Tumorigenic effect mediated by fatty acid synthase in a murine mammary adenocarcinoma models fed with high palmitic acid and fructose diet

MAZO TM; FERRERO V; BAROTTO N; DON J; YENNERICH L; SOLLA E; SOSA L; RODRÍGUEZ V; QUINTAR A; PASQUALINI ME

Mar del Plata

Congreso; Reunión Anual de Sociedades de Biociencia; 2022

SAIC

Breast cancer (BC) is the first leading cause of mortality in women and is associated with genetic and epigenetic factors such as dietary compounds. The fatty acid synthase (FASN) is involved in de novo lipogenesis, catalyzing the synthesis of endogenous fatty acids. In early stages of carcinogenesis, the activation of FASN is mediated by hypoxia, which is induced by high concentrations of simple carbohydrates and fats. Its overexpression is associated with a poor prognosis, however, the dietary regulation of FASN in BC development is still unknown. The aim of this study was to evaluate the variation in dietary palmitic acid (PA) and fructose (Fr) on the regulation of FASN expression mediated by hypoxia in murine BC development. In vivo model: BALB/c mice (n=40) were divided in 4 dietary groups, CONTROL (6%corn oil+30%Fr), PCS (20%palm oil+15%Fr), PBA (20%corn oil+45%Fr) and PCS+PBA (20% palm oil+45%Fr). After 90 days mice were inoculated with murine breast adenocarcinoma LM3 cells (1x106cell). In this model we evaluated tumor volume (calimeter), FASN expression (Western Blot and immunohistochemistry) and tumor histology (H/E). In vitro model: cultured LM3 were treated with PA (40µM-50µM) and/or Fr (2.5µM) for 24hs. We evaluated viability (resazurin and trypan blue) and FASN expression (Western Blot). Three replicates were minimally performed by experiment and analyzed by ANOVA. The PCS+PBA diet produced an increment in tumor growth and necrosis. FASN expression was increased in this group as well as after PA and Fr (40/2.5uM) LM3 treatment (p