INVESTIGADORES
HEBERT Elvira Maria
congresos y reuniones científicas
DARPINO, M.C.; BELLOMIO, A.; SAAVEDRA, L.; SINELLI, P.E.; SENDIN, L.N.; ADLER , C.; HEBERT, E.M.; MIGLIAVACCA, J.; GERSTENFELD , S.; CHAHLA, R.; ALBARRACIN, V.H.
Epidemiological surveilllance of Sars-Cov-2 ocurrence in wastewater from Gran San Miguel de Tucumán, Argentina.
LXVI Reunión Anual de la Sociedad Argentina de Investigación Clínica (SAIC)
Lugar: Virtual; Año: 2021;
CATALDO, P.G.; RÍOS COLOMBO, N.S.; SAVOY DE GIORI, G.; SAAVEDRA, L.; HEBERT, E.M.
Proteomics disclose the effect of carbon and nitrogen sources on GABA production by Levilactobacillus brevis CRL 2013.
LVII SAIB Meeting - XVI SAMIGE Meeting SAIB - SAMIGE Joint Meeting online
Lugar: Virtual; Año: 2021;
LOBO, R.E:; CATALDO, P.G.; HEBERT, E.M.; TORINO, M.I.
Glucansucrase approaches in novel homopolysaccharide producer lactic acid bacteria isolated from Argentinean fruits
Third Meeting & First Workshop of the Argentine Network of Enzymatic Technology (TEz Network)
Lugar: Virtual; Año: 2021;
ELEAN, M.; ALBARRACIN, L.; ZHOU, B.; TOMOKIYO, M; FUKUYAMA, K.; SUDA,, Y.; SAAVEDRA, L.; KITAZAWA, H.; HEBERT, E.M.; VILLENA, J.
Lactobacillus delbrueckii subsp. lactis CRL 581 modula diferencialmente la respuesta inmune innata antiviral en células epiteliales intestinales y macrófagos.
Asociación Argentina de Microbiología - XIX Jornadas Argentinas de Microbiología
Lugar: Virtual; Año: 2021;
LOBO, R.E.; SANTOS GARCÍA M.; HEBERT, E.M.; RODRÍGUEZ‐CABELLO J.C.; TORINO, M.I.
Rheological properties of the structurally characterized biopolymers produced by Leuconostoc strains isolated from wild strains in Northern Argentina.
LVII SAIB Meeting - XVI SAMIGE Meeting SAIB - SAMIGE Joint Meeting online
Lugar: Virtual; Año: 2021;
CATALDO, P.G.; RÍOS COLOMBO, N.S.; SAVOY DE GIORI, G.; SAAVEDRA, L.; HEBERT, E.M.
Influence of carbon and nitrogen sources on GABA production by Levilactobacillus brevis CRL 2013 in chemically defined media.
Third Meeting & First Workshop of the Argentine Network of Enzymatic Technology (TEz Network)
Lugar: Virtual; Año: 2021;
BULACIOS, G.A.; CATALDO, P.G.; ELEAN, M.D.; POSSE DE CHAVES, E.; DUPUY, F.; MINAHK, C.; HEBERT, E.M.; SAAVEDRA, L.
Lactic acid bacteria reduced pro-inflammatory cytokines expression and oxidative stress on BV-2 microglia cells stimulated with amyloid beta oligomers
LVII SAIB Meeting - XVI SAMIGE Meeting SAIB - SAMIGE Joint Meeting online
Lugar: Virtual; Año: 2021;
VOLENTINI, S.; GRILLO-PUERTAS, M.; RAPISARDA, V.; HEBERT, E.M.; CERIONI, L; VILLEGAS, J.M.
Antagonist activity of lactic acid bacteria against fungal postharvest pathogens of citrus.
LVII SAIB Meeting - XVI SAMIGE Meeting SAIB - SAMIGE Joint Meeting online
Lugar: Virtual; Año: 2021;
HEBERT, E.M.; BULACIOS, G.A.; CATALDO, P.G.; ELEAN, M.; NAJA, J.; RÍOS COLOMBO, N.S.; MINAHK, C.; SAAVEDRA, L.
Postbiotic metabolites produced by lactic acid bacteria. A molecular and functional overview
LVII SAIB Meeting - XVI SAMIGE Meeting SAIB - SAMIGE Joint Meeting online
Lugar: Virtual; Año: 2021;
CATALDO, P.G.; VILLENA, J.; ELEAN, M.; SAVOY DE GIORI, G.; SAAVEDRA, L.; HEBERT, E. M.
IMMUNOMODULATORY PROPERTIES OF A GABA-ENRICHED STRAWBERRY JUICE PRODUCED BY LEVILACTOBACILLUS BREVIS CRL2013
LVI SAIB Meeting -XV SAMIGE Meeting
Lugar: Virtual; Año: 2020;
ARAOZ, M.; GRILLO-PUERTAS, M.; HEBERT, E.M.; VILLEGAS, J.M.; RAPISARDA, V.
