Pleiotropic effects of 5-aminolevulinic acid in mice brain

LAVANDERA, JIMENA; RODRIGUEZ JORGE; RUSPINI, SILVINA; MEISS, ROBERTO; ZUCCOLI, JOHANNA; MARTINEZ MARIA DEL CARMEN; GEREZ ESTHER; BATLLE, ALCIRA; BUZALEH ANA MARIA (CORRESPONDING AUTHOR)

BIOCHEMISTRY AND CELL BIOLOGY (ONLINE)

Canadian Science Publishing

Año: 2016 vol. 94 p. 297 - 305

1208-6002

5-Aminolevulinic acid (ALA) seems to be responsible for the neuropsychiatric manifestations of acute intermittent porphyria (AIP). Our aim was to study the effect of ALA on the different metabolic pathways in the mouse brain to enhance our knowledge about the action of this heme precursor on the central nervous system. Heme metabolism, the cholinergic system, the defense enzyme system, and nitric oxide metabolism were evaluated in the encephalon of CF-1 mice receiving a single (40 mg/kg body mass) or multiple doses of ALA (40 mg/kg, every 48 h for 14 days). We subsequently found ALA accumulation in the encephalon of the mice. ALA also altered the brain cholinergic system. After one dose of ALA, a decrease in superoxide dismutase activity and a reduction in glutathione levels were detected, whereas malondialdehyde levels and catalase activity were increased. Heme oxygenase was also increased as an antioxidant response to protect the encephalon against injury. All nitric oxide synthase isoforms were induced by ALA, these changes were more significant for the inducible isoform in glial cells. In conclusion, ALA affected several metabolic pathways in mouse encephalon. Data indicate that a rapid response to oxidative stress was developed; however, with long-term intoxication, the redox balance was probably restored, thereby minimizing oxidative damage.