INBA   12521
INSTITUTO DE INVESTIGACIONES EN BIOCIENCIAS AGRICOLAS Y AMBIENTALES
Unidad Ejecutora - UE
artículos
Título:
Calcium Chelating Sugar-Based Surfactants for Hard-Water Detergency
Autor/es:
NADEGE FERLIN, DIEGO GRASSI, CARLOS OJEDA, MARIANO J. L. CASTRO, ALICIA FERNANDEZ-CIRELLI, JOSE KOVENSKY, ERIC GRAND
Revista:
JOURNAL OF SURFACTANTS AND DETERGENTS
Editorial:
SPRINGER HEIDELBERG
Referencias:
Lugar: HEIDELBERG; Año: 2012 vol. 15 p. 256 - 264
ISSN:
1097-3958
Resumen:
Hard water can decrease the detergency efficiency of surfactants due to a significant concentration of divalent cations as Ca2? or Mg2?. The formulation of a cleaning detergent must be modified and it is usual to add more surfactants or a huge quantity of sequestrating agents. This supplementary addition can have deleterious effects on the environment and increases the price of the formulation. A surfactant, presenting both detergency capacities in the presence of Ca2? and Ca2? chelating properties,would be of great interest. In this paper, we report on Ca2?extraction with sugar-based chelating surfactants using an experimental device, namely a flotation column, as both chelating properties and foaming properties in the presence of Ca2+ are important in the flotation process as well as in detergency. Among all the sugar-based surfactants tested, a few of them were able to extract calcium and thus demonstrated the expected characteristics.2? or Mg2?. The formulation of a cleaning detergent must be modified and it is usual to add more surfactants or a huge quantity of sequestrating agents. This supplementary addition can have deleterious effects on the environment and increases the price of the formulation. A surfactant, presenting both detergency capacities in the presence of Ca2? and Ca2? chelating properties,would be of great interest. In this paper, we report on Ca2?extraction with sugar-based chelating surfactants using an experimental device, namely a flotation column, as both chelating properties and foaming properties in the presence of Ca2+ are important in the flotation process as well as in detergency. Among all the sugar-based surfactants tested, a few of them were able to extract calcium and thus demonstrated the expected characteristics.