INVESTIGADORES
TORRESI Pablo Antonio
artículos
GURAYA, MARÍA A.; ACCORONI, CECILIA; ESPÓSITO, MARÍA A.; TORRESI, PABLO A.; REINHEIMER, MARÍA A.; GODOY, EZEQUIEL
Impact of Solid-State Fermentation with Aspergillus niger on the Chemical Composition of Yellow Pea ( Pisum sativum L.) Flour and Its Application for Obtaining Protein Products
ACS Food Science & Technology; Lugar: Washington, DC 20036; Año: 2025 vol. 1 p. 1 - 2
GURAYA, MARÍA ANGELES; ANDRÍN, MARÍA NIEVES; BATRES, ROCÍO; TORRESI, PABLO ANTONIO; REINHEIMER, MARIA AGUSTINA; GODOY, EZEQUIEL
Protein recovery from yellow peas (Pisum sativum L.) for enhanced processing sustainability and functional properties
AGRICULTURAL AND FOOD SCIENCE; Año: 2024 vol. 33 p. 15 - 29
ANDRÍN, MARÍA NIEVES; GURAYA, MARÍA ANGELES; ACCORONI, CECILIA; TORRESI, PABLO ANTONIO; GODOY, EZEQUIEL; REINHEIMER, MARÍA AGUSTINA
Enhancing protein extraction from soybean expeller: Exploring the impact of precipitating agents and flour-to-water ratios on functional properties
Progress in Agricultural Engineering Sciences; Lugar: Budapest; Año: 2024 vol. 20 p. 79 - 100
GURAYA, MARÍA ANGELES; IGUTI, ANTONIA MIWA; TRIBOLI, EDISON PAULO DE ROS; RIBEIRO, ELIANA PAULA; ACCORONI, CECILIA; ESPÓSITO, MARÍA ANDREA; TORRESI, PABLO ANTONIO; REINHEIMER, MARÍA AGUSTINA; GODOY, EZEQUIEL
Effects of Spray Drying and Lactic Acid Fermentation on the Technological Characteristics of Yellow and Green Pea (Pisum sativum L.) Protein Products
AGRICULTURAL AND FOOD SCIENCE; Año: 2024 vol. 33 p. 280 - 295
MARIANA BUSTO; PABLO A. TORRESI; DEBORA L MANUALE; JUAN C. YORI; CARLOS R. VERA
Integration of Solvent Extraction and Non-Catalytic Esterification for the Treatment of Acidic Feedstocks
ENERGY & FUELS (PRINT); Lugar: Washington, DC; Año: 2020 vol. 34 p. 3952 - 3959
CLEMENTZ, ADRIANA; TORRESI, PABLO A.; MOLLI, JOSÉ S.; CARDELL, DANIEL; MAMMARELLA, ENRIQUE; YORI, JUAN C.
Novel method for valorization of by-products from carrot discards
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Año: 2019 vol. 100 p. 374 - 380
MANUALE, DEBORA L; SANTIAGO, LUCÍA V; TORRES, GERARDO C; SEPÚLVEDA, JORGE H; TORRESI, PABLO A; VERA, CARLOS R; YORI, JUAN C
Hydrogenolysis of glycerol to 1,2-propanediol in a continuous flow trickle bed reactor
JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY; Año: 2018 vol. 93 p. 1050 - 1064
P.A. TORRESI; V.K. DÍEZ; P. J. LUGGREN; J.I. DI COSIMO
Upgrading of diols by gas-phase dehydrogenation and dehydration reactions on bifunctional Cu-based oxides
Catalysis Science & Technology; Lugar: CAMBRIDGE; Año: 2014 vol. 4 p. 3203 - 3213
P.A. TORRESI; V.K. DÍEZ; P. J. LUGGREN; J.I. DI COSIMO
Conversion of diols by dehydrogenation and dehydration reactions on silica-supported copper catalysts
APPLIED CATALYSIS A-GENERAL; Lugar: Amsterdam; Año: 2013 vol. 458 p. 119 - 129
V.K. DÍEZ; P.A. TORRESI; P. J. LUGGREN; C.A. FERRETTI; J.I. DI COSIMO
Gas-phase conversion of 1,3-butanediol on single acid-base and Cu-promoted oxides
CATALYSIS TODAY; Lugar: Amsterdam; Año: 2013 vol. 213 p. 18 - 24
J.J. RAMOS; V.K. DÍEZ; C.A. FERRETTI; P.A. TORRESI; C.R. APESTEGUÍA; J.I. DI COSIMO
Gas-phase reduction of cyclic and acyclic α,β-unsaturated ketones by hydrogen transfer on MgO. Effect of the ketone structure.
CATALYSIS TODAY; Año: 2011 vol. 172 p. 41 - 47
V.K. DÍEZ; C.A. FERRETTI; P.A. TORRESI; C.R. APESTEGUÍA; J.I. DI COSIMO
Effect of MgO activation conditions on its catalytic properties for base-catalyzed reactions
CATALYSIS TODAY; Año: 2011 vol. 173 p. 21 - 27