IQAL 26184
INSTITUTO DE QUIMICA APLICADA DEL LITORAL
Unidad Ejecutora - UE
artículos
Título:
Healthy oils: a process to obtain diglyceride-rich edible vegetable oils
Autor/es:
L. SPOTTI; C. A. FERRETTI; J.I. DI COSIMO
Revista:
International New on Fats, Oils, and Related Materials
Editorial:
American Oil Chemical Society Press
Referencias:
Año: 2018 vol. 29 p. 14 - 17
ISSN:
1528-9303
Resumen:
Healthy oils are obtained catalytically by upgrading vegetable oils in a four-phase reactor and without the use of solvents. Oil glycerolysis promoted by an inexpensive and fully recoverable solid base, magnesium oxide, increases up to 54wt.% the total diglyceride content, with 67% of this fraction being the healthy 1,3-diglyceride isomer. The distinct metabolic pathway of 1,3-diglyceride is believed to prevent body fat accumulation.
