsterdam; Año: 2015 vol. 71 p. 522 - 528

BRAVO FFERRADA, BARBARA; ANDREA GÓMEZ-ZAVAGLIA; ELIZABETH TYMCZYSZYN; AXEL HOLLMANN

STUDY OF SURFACE DAMAGE ON CELL ENVELOPE ASSESED BY AFM AND FLOW CYTOMETRY OF LACTOBACILLUS PLANTARUM EXPOSED TO ETHANOL AND DEHYDRATION

JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2015 vol. 118 p. 1409 - 1417

BÁRBARA BRAVO FERRADA; ANDREA GÓMEZ-ZAVAGLIA ; LILIANA SEMORILE; ELIZABETH TYMCZYSZYN

Effect of the fatty acid composition of acclimated oenological Lactobacillus Plantarum on the resistance to ethanol

LETTERS IN APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2015 vol. 60 p. 155 - 161

VALDES LA HENS DANAY; BRAVO FERRADA BARBARA; CABALLERO ADRIANA; SEMORILE LILIANA

Prevalence of Lactobacillus plantarum and Oenococcus oeni during spontaneous malolactic fermentation in Patagonian red wines revealed by polymerase chain reaction-denaturing gradient gel electrophoresis with two targeted genes

AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH; Lugar: Londres; Año: 2014 vol. 21 p. 49 - 56

BÁRBARA BRAVO FERRADA; TYMCZYSZYN EE; GÓMEZ-ZAVAGLIA A; SEMORILE LILIANA

Effect of acclimation medium on cell viability, membrane integrity and ability to consume malic acid in synthetic wine by oenological Lactobacillus plantarum strains

JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2014 vol. 1 p. 12 - 14

BÁRBARA BRAVO FERRADA; ANDREA GÓMEZ-ZAVAGLIA ; LILIANA SEMORILE; ELIZABETH TYMCZYSZYN

Effect of the fatty acid composition of acclimated oenological Lactobacillus Plantarum on the resistance to ethanol

LETTERS IN APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2014

BÁRBARA MERCEDES BRAVO FERRADA; AXEL HOLLMANN; LUCRECIA DELFEDERICO; DANAY VALDÉS LA HENS; ADRIANA CABALLERO ; LILIANA SEMORILE

Patagonian red wines: selection of Lactobacillus plantarum isolates as potential starter cultures for malolactic fermentation

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY; Lugar: Berlin; Año: 2013 vol. 29 p. 1537 - 1549

BRAVO FERRADA BÁRNARA MERCEDES, DELFEDERICO L, HOLLMANN A, VALDÉS LA HENS D, CURILÉN Y, CABALLERO A, SEMORILE L

Oenococcus oeni from Patagonian red wines: isolation, characterization and technological properties.

International Journal of Microbiology Research; Año: 2011 p. 48 - 55