Proteomic analysis of Lactobacillus paraplantarum CRL 1905 in response to different phosphate concentrations
LV Annual SAIB Meeting and XIV PABMB Congress
Año: 2019;
BULACIOS, G.A.; SALAZAR, P.; POSSE DE CHAVES, E.; HEBERT, E.M.; MINAHK, C.; SAAVEDRA, L.
SELECTION OF LACTIC ACID BACTERIAL STRAINS ABLE TO MODULATE THE HOST CENTRAL NERVOUS SYSTEM
LV Annual SAIB Meeting and XIV PABMB Congress
Año: 2019;
ELEAN, M.; CATALDO, P.G.; SAAVEDRA, L.; HEBERT, E.M.
Characterization of the cell wall associated proteinase activity from Lactobacillus delbrueckii strains
LV Annual SAIB Meeting and XIV PABMB Congress
Año: 2019;
CATALDO, P.G.; ELEAN, M.; BULACIOS, G.A.; SAAVEDRA, L.; HEBERT, E.M.
Proteomic analysis of gamma aminobutyric acid production by Lactobacillus brevis CRL 2013 in a chemically defined medium
LV Annual SAIB Meeting and XIV PABMB Congress
Año: 2019;
GRAMAJO-LÓPEZ, A.; SAAVEDRA, L.; HEBERT, E.M.; VILLENA, J.C.; ALVAREZ, S.; SALVA, S.
Effect of Lactobacillus rhamnosus CRL1505 on the IL-17A/GM-CSF axis in the intestinal mucosa and neutrophil homeostasis of bone marrow in a model of immunosuppression by cyclophosphamide.
Reunión Conjunta Sociedad Argentina de Investigación Clínica (SAIC), Sociedad Argentina de Inmunología (SAI) y Sociedad Argentina de Fisiología (SAFIS) 2018.
Lugar: Mar del Plata; Año: 2018;
ELEAN, M.; TORRES, A.C.; HEBERT, E.M.; FONT, G.; SAAVEDRA, L.; TARANTO, M.P.
Lactobacillus switches the production of pseudo-cobalamin to vitamin-B12 in the absence of purines
LIV Reunión Anual SAIB
Año: 2018;
LEMME DUMIT, J.M.; HEBERT, E.M.; SAAVEDRA, L.; PERDIGON, G.; MALDONADO GALEANO, C.
Modulation of Signaling Pathways by Probiotics in the Gut Mucosa
ICM 2017. 18th International Congress of Mucosal Immunology. Frontiers in Mucosal Immunology and Disease
Año: 2017;
FONTANA, P.; BASSI, D.; SAAVEDRA, L.; VIGNOLO, G.; COCCONCELLI, P.S.; HEBERT, E.M.
16S rRNA gene high-throughput sequencing data revealed lactic acid bacteria diversity during quinoa and amaranth sourdough fermentation
12th Symposium on Lactic Acid Bacteria
Año: 2017;
BROWN, L.; VILLEGAS, J.M.; SAAVEDRA, L.; MOZZI, F.; HEBERT, E.M.
Global analysis of the proteolytic system of Lactobacillus delbrueckii subsp. lactis.
12th Symposium on Lactic Acid Bacteria.
Año: 2017;
RUIZ RODRIGUEZ, L.; MOHAMED, F.; DE VUYST, L.; MEDINA, R.; HEBERT, E.M.; MOZZI, F.
Functional properties of lactic acid bacteria isolated from tropical fruits and fruit flowers
12th Symposium on Lactic Acid Bacteria
Año: 2017;
LEMME DUMIT, J.M.; SAAVEDRA, L.; HEBERT, E.M.; PERDIGON, G.; MALDONADO GALEANO, C.
Immunomodulatory mechanisms exerted by probiotic bacteria in the intestinal mucosa immune system
LXV REUNIÓN ANUAL DE LA SOCIEDAD ARGENTINA DE INMUNOLOGÍA (SAI)
Año: 2017;
VILLEGAS, J.M.; ARAOZ, M.; GRILLO-PUERTAS, M.; HEBERT, E. M.; RAPISARDA, V.
MEDIA PHOSPHATE CONTENT INFLUENCES STRESS TOLERANCE AND BIOFILM FORMATION OF Lactobacillus paraplantarum CRL 1905
LIII REUNIÓN ANUAL DE LA SOCIEDAD ARGENTINA DE INVESTIGACIÓN BIOQUÍMICA Y BIOLOGÍA MOLECULAR (SAIB)
Año: 2017;
CATALDO, P.G.; ELEAN, M.; VILLEGAS, J.M.; SAVOY DE GIORI, G.; SAAVEDRA, L.; HEBERT, E.M.
