INVESTIGADORES
LOCATELLI Fernando Federico
artículos
Título:
Learning modifies odor mixture processing to improve detection of relevant components
Autor/es:
CHEN, JEN-YUNG; MARACHLIAN EMILIANO; COLLINS ASSISI; RAMON HUERTA; SMITH BRIAN; LOCATELLI FERNANDO; MAXIM BAZHENOV
Revista:
JOURNAL OF NEUROSCIENCE
Editorial:
SOC NEUROSCIENCE
Referencias:
Lugar: Washington; Año: 2015 vol. 35 p. 179 - 197
ISSN:
0270-6474
Resumen:
Bazhenov & Locatelli: both corresponding authors Honey bees have a rich repertoire of olfactory learning behaviors, and they therefore are an excellent model to study plasticity in olfactory circuits. Recent behavioral, physiological and molecular evidence suggested that the antennal lobe (AL), the first relay of the olfactory system in insects and analog to the olfactory bulb in vertebrates, is involved in associative and non-associative olfactory learning. Here we use calcium imaging to reveal how responses across AL projection neurons change after association of an input odor with appetitive reinforcement. After appetitive conditioning to 1-hexanol, the representation of an odor mixture containing 1-hexanol becomes more similar to this odor and less similar to the background odor acetophenone. We then apply computational modeling to investigate how changes in synaptic connectivity can account for the observed plasticity. Our study suggests that experience dependent modulation of inhibitory interactions in the antennal lobe aids perception of salient odor components mixed with behaviorally irrelevant background odors.