INVESTIGADORES
PAJOT hipolito Fernando
artículos
Título:
Inactivation of bacterial quorum sensing signals N-acyl homoserine lactones is widespread in yeasts
Autor/es:
LEGUINA, ANA CAROLINA DEL V.; NIETO, CAROLINA; PAJOT, HIPÓLITO F.; BERTINI, ELISA V.; MAC CORMACK, WALTER; CASTELLANOS DE FIGUEROA, LUCÍA I.; NIETO-PEÑALVER, CARLOS G.
Revista:
Fungal Biology
Editorial:
Elsevier B.V.
Referencias:
Lugar: Londres; Año: 2018 vol. 122 p. 52 - 62
ISSN:
1878-6146
Resumen:
The inactivation of quorum sensing signals, a phenomenon known as quorum quenching, has been described in diverse microorganisms, though it remains almost unexplored in yeasts. Beyond the well-known properties of these microorganisms for the industry or as eukaryotic models, the role of yeasts in soil or in the inner tissues of a plant is largely unknown. In this report, the wider survey of quorum quenching activities in yeasts isolated from Antarctic soil and the inner tissues of sugarcane, a tropical crop, is presented. Results show that, independently of their niche, quorum quenching activities are broadly present in unicellular fungi. Although yeasts showing a broad range of quorum quenching activity are present in the two niches, at the same time specific AHL inactivation profiles can also be found. Furthermore, yeasts from both sampling sites show quorum quenching activities compatible with lactonase-like and acylase-like inactivations of AHLs. Interestingly, the characterization of Rhodotorula mucilaginosa 7Apo1 showed that the presence of a particular AHL does not interfere with the quenching of a second molecule. Evidence suggests that yeasts could play a role in the modulation of the quorum sensing activity of bacteria. The relationship among phylogeny, sampling sites and yeast quorum quenching activities of the isolates is analyzed.