INCREMENTO DE LOS NIVELES DE GABA EN JUGOS DE FRUTILLA FERMENTADOS POR Lactobacillus brevis CRL 2013
Asociación de Biología de Tucumán
Año: 2017;
CATALDO, P.G.; VILLEGAS, J.M.; SAVOY DE GIORI, G.; HEBERT, E.M.
Optimization of fermentative parameters for γ-aminobutyric acid production by Lactobacillus brevis CRL 2013
SIBAL 2016. V International Symposium on Lactic Acid Bacteria. Benefitting from Lactic Acid Bacteria. Progress in Health and Food.
Año: 2016;
SAEZ, G.; HEBERT, E.M.; SAAVEDRA, L.; PEREZ CHAIA, A.; ZARATE, G.
Isolation and identification of lactic acid bacteria present in bean (Phaseolus vulgaris L.) flours
SIBAL 2016. V International Symposium on Lactic Acid Bacteria. Benefitting from Lactic Acid Bacteria. Progress in Health and Food.
Año: 2016;
BROWN, L.; VILLEGAS, J.M.; FADDA, S.; SAVOY DE GIORI, G.; SAAVEDRA, L.; MOZZI, F.; HEBERT, E.M.
Regulation of nitrogen metabolism in Lactobacillus delbrueckii subsp. lactis
SIBAL 2016. V International Symposium on Lactic Acid Bacteria. Benefitting from Lactic Acid Bacteria. Progress in Health and Food.
Año: 2016;
PESCUMA, M.; SAAVEDRA, L.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Immunomodulation properties of beta-lactoglobulin hydrolysates by Lactobacillus delbrueckii subsp. bulgaricus CRL 656
SIBAL 2016. V International Symposium on Lactic Acid Bacteria. Benefitting from Lactic Acid Bacteria. Progress in Health and Food.
Año: 2016;
RUIZ RODRIGUEZ, L.; MOHAMED, F.; DE VUYST, L.; HEBERT, E.M.; MEDINA, R.; MOZZI, F.
Breakdown and biosynthesis of esters by lactic acid bacteria isolated from fruits and flowers of Northern Argentina
SIBAL 2016. V International Symposium on Lactic Acid Bacteria. Benefitting from Lactic Acid Bacteria. Progress in Health and Food.
Año: 2016;
MASUMIZU, Y.; KOBER, H.; TZU-AN CHAO, B.; IIDA, H.; IKEDA-OHTSUBO, W.; SUDA,, Y.; ALBARRACIN, L.; SAAVEDRA, L.; HEBERT, E.M.; NOCHI, T.; ASO, H.; SAITO, T.; SUZUKI, K.; VILLENA, J.; KITAZAWA, H.
Isolation and characterization of Lactobacillus plantarum MPL16: a wakame-utilizing immunobiotic strain from swine feces
SIBAL 2016. V International Symposium on Lactic Acid Bacteria. Benefitting from Lactic Acid Bacteria. Progress in Health and Food.
Año: 2016;
MALDONADO, N.; ARISTIMUÑO, C.; HEBERT, E.M.; NADER-MACÍAS, F.; VIGNOLO, G.
Isolation, quantification and genetic identification of lactic acid bacteria from bovine feedlot environment
SIBAL 2016. V International Symposium on Lactic Acid Bacteria. Benefitting from Lactic Acid Bacteria. Progress in Health and Food.
Año: 2016;
RUIZ RODRIGUEZ, L.; ALLER, K.; BRU, E.; DE VUYST, L.; HEBERT, E.M.; MOZZI, F.
Optimization of mannitol production by Fructobacillus tropaeoli CRL 2034 applying statistical central composite experimental designing
SIBAL 2016. V International Symposium on Lactic Acid Bacteria. Benefitting from Lactic Acid Bacteria. Progress in Health and Food.
Año: 2016;
VILLEGAS, J.M.; ARAOZ, M.; GRILLO-PUERTAS, M.; HEBERT, E.M.; RAPISARDA, V.
Accumulation of polyphosphate in lactic acid bacteria and its involvement in stress resistance.
SAIB - 52th Annual Meeting Argentine Society for Biochemistry and Molecular Biology
Lugar: Cordoba; Año: 2016;
HEBERT, E.M.
An insight into the proteolytic system of Lactobacillus.
Tallinn University of Technology
Lugar: Tallin; Año: 2016;
HEBERT, E.M.
A molecular insight into the proteolytic system of Lactobacillus delbrueckii subsp. lactis
SIBAL 2016. V International Symposium on Lactic Acid Bacteria. Benefitting from Lactic Acid Bacteria. Progress in Health and Food.
