Stable isotopes (carbon, nitrogen, sulfur), diet, and anthropometry in urban Colombian women: Investigating socioeconomic differences.

BENDER, RICHARD L; DUFOUR, DARNA L; VALENZUELA, LUCIANO O; CERLING, THURE E; SPONHEIMER, MATT; REINA, JC; EHLERINGER, JAMES R

AMERICAN JOURNAL OF HUMAN BIOLOGY

WILEY-LISS, DIV JOHN WILEY & SONS INC

Lugar: New York; Año: 2014 p. 1 - 12

1042-0533

Objectives: We conducted stable isotope and dietary analyses of women from higher and lower socioeconomic status (SES) groups in Cali, Colombia. The objectives were to test between-group differences in stable isotope, dietary, and anthropometric characteristics, and to evaluate relationships between diet and stable isotope values.Methods: Hair samples from 38 women (mean age 33.4) from higher and lower SES groups were analyzed for d13C, d15N, and d34S values. Dietary intake was assessed via 24-h recalls. Anthropometric variables measured were body mass index, five body circumferences, and six skinfold thicknesses.Results: Mean d13C and d15N values of the higher SES group (-16.4 and 10.3 partes por mil-ppm) were significantly greater than those of the lower SES group (-17.2 and 9.6ppm; P<0.01), but mean d34S values did not differ significantly between groups (higher SES: 4.6ppm; lower SES: 5.1ppm). The higher SES group consumed a greater percentage of protein than the lower SES group (14% vs. 12% of energy; P=0.03), but the groups did not differ in other dietary characteristics or in anthropometric characteristics. d13C, d15N, and d34S values were not correlated with intake of the dietary items predicted (sugars, animal-source protein, and marine foods, respectively). The lower SES group was more variable in all three stable isotope values (P<0.05), mirroring a trend toward greater dietary variability in this group.Conclusions: Stable isotope values revealed a difference between SES groups that was not explained by the dietary data. The relationship between diet and stable isotope composition is complex.