INVESTIGADORES
HEBERT Elvira Maria
artículos
GOMEZ-ZAVAGLIA, ANDREA; CASSANI, LUCIA; HEBERT, ELVIRA MARÍA; GERBINO, ESTEBAN
Green synthesis, characterization and applications of iron and zinc nanoparticles by probiotics
FOOD RESEARCH INTERNATIONAL; Año: 2022 vol. 155
ALBARRACIN, LEONARDO; RAYA TONETTI, FERNANDA; FUKUYAMA, KOHTARO; SUDA, YOSHIHITO; ZHOU, BINGHUI; BAILLO, AYELÉN A.; FADDA, SILVINA; SAAVEDRA, LUCILA; KURATA, SHOICHIRO; HEBERT, ELVIRA M.; KITAZAWA, HARUKI; VILLENA, JULIO
Genomic Characterization of Lactiplantibacillus plantarum Strains Possessing Differential Antiviral Immunomodulatory Activities
Bacteria; Lugar: Basel, Switzerland; Año: 2022 vol. 1 p. 136 - 160
CATALDO, P.G.; KLEMM, P.; THÜRING, M.; SAAVEDRA, L.; HEBERT, E.M.; HARTMANN, R.K.; LECHNER, M.
Insights into 6S RNA in lactic acid bacteria (LAB)
BMC Genomic Data; Año: 2021
GRAMAJO LOPEZ, ANDRÉS; GUTIÉRREZ, FLORENCIA; SAAVEDRA, LUCILA; HEBERT, ELVIRA MARIA; ALVAREZ, SUSANA; SALVA, SUSANA
Improvement of Myelopoiesis in Cyclophosphamide-Immunosuppressed Mice by Oral Administration of Viable or Non-Viable Lactobacillus Strains
Frontiers in Immunology; Lugar: Basel; Año: 2021 vol. 12
GRILLO-PUERTAS, MARIANA; VILLEGAS, JOSEFINA M.; PANKIEVICZ, VÂNIA C. S.; TADRA-SFEIR, MICHELLE Z.; TELES MOTA, FRANCISCO J.; HEBERT, ELVIRA M.; BRUSAMARELLO-SANTOS, LIZIANE; PEDRAZA, RAUL O.; PEDROSA, FABIO O.; RAPISARDA, VIVIANA A.; SOUZA, EMANUEL M.
Transcriptional Responses of Herbaspirillum seropedicae to Environmental Phosphate Concentration
Frontiers in Microbiology; Año: 2021 vol. 12
ELEAN, M.; ALBARRACIN, L.; FUKUYAMA, K.; ZHOU, B.; TOMOKIYO, M; KITAHARA, S.; ARAKI, S.; SUDA,, Y.; SAAVEDRA, L.; VILLENA, J.; HEBERT, E.M.; KITAZAWA, H.
Lactobacillus delbrueckii CRL 581 Differentially Modulates TLR3-Triggered Antiviral Innate Immune Response in Intestinal Epithelial Cells and Macrophages
Microorganisms; Año: 2021
TORRES, ANDREA CAROLINA; ELEAN, MARIANO; HEBERT, ELVIRA MARÍA; SAAVEDRA, LUCILA; TARANTO, MARÍA PÍA
Metabolic shift in the production of corrinoid compounds by Lactobacillus coryniformis in the absence of purines
BIOCHIMIE; Año: 2020 vol. 168 p. 185 - 189
CATALDO, PABLO G.; VILLENA, JULIO; ELEAN, MARIANO; SAVOY DE GIORI, GRACIELA; SAAVEDRA, LUCILA; HEBERT, ELVIRA M.
Immunomodulatory Properties of a γ-Aminobutyric Acid-Enriched Strawberry Juice Produced by Levilactobacillus brevis CRL 2013
Frontiers in Microbiology; Año: 2020 vol. 11
SUÁREZ, N.; WECKX, S.; MINAHK, C.; HEBERT, E.M.; SAAVEDRA, L.