Año: 2016;
RUIZ RODRIGUEZ, L.; HARTH, H.; WECKX, S.; HEBERT, E.M.; DE VUYST, L.; MOZZI, F.
Diversity of lactic acid bacteria isolated from tropical fruits of northern Argentina and mannitol production by selected strains
SFAM Summer Conferences
Año: 2015;
ARISTIMUÑO, C.; MALDONADO, N.; HEBERT, E.M.; FARIAS, M.D.; VIGNOLO, G.; NADER-MACÍAS, F.
Aislamiento, cuantificación e identificación genética de Bacterias Lácticas de bovinos en sistemas intensivos de cria para su inclusión en fórmulas benéficas
Simposio Nacional de Biotecnología REDBIO Argentina 2015.
Año: 2015;
VIGNOLO, G.; JIMENEZ, M.E.; RAMOS VÁSQUEZ, E.; ZUÑIGA DÁVILA, D.; YÉPEZ, Y.; HEBERT, E.M.; COCCONCELLI, P.S.; AZNAR, R.
Identification and functionalities of lactic acid bacteria isolated from Andean fermented potatoes (tocosh)
11th Symposium on Lactic Acid Bacteria
Año: 2014;
VILLEGAS, J.M.; LEBLANC, J.G.; HEBERT, E.M.; SAVOY DE GIORI, G.
GABA production by Lactobacillus brevis Qr150, a strain isolated from Andean grains, is influenced by growth media peptide content
11th International Symposium on Lactic Acid Bacteria. HEALTH, SUSTAINABILITY, DIVERSITY, AND APPLICATION
Año: 2014;
RUIZ RODRIGUEZ, L.; BLECKWEDEL, J.; ILLEGHEMS, K.; WECKX. S.; DE VUYST, L.; HEBERT, E.M.; MOZZI, F.
An insight into the microbiota of exotic fruits and flowers of Northern Argentina: molecular identification of lactic acid bacteria
11th International Symposium on Lactic Acid Bacteria. HEALTH, SUSTAINABILITY, DIVERSITY, AND APPLICATION
Año: 2014;
BROWN, L.; GROSU-TUDOR, S.S.; HEBERT, E.M.; MOZZI, F.; ZAMFIR, M.
Environmental stress affects S-Layer production by Lactobacillus acidophilus IBB801 and Lactobacillus helveticus CRL 1177
11th International Symposium on Lactic Acid Bacteria. HEALTH, SUSTAINABILITY, DIVERSITY, AND APPLICATION
Año: 2014;
BROWN, L.; VILLEGAS, J.M.; MOZZI, F.; HEBERT, E.M.
Regulation of proteolytic system gene expression of Lactobacillus delbrueckii ssp. lactis CRL 581 by the peptide content of the growth medium
11th International Symposium on Lactic Acid Bacteria. HEALTH, SUSTAINABILITY, DIVERSITY, AND APPLICATION
Año: 2014;
ORTIZ, M.E.; BLECKWEDEL, J.; HEBERT, E.M.; FERRANTI, P.; PICARIELLO, G.; RAYA, R.R.; MOZZI, F.
Fructose induces gene expression of mannitol 2-dehydrogenase of Lactobacillus reuteri CRL 1101
11th International Symposium on Lactic Acid Bacteria. HEALTH, SUSTAINABILITY, DIVERSITY, AND APPLICATION
Año: 2014;
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Respuesta de Lactobacillus delbrueckii subsp. bulgaricus CRL656 a estrés térmico durante la fermentación del lactosuero
V Congreso Internacional de Ciencia y Tecnología de Alimentos
Año: 2014;
BROWN, L.; VILLEGAS, J.M.; SAVOY DE GIORI, G.; HEBERT, E.M.
Changes in ionic strength conditions release proteinase prtl from the cell envelope of Lactobacillus delbrueckii ssp. lactis CRL 581
IX Congreso de Microbiología General SAMIGE
Año: 2013;
TERÁN, L.; ARISTIMUÑO, C.; HEBERT, E.M.; SESMA, F.; FADDA, S.; RAYA, R.R.
Comparative genome sequence analysis of two Lactobacillus curvatus strains
4to. Congreso Argentino de Bioinformática y Biología Computacional (4CAB2C) y 4ta. Conferencia Internacional de la Sociedad Iberoamericana de Bioinformática (SolBio).
Año: 2013;
BROWN, L.; VILLEGAS, J.M.; SAVOY DE GIORI, G; HEBERT, E.M.
Regulation of prtL of Lactobacillus delbrueckii ssp. lactis CRL 581 by the peptide content of the growth medium
IV International Symposium on Lactic Acid Bacteria: Food, Health and Applications.
Año: 2013;
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Proteinase activity response in Lactobacillus delbrueckii subsp. bulgaricus CRL 656 under different stress factors
IV International Symposium on Lactic Acid Bacteria: Food, Health and Applications.
