PACHECO, CONSUELO; GARCÍA-MARTÍNEZ, EVA; MORAGA, GEMMA; PIÑA, JULIANA; NAZARENO, MÓNICA A.; MARTÍNEZ-NAVARRETE, NURIA

Development of dried functional foods: Stabilization of orange pulp powder by addition of biopolymers

POWDER TECHNOLOGY; Lugar: Amsterdam; Año: 2020 vol. 362 p. 11 - 16

PASSARETTI, MA. GABRIELA; NINAGO, MARIO D.; DI ANIBAL, CAROLINA; PACHECO, CONSUELO; VEGA, DANIEL A.; VILLAR, MARCELO A.; LÓPEZ, OLIVIA V.

Composite films with UV barrier capacity to minimize flavored waters degradation

Food Packaging and Shelf Life; Año: 2019 vol. 21

GOÑI, MARÍA LAURA; PACHECO, CONSUELO; CONSTENLA, DIANA TERESITA; CARELLI, AMALIA ANTONIA

Solvent-free enzymatic hydrolysis of non-polar lipids in crude sunflower lecithin using phospholipase A 1 (Lecitase ® Ultra)

BIOCATALYSIS AND BIOTRANSFORMATION; Año: 2018 p. 1 - 11

CONSUELO PACHECO; NICOLÁS DE PALMA; JONATHAN MORENO; MARIANA WALTER; JULIANA PIÑA; MÓNICA NAZARENO

Derribando mitos: el calor no siempre degrada. Aumento de la actividad antirradicalaria del extracto de cáscara de naranja por efecto del pretratamiento térmico

Revista Tecnología y Ciencia; Lugar: Buenos Aires; Año: 2017 p. 297 - 303

PACHECO, CONSUELO; PIÑA, JULIANA; SALEH, KHASHAYAR

Atomization of Molten Materials for Particle Coating: Prediction of Mean Droplet Size for Two-fluid Nozzles

ATOMIZATION AND SPRAYS; Año: 2016 vol. 26 p. 1031 - 1050

PACHECO, CONSUELO; CRAPISTE, GUILLERMO; CARRÍN, MARÍA ELENA

Study of Acyl Migration during Enzymatic Interesterification of Liquid and Fully Hydrogenated Soybean Oil

JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC; Lugar: Amsterdam; Año: 2015 vol. 122 p. 117 - 124

PACHECO, CONSUELO; PALLA, CAMILA; CRAPISTE, GUILLERMO; CARRÍN, MARÍA ELENA

Simultaneous Quantitation of FFA, MAG, DAG, and TAG in Enzymatically Modified Vegetable Oils and Fats

FOOD ANALYTICAL METHODS; Año: 2014 vol. 7 p. 2013 - 2022

CONSUELO PACHECO; CAMILA A. PALLA; GUILLERMO H. CRAPISTE; MARÍA E. CARRÍN

Optimization of Reaction Conditions in the Enzymatic Interesterification of Soybean Oil and Fully Hydrogenated Soybean Oil to Produce Plastic Fats

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY (JAOCS); Lugar: Illinois; Año: 2013 vol. 90 p. 391 - 400

C. PALLA; C. PACHECO; M.E. CARRÍN

Production of structured lipids by acidolysis with immobilized Rhizomucor miehei lipases: selection of suitable reaction conditions

JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC; Año: 2012 vol. 76 p. 106 - 115

CAMILA A. PALLA; CONSUELO PACHECO; MARÍA E. CARRÍN

Preparation and modification of chitosan particles for Rhizomucor miehei lipase immobilization

BIOCHEMICAL ENGINEERING JOURNAL; Año: 2011 vol. 55 p. 199 - 207

CONSUELO PACHECO; GUILLERMO H. CRAPISTE; MARÍA E. CARRÍN

Lipase-catalyzed acidolysis of sunflower oil: Kinetic behavior

JOURNAL OF FOOD ENGINEERING; Año: 2010 vol. 98 p. 492 - 497