Interaction of Green Silver Nanoparticles with Model Membranes: Possible Role in the Antibacterial Activity.

ANIKE P.V. FERREYRA MAILLARD; PABLO R. DALMASSO*; BEATRIZ A. LÓPEZ DE MISHIMA; AXEL HOLLMANN*

COLLOIDS AND SURFACES B-BIOINTERFACES

ELSEVIER SCIENCE BV

Lugar: Amsterdam; Año: 2018 vol. 171 p. 320 - 326

0927-7765

Silver nanoparticles (AgNPs) constitute a very promising approach for overcoming the emergence of antibiotic resistance bacteria. Although their mode of action could be related with membrane damage, the AgNPs-lipid membrane interaction is still unclear. In this sense, the present work investigated the interaction of model lipid membranes with AgNPs coated with different capping agents such as citrate (C-AgNPs) and phytomolecules (G-AgNPs) obtained via a green synthesis. The AgNPs-membrane interactions were evaluated studying i) the surface pressure changes on both zwitterionic (DMPC) and negatively charged (DMPC:DMPG) lipid monolayers, ii) the zeta potential and DLS of DMPC:DMPG liposomes and iii) Zeta potential on Escherichia coli membranes, incubated with this nanomaterials. The results showed that both negatively charged-AgNPs can interact with these lipid monolayers inducing an increase in the surface pressure but G-AgNPs presented a significantly higher affinity toward both monolayers in comparison with C-AgNPs. Zeta potential data confirmed again the interaction event showing that both DMPC:DMPG liposomes and E. coli bacteria became more negative with the addition of G-AgNPs. This increased net negative charge of the liposomes and E. coli allows to indicate an interfacial interaction where the green nanometal should keep adsorbed to the membrane via the insertion of aromatic/hydrophobic moieties of capping agents on the surface of AgNPs into the lipid bilayer. Summarizing, the AgNPs-membrane interaction should be an essential step in the antibacterial activity either because the membrane is the main target or by increasing the local concentration of silver from G-AgNPs accumulation what could cause the bactericidal effect.