Año: 2013;
LAYÚS PAZ, S.; HEBERT, E.M.; FONT DE VALDEZ, G.; TORINO, M.I.
Proteinase activity of Streptococcus thermophilus strains belonging to CRL culture collection.
IV International Symposium on Lactic Acid Bacteria: Food, Health and Applications.
Año: 2013;
VILLEGAS, J.M.; HEBERT, E.M.; SAVOY DE GIORI, G.
Production of gamma-aminobutyric acid by lactic acid bacteria isolated from quinoa and amaranth flours
IV International Symposium on Lactic Acid Bacteria: Food, Health and Applications.
Año: 2013;
TERÁN, L.; ARISTIMUÑO, C.; FADDA, S.; SESMA, F.; HEBERT, E.M.; RAYA, R.R.
DNA sequence determination and characterization of plasmid pRC12 isolated from Lactobacillus curvatus CRL 705
IV International Symposium on Lactic Acid Bacteria: Food, Health and Applications.
Año: 2013;
JIMENEZ, M.E.; RAMOS VÁSQUEZ, E.; SANTOS, R.; ZUÑIGA DÁVILA, D.; HEBERT, E.M.; VIGNOLO, G.
Molecular characterization of lactic microbiota in Andean fermented potatoes (Tocosh)
IV International Symposium on Lactic Acid Bacteria: Food, Health and Applications.
Año: 2013;
RUIZ RODRIGUEZ, L.; BLECKWEDEL, J.; RAYA, R.R.; HEBERT, E.M.; MOZZI, F.
Exploring the lactic microbiota present in Guava fruits. Molecular identification of lactic acid bacteria
IV International Symposium on Lactic Acid Bacteria: Food, Health and Applications.
Año: 2013;
CARRIZO, L; HEBERT, E.M.; SAAVEDRA, L.; VIGNOLO, G.; ROLLAN, G.
Evaluación de la microbiota láctica indígena de harinas de quinoa del Noroeste Argentino
XI CONGRESO LATINOAMERICANO DE MICROBIOLOGÍA E HIGIENE DE ALIMENTOS (MICROAL 2012) -IV CONGRESO ARGENTINO DE MICROBIOLOGIA DE ALIMENTOS -III SIMPOSIO ARGENTINO DE CONSERVACIÓN DE ALIMENTOS
Año: 2012;
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Hidrólisis de B-lactoglobulina por bacterias lácticas y enzimas digestivas
XIV Reunión de Investigación en Ciencias de la Salud.
Año: 2012;
BELFIORE, C.; FONTANA, P.; SAAVEDRA, L.; HEBERT, E.M.; FONTANA, C.; BASSI, D.; RUIZ RODRIGUEZ, L.; KORHONEN, J.; VIGNOLO, G.; VON WRIGHT, A.
Molecular identification of lactic acid bacteria from quinoa and amaranth grains from Northwestern Argentina
23rd International ICFMH Symposium. Food Micro 2012
Año: 2012;
PESCUMA, M.; ESPECHE TURBAY, B.; VIGNOLO, G.; MOZZI, F.; FONT DE VALDEZ, G.; SAVOY DE GIORI, G.; HEBERT, E.M.
Ability of thermophilic lactobacilli to hydrolyze food animal and vegetable proteins
23rd International ICFMH Symposium. Food Micro 2012
Año: 2012;
VERA PINGITORE, E.; SAAVEDRA, L.; FONTANA, C.; COCCONCELLI, P.S.; REBECCHI, A.; BASSI, D.; PISACANE, V.; VIGNOLO, G.; HEBERT, E.M.
Bacterial communities analysis of amaranth and quinoa sourdough fermentation by PCR-DGGE
23rd International ICFMH Symposium. Food Micro 2012
Año: 2012;
RUIZ RODRIGUEZ, L.; SAAVEDRA, L.; FONTANA, C.; VERA PINGITORE, E.; ROLLAN, G.; COCCONCELLI, P.S.; VIGNOLO, G.; HEBERT, E.M.
Biodiversity of lactic acid bacteria isolated from spontaneously fermented amaranth and quinoa sourdoughs.
23rd International ICFMH Symposium. Food Micro 2012
Año: 2012;
CHOBERT, J.M.; HAERTLÉ, T.; EL-GHAISH, S.; PESCUMA, M.; RABESONA, H.; CHOISET, I.; SITOHY, M.; HEBERT, E. M.; MOZZI, F.; FONT DE VALDEZ, G.
Proteolytic activity of LAB in order to decrease immuno-reactivit
Prebiotics & Probiotics - Potential for Human health
Año: 2011;
BROWN, L.; HEBERT, E.M.; RAYA, R.R.