Metagenomics-based approach for studying and selecting bioprotective strains from the bacterial community of artisanal cheeses
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2020 vol. 335
TERÁN, LUCRECIA C.; CUOZZO, SERGIO A.; ARISTIMUÑO FICOSECO, MARÍA C.; FADDA, SILVINA; CHAILLOU, STÉPHANE; CHAMPOMIER-VERGÈS, MARIE-CHRISTINE; ZAGOREC, MONIQUE; HÉBERT, ELVIRA M.; RAYA, RAÚL R.
Nucleotide sequence and analysis of pRC12 and pRC18, two theta-replicating plasmids harbored by Lactobacillus curvatus CRL 705
PLOS ONE; Lugar: San Francisco; Año: 2020 vol. 15
CATALDO, PABLO G.; VILLEGAS, JOSEFINA M.; SAVOY DE GIORI, GRACIELA; SAAVEDRA, LUCILA; HEBERT, ELVIRA M.
Enhancement of γ-aminobutyric acid (GABA) production by Lactobacillus brevis CRL 2013 based on carbohydrate fermentation
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2020 vol. 333
RUSSO, M.; MARQUEZ, A.; HERRERA, H.; ABEIJON-MUKDSI, C.; SAAVEDRA, L.; HEBERT, E.; GAUFFIN-CANO, P.; MEDINA, R.
Oral administration of: Lactobacillus fermentum CRL1446 improves biomarkers of metabolic syndrome in mice fed a high-fat diet supplemented with wheat bran
Food and Function; Año: 2020 vol. 11 p. 3879 - 3894
RUIZ RODRÍGUEZ, LUCIANA G.; MOHAMED, FLORENCIA; BLECKWEDEL, JULIANA; TERÁN, LUCRECIA C.; HÉBERT, ELVIRA M.; MOZZI, FERNANDA; RAYA, RAÚL R.
Exploring the Genome of Fructobacillus tropaeoli CRL 2034, a Fig-Origin Strain that Produces High Levels of Mannitol from Fructose
CURRENT MICROBIOLOGY; Año: 2020 vol. 77 p. 2215 - 2225
ELEAN, M.D.; ALBARRACIN, L.; CATALDO, P.G.; LONDERO, A. ; KITAZAWA, H.; SAAVEDRA, L.; VILLENA, J.; HEBERT, E. M.
New immunobiotics from highly proteolytic Lactobacillus delbrueckii strains: their impact on intestinal antiviral innate immune response
Beneficial Microbes; Año: 2020
RUIZ RODRÍGUEZ, LUCIANA G.; MOHAMED, FLORENCIA; BLECKWEDEL, JULIANA; MEDINA, ROXANA; DE VUYST, LUC; HEBERT, ELVIRA M.; MOZZI, FERNANDA
Diversity and Functional Properties of Lactic Acid Bacteria Isolated From Wild Fruits and Flowers Present in Northern Argentina
Frontiers in Microbiology; Año: 2019 vol. 10
PESCUMA, M.; HÉBERT, E.M.; FONT, G.; SAAVEDRA, L.; MOZZI, F.
Hydrolysate of β-lactoglobulin by Lactobacillus delbrueckii subsp. bulgaricus CRL 656 suppresses the immunoreactivity of β-lactoglobulin as revealed by in vivo assays
INTERNATIONAL DAIRY JOURNAL; Lugar: Amsterdam; Año: 2019
FARIZANO, JUAN V.; MASÍAS, EMILSE; HSU, FONG-FU; SALOMÓN, RAÚL A.; FREITAG, NANCY E.; HEBERT, ELVIRA MARÍA; MINAHK, CARLOS; SAAVEDRA, LUCILA
PrfA activation in Listeria monocytogenes increases the sensitivity to class IIa bacteriocins despite impaired expression of the bacteriocin receptor
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS; Año: 2019 vol. 1863 p. 1283 - 1291
FADDA, SILVINA; VILLENA, JULIO; ALBARRACIN, LEONARDO; SAAVEDRA, LUCILA; ISLAM, M. AMINUL; VIGNOLO, GRACIELA M.; KITAZAWA, HARUKI; HEBERT, ELVIRA MARIA
