INVESTIGADORES
CAMPAÑONE Laura Analia
capítulos de libros
CAMPAÑONE, L.A.; REYES CHAPARRO, JOSE; MASCHERONI R.H; LESPINARD A.; MERCATANTE MM; GOÑI S.; DURA BARON RICARDO; ARBALLO J.R
Microwave Heating Equipment (Chapter 6)
Emerging thermal processes in the food industry
Año: 2022; p. 119 - 156
ARBALLO J.R; CAMPAÑONE, L.A.
Application of microwave processing in the food industry (Chapter 7)
Emerging thermal processes in the food industry
Año: 2022; p. 166 - 221
ARBALLO J.R; CAMPAÑONE, L.A.; MASCHERONI R.H
Mathematical Modeling of the Heating of Liquids in Stirred Tanks assisted by Microwaves
Computational Mechanics (CM): Applications and Developments
Año: 2018;
CAMPAÑONE L; G. RODRÍGUEZ; A. BAVA; MASCHERONI R.H
Effect of the variation of electromagnetic wave profiles (microwaves) during the heating of foods
Acta Horticulturae (ISHS)
Año: 2008; p. 197 - 204
CAMPAÑONE L; GARCIA M.A.; ZARITZKY N
Modelling of heat and mass transfer during deep frying process
Mathematical Analysis of Food Processing
Año: 2007;