Expression of Human Intestinal Trefoil Factor in Escherichia coli.
VII Congreso Argentino de Microbiología General “SAMIGE del Bicentenario.
Año: 2011;
HEBERT, E.M.
Lactic Acid Bacteria as Producers of Peptides With Biological Activities
Department of Dairy Technology, Dairy Science College, Bangalore, India
Lugar: Bangalore; Año: 2011;
PESCUMA, M.; MOZZI, F.; HEBERT, E. M.; HAERTLÉ, T.; CHOBERT, J.M.; FONT DE VALDEZ, G.
Role of lactic acid bacteria on the prevention of milk allergy
10th SYMPOSIUM ON LACTIC ACID BACTERIA.
Lugar: Egmond aan Zee; Año: 2011;
ESPECHE TURBAY, B.; DE MORENO DE LEBLANC, A.; MOZZI, F.; PERDIGON, G.; SAVOY DE GIORI, G.; HEBERT, E. M.
Casein hydrolysate generated by the proteinase of Lactobacillus delbrueckii subsp lactis CRL 581.
10th SYMPOSIUM ON LACTIC ACID BACTERIA.
Lugar: Egmond aan Zee; Año: 2011;
HEBERT, E.M.; MOZZI, F.; SAVOY DE GIORI, G.; FONT DE VALDEZ, G.; PESCUMA, M.
Health-Related functions of dairy proteins modified through driven lactic fermentation
Workshop on Plant and Animal Protein processing
Lugar: Buenos Aires; Año: 2010;
SAAVEDRA, L.; SALVUCCI, E.; HEBERT, E.M.; HARO, C.; VIGNOLO, G.; SESMA, F.
In vivo assessment of antimicrobial activity of enterocin CRL35 and Enterococcus mundtii CRL35 in a murine model of pregnancy-associated Listeria monocytogenes infection
Gut Micro Ecology (GME) 2010 - The International Scientific Conference on Gastro-Intestinal Microbial Ecology.
Año: 2010;
ESPECHE TURBAY, B.; SAVOY DE GIORI, G.; HEBERT, E.M.
Caracterización de los genes prtH en distintas cepas de Lactobacillus helveticus.
III Jornadas de jóvenes investigadores de UNT-AUGM (Universidad Nacional de Tucumán- Asociación de Universidades Grupo Montevideo)
Lugar: Tucuman, Argentina; Año: 2009;
PESCUMA, M.; HEBERT, E.M.; DALGALARRONDO, M.; GAUDIN, J-C; HAERTLE, T.; CHOBERT, J.M.; FONT DE VALDEZ, G.
Lactobacillus acidophilus CRL 636 and Lactobacillus delbrueckii subsp. bulgaricus CRL 656 hydrolyze the main epitopes of b-lactoglobulin.
III International Symposium on Lactic Acid Bacteria
Lugar: Tucuman, Argentina; Año: 2009;
PESCUMA, M.; HEBERT, E. M.; MOZZI, F.; FONT DE VALDEZ, G.
A functional fermented beverage formulated with whey protein concentrate
III International Symposium on Lactic Acid Bacteria
Lugar: Tucuman, Argentina; Año: 2009;
PESCUMA, M.; SAAVEDRA, L.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
ANTIMICROBIAL PEPTIDES GENERATED BY proteolysis of b-LACTOGLOBULIN using Lactobacillus STRAINS
III International Symposium on Lactic Acid Bacteria
Lugar: Tucuman, Argentina; Año: 2009;
ESPECHE TURBAY, B.; SAVOY DE GIORI, G; HEBERT, E.M.
Modulation of prtL gene expression of Lactobacillus delbrueckii subsp. lactis CRL 581 depends on the peptide supply of the growth medium.
III International Symposium on Lactic Acid Bacteria
Lugar: Tucuman, Argentina; Año: 2009;
PESCUMA, M.; HEBERT, E.M.; DALGALARRONDO, M.; GAUDIN, J-C; HAERTLÉ, T.; MOZZI, F.; FONT DE VALDEZ, G.; CHOBERT, J.M.
Hydrolysis of b-lactoglobulin by LAB in an in vitro gastric/pancreatic system. Effect of exopolysaccharides.
Second International Symposium on Antimicrobial Peptides.
Lugar: St. Malo, Francia; Año: 2009;
ESPECHE TURBAY, B.; SAVOY DE GIORI, G.; HEBERT, E.M.
Caracterización genética de la proteinasa de Lactobacillus delbrueckii subsp lactis CRL 581.
III Congreso Internacional de Ciencia y Tecnología de los Alimentos.
Lugar: Cordoba, Argentina; Año: 2009;
ESPECHE TURBAY, B.; SAVOY DE GIORI, G; HEBERT, E.M.