Draft genome sequence of lactobacillus plantarum crl681, isolated from argentinean artisanal fermented sausages
Microbiology Resource Announcements; Lugar: Washington; Año: 2019 vol. 8
DELPECH, GASTÓN; HEBERT, ELVIRA M.; SPARO, MÓNICA; SAAVEDRA, LUCILA
Draft genome sequence of enterococcus faecalis strain CECT7121, a corn silage isolate with antibacterial activity against gram-positive pathogens
Microbiology Resource Announcements; Lugar: Washington; Año: 2019 vol. 8
MALDONADO, NATALIA C.; FICOSECO, CECILIA ARISTIMUÑO; MANSILLA, FLAVIA I.; MELIÁN, CONSTANZA; HÉBERT, ELVIRA MARIA; VIGNOLO, GRACIELA M.; NADER-MACÍAS, MARIA E. FÁTIMA
Identification, characterization and selection of autochthonous lactic acid bacteria as probiotic for feedlot cattle
LIVESTOCK SCIENCE; Año: 2018 vol. 212 p. 99 - 110
SÁEZ, GABRIEL D.; SAAVEDRA, LUCILA; HEBERT, ELVIRA M.; ZÁRATE, GABRIELA
Identification and biotechnological characterization of lactic acid bacteria isolated from chickpea sourdough in northwestern Argentina
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Año: 2018 vol. 93 p. 249 - 256
ABEIJÓN MUKDSI, MARÍA C.; SAAVEDRA, LUCILA; GAUFFIN CANO, MARÍA P.; HEBERT, ELVIRA M.; MEDINA, ROXANA B.
Draft Genome Sequence of the Feruloyl Esterase-Producing Strain Lactobacillus fermentum CRL1446, a Probiotic for Malnutrition
Genome Announcements; Año: 2018 vol. 6
AUDISIO, MARCELA CARINA; ALBARRACÍN, LEONARDO; TORRES, MARIA JULIA; SAAVEDRA, LUCILA; HEBERT, ELVIRA MARIA; VILLENA, JULIO
Draft Genome Sequences of Lactobacillus salivarius A3iob and Lactobacillus johnsonii CRL1647, Novel Potential Probiotic Strains for Honeybees ( Apis mellifera L.)
Microbiology Resource Announcements; Año: 2018 vol. 7
KANMANI, PAULRAJ; ALBARRACIN, LEONARDO; KOBAYASHI, HISAKAZU; HEBERT, ELVIRA MARIA; SAAVEDRA, LUCILA; KOMATSU, RYOYA; GATICA, BRIAN; MIYAZAKI, AYAKO; IKEDA-OHTSUBO, WAKAKO; SUDA, YOSHIHITO; ASO, HISASHI; EGUSA, SHINTARO; MISHIMA, TAKASHI; SALAS-BURGOS, ALEXIS; TAKAHASHI, HIDEKI; VILLENA, JULIO; KITAZAWA, HARUKI
Genomic characterization of Lactobacillus delbrueckii TUA4408L and evaluation of the antiviral activities of its extracellular polysaccharides in porcine intestinal epithelial cells
Frontiers in Immunology; Año: 2018 vol. 9
QUILODRAN-VEGA, SANDRA RAYEN; ALBARRACIN, LEONARDO; HEBERT, ELVIRA MARIA; SAAVEDRA, LUCILA; FONSECA, ALEXIS; SALAS-BURGOS, ALEXIS; KITAZAWA, HARUKI; VILLENA, JULIO
Draft genome sequence of probiotic lactobacillus brevis TUCO-5E, isolated from porcine milk
Microbiology Resource Announcements; Año: 2018 vol. 7
VIZOSO-PINTO, MARÍA GUADALUPE; SAAVEDRA, LUCILA; HEBERT, ELVIRA MARIA; TONETTI, FERNANDA RAYA; ALBARRACÍN, LEONARDO; ALVAREZ, SUSANA; KITAZAWA, HARUKI; VILLENA, JULIO
Draft genome sequence of immunobiotic Lactobacillus rhamnosus strain IBL027, a potential adjuvant for mucosal vaccine development
Genome Announcements; Año: 2017 vol. 5
RUIZ RODRÍGUEZ, LUCIANA G.; ALLER, KADRI; BRU, ELENA; DE VUYST, LUC; HÉBERT, ELVIRA M.; MOZZI, FERNANDA
Enhanced mannