CEPAVE   05420
CENTRO DE ESTUDIOS PARASITOLOGICOS Y DE VECTORES
Unidad Ejecutora - UE
artículos
Título:
Nutritional vulnerability in Mbyá-Guaraní adolescent and adults, living in Misiones, Argentina
Autor/es:
ZONTA M.L., E OYHENART & G T NAVONE
Revista:
AMERICAN JOURNAL OF HUMAN BIOLOGY
Editorial:
WILEY-LISS, DIV JOHN WILEY & SONS INC
Referencias:
Lugar: New York; Año: 2011 vol. 00
ISSN:
1042-0533
Resumen:
Objectives: The aim of this study was to evaluate the nutritional status and body composition in Mbya´-Guaraný´ adolescents and adults from three communities in the Province of Misiones, in northern Argentina. and adults from three communities in the Province of Misiones, in northern Argentina. and adults from three communities in the Province of Misiones, in northern Argentina. The aim of this study was to evaluate the nutritional status and body composition in Mbya´-Guaraný´ adolescents and adults from three communities in the Province of Misiones, in northern Argentina. Methods: Anthropometric parameters were analyzed in 45 individuals (aged 14–60). Data were transformed to z-scores using NHANES I and II. z-scores using NHANES I and II. z-scores using NHANES I and II. Anthropometric parameters were analyzed in 45 individuals (aged 14–60). Data were transformed to z-scores using NHANES I and II. Results: Ninety-three percent of the sample showed some kind of malnutrition (undernutrition and/or excess of weight). Stunting and overweight reached the highest prevalences (85.0 and 10.0%, respectively). The most Mbya´ people were found to have low arm muscle and fat areas. They also tended to have shorter than normal lower limbs. Centralized obesity was evident in both sexes and in all the age intervals. weight). Stunting and overweight reached the highest prevalences (85.0 and 10.0%, respectively). The most Mbya´ people were found to have low arm muscle and fat areas. They also tended to have shorter than normal lower limbs. Centralized obesity was evident in both sexes and in all the age intervals. weight). Stunting and overweight reached the highest prevalences (85.0 and 10.0%, respectively). The most Mbya´ people were found to have low arm muscle and fat areas. They also tended to have shorter than normal lower limbs. Centralized obesity was evident in both sexes and in all the age intervals. Ninety-three percent of the sample showed some kind of malnutrition (undernutrition and/or excess of weight). Stunting and overweight reached the highest prevalences (85.0 and 10.0%, respectively). The most Mbya´ people were found to have low arm muscle and fat areas. They also tended to have shorter than normal lower limbs. Centralized obesity was evident in both sexes and in all the age intervals. Conclusions: Extreme poverty, together with changes in life habits and diet composition, resulted in decrease of body size and changes in body proportions and composition. Although these changes could be considered as an adaptive response to the chronic exposure of these populations to adverse environmental conditions, they would favor the cooccurrence of malnutrition and overweight in a single scenario, and consequently increase the risk of infectious and nontransmissible diseases. Am. J. Hum. Biol. 00:00–00, 2011. body size and changes in body proportions and composition. Although these changes could be considered as an adaptive response to the chronic exposure of these populations to adverse environmental conditions, they would favor the cooccurrence of malnutrition and overweight in a single scenario, and consequently increase the risk of infectious and nontransmissible diseases. Am. J. Hum. Biol. 00:00–00, 2011. body size and changes in body proportions and composition. Although these changes could be considered as an adaptive response to the chronic exposure of these populations to adverse environmental conditions, they would favor the cooccurrence of malnutrition and overweight in a single scenario, and consequently increase the risk of infectious and nontransmissible diseases. Am. J. Hum. Biol. 00:00–00, 2011. Extreme poverty, together with changes in life habits and diet composition, resulted in decrease of body size and changes in body proportions and composition. Although these changes could be considered as an adaptive response to the chronic exposure of these populations to adverse environmental conditions, they would favor the cooccurrence of malnutrition and overweight in a single scenario, and consequently increase the risk of infectious and nontransmissible diseases. Am. J. Hum. Biol. 00:00–00, 2011.