Degradación de proteínas de origen animal y vegetal por acción de lactobacilos termófilos
II Jornadas de jóvenes investigadores de UNT-AUGM (Universidad Nacional de Tucumán- Asociación de Universidades Grupo Montevideo)
Lugar: Tucuman, Argentina; Año: 2008;
PESCUMA, M.; HEBERT, E.M.; DALGALARRONDO, M.; GAUDIN, J-C; MOZZI, F.; CHOBERT, J.M.; FONT DE VALDEZ, G.
B-lactoglobulin hydrolysis by Lactobacillus delbrueckii subsp. bulgaricus CRL 656 reduces its allergenicity
V Congreso Argentino de Microbiología General SAMIGE
Lugar: Rosario, Argentina; Año: 2008;
VERA PINGITORE, E.; HEBERT, E.M.; NADER, M.E.; SESMA, F.
Some insights of the mechanism of action of salivaricin CRL 1328 against pathogens
V Congreso Argentino de Microbiología General SAMIGE
Lugar: Rosario, Argentina; Año: 2008;
OLAYA PASSARELL, M.J.; ARISTIMUÑO, C.; HEBERT, E.M.; BRABBAN, A.; KUTTER, E.; RAYA, R.R.
Aislamiento y caracterización de bacteriófagos activos contra Escherichia coli O157:H7
XII Jornadas Argentinas de Microbiología
Lugar: Rosario, Argentina; Año: 2008;
ESPECHE TURBAY, B.; SAVOY DE GIORI, G.; HEBERT, E.M.
ANTIMUTAGENIC EFFECT OF CASEIN HYDROLYSATES GENERATED BY THE CELL ENVELOPE PROTEINASE OF Lactobacillus delbrueckii subsp lactis CRL 581
NINETH SYMPOSIUM ON LACTIC ACID BACTERIA. GENETICS, METABOLISM AND APPLICATIONS.
Lugar: Egmond aan Zee, The Netherland; Año: 2008;
VERA PINGITORE, E.; HEBERT, E.M.; NADER, M.E.; SESMA, F.
Lactobacillus salivarius CRL 1328 productor de bacteriocina: secuenciación y análisis de sus péptidos
II Jornadas de jóvenes investigadores de UNT-AUGM (Universidad Nacional de Tucumán- Asociación de Universidades Grupo Montevideo).
Lugar: Tucumán, Argentina; Año: 2008;
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Degradation of ß-lactoglobulin by Lactobacillus acidophilus CRL 636 using an in vitro gastric/pancreatic model.
1st Annual Iberoamerican Proteomics Congress
Lugar: Buenos Aires; Año: 2007;
HEBERT, E.M.; MAMONE, G.; PICARIELLO, G.; PESCUMA, M.; FADDA, S.; SAVOY DE GIORI, G.; FERRANTI, P.
Tracing the pattern of casein breakdown by Lactobacillus delbrueckii subsp. lactis CRL 581.
1st Annual Iberoamerican Proteomics Congress
Lugar: Buenos Aires; Año: 2007;
VERA PINGITORE, E.; HEBERT, E.M.; SESMA, F.; NADER, M.E.
Efecto de fuentes nitrogenadas, vitaminas y sales minerales sobre el crecimiento y producción de salivaricina por Lactobacillus salivarius CRL 1328
XI Congreso Argentino de Microbiologia
Lugar: Córdoba, Argentina; Año: 2007;
ESPECHE TURBAY, B.; SAVOY DE GIORI, G.; HEBERT, E.M.
Actividad proteinasa de Lactobacillus delbrueckii subsp. lactis CRL 581 en un cultivo en lote a pH controlado
XI CONGRESO Argentino de Ciencia y Tecnología de Alimentos (CYTAL). II Simposio Internacional de Nuevas Tecnologías
Lugar: Buenos Aires; Año: 2007;
OLAYA PASSARELL, M.J.; HEBERT, E.M.; BRABBAN, A.; KUTTER, E.; RAYA, R.R.
Selection of bacteriophages active on Escherichia coli O157:H7 under acidic conditions
17th Evergreen internacional Phage Biology Meeting.
Lugar: Olympia, WA.; Año: 2007;
ESPECHE TURBAY, B.; SAVOY DE GIORI, G; HEBERT, E. M.
Actividad antimutagénica de caseína hidrolizada por Lactobacillus delbrueckii subsp lactis CRL 581
7º Simpósio Latino Americano de Ciência de Alimentos (SLACA)
Lugar: Campinas, Brasil; Año: 2007;
AGUIRRE, L.; HEBERT, E.M.; GARRO, M.; SAVOY DE GIORI, G.
Extractos proteicos de soja. Evaluación de su hidrólisis por Lactobacillus paracasei subsp. paracasei CRL 207
XI Congreso Argentino de Microbiologia
Lugar: Córdoba, Argentina; Año: 2007;
MOZZI, F.; PESCUMA, M.; HEBERT, E.M.; FONT DE VALDEZ, G.
Whey fermentation by thermophilic lactic acid bacteria. Breakdown of b-lactoglobulin and a-lactalbumin
FOOD MICRO 2006. Food Safety and Food Biotechnology: Diversity and Global Impact
Lugar: Bologna,; Año: 2006;
ESPECHE TURBAY, B.; SAVOY DE GIORI, G.; HEBERT, E.M.
Efecto del pH sobre la actividad proteinasa de Lactobacillus delbrueckii subsp. lactis CRL 581
III CONGRESO ARGENTINO DE MICROBIOLOGIA DE ALIMENTOS
Lugar: Buenos Aires; Año: 2006;
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Hidrólisis de b-lactoglobulina por Lactobacillus acidophilus CRL 636 en presencia de polisacáridos en un modelo digestivo in vitro.
III CONGRESO ARGENTINO DE MICROBIOLOGIA DE ALIMENTOS
Lugar: Buenos Aires; Año: 2006;
AGUIRRE, L.; HEBERT, E.M.; GARRO, M.; SAVOY DE GIORI, G.
Antiradical activity in soy protein hydrolysed by action of lactic acid bacteria
II SIMPOSIO INTERNACIONAL DE BACTERIAS LACTICAS. Tucumán
Lugar: San Miguel de Tucumán; Año: 2006;
ESPECHE TURBAY, B.; SAVOY DE GIORI, G.; HEBERT, E.M.
Influence of pH on the proteinase activity of thermophilic lactobacilli.
II SIMPOSIO INTERNACIONAL DE BACTERIAS LACTICAS
Lugar: San Miguel de Tucumán; Año: 2006;
GORRITI, M.; VILLENA, J.C.; ESPECHE TURBAY, B.; DYEN, M.; HEBERT, E.M.; RAYA, R.R.
Characterization of a plasmid-cured variant isolated from the lysogenic Lactobacillus helveticus CRL 1179.
II SIMPOSIO INTERNACIONAL DE BACTERIAS LACTICAS
Lugar: San Miguel de Tucumán; Año: 2006;
MEDINA, M.; VILLENA, J.C.; VINTIÑI, E.; HEBERT, E.M.; ALVAREZ, S.; RAYA, R.R.
Protective immune response against disseminated neumococal infection elicited by recombinant Lactococcus lactis expressing pneumococcal PppA protein
II SIMPOSIO INTERNACIONAL DE BACTERIAS LACTICAS
Lugar: San Miguel de Tucumán; Año: 2006;
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Effect of Polysaccharides on the in vitro ß-lactoglobulin digestibility
II SIMPOSIO INTERNACIONAL DE BACTERIAS LACTICAS
Lugar: San Miguel de Tucumán; Año: 2006;
HEBERT, E.M.; FERRANTI, P.; SAVOY DE GIORI, G.
LACTIC ACID BACTERIA AS PRODUCERS OF PEPTIDES WITH BIOLOGICAL ACTIVITIES
II SIMPOSIO INTERNACIONAL DE BACTERIAS LACTICAS
Lugar: San Miguel de Tucumán; Año: 2006;
HEBERT, EM; SAVOY DE GIORI, G
Caracterización de Péptidos Bioactivos Generados por Lactobacilos Termófilos para el Diseño De Alimentos Funcionales
X CONGRESO Argentino de Ciencia y Tecnología de Alimentos (CYTAL)
Lugar: Mar del Plata; Año: 2005;
HEBERT, E.M.; MAMONE, G.; PICARIELLO, G.; MOZZI, F.; SAVOY DE GIORI, G.; FERRANTI, P.
Production of angiotensin-I-converting enzyme inhibitory peptides from casein hydrolysis by Lactobacillus delbrueckii subsp. lactis CRL581
EIGTH SYMPOSIUM ON LACTIC ACID BACTERIA. GENETICS, METABOLISM AND APPLICATIONS.
Lugar: Egmond aan Zee, Netherlands; Año: 2005;
MOZZI, F; VANINGELGEM, F.; HEBERT, E.M.; VAN DER MEULEN, R.; FONT DE VALDEZ, G.; DE VUYST, L.
Diversity of exopolysaccharide-producing lactic acid bacteria strains and their biopolymer
EIGTH SYMPOSIUM ON LACTIC ACID BACTERIA. GENETICS, METABOLISM AND APPLICATIONS
Lugar: Egmond aan Zee, Netherlands; Año: 2005;
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Hidrólisis de b-lactoglobulina y a-lactalbúmina por bacterias lácticas
SIRGEALC. Simposio de Recursos genéticos para America Latina y el Caribe.
Lugar: Montevideo, Uruguay; Año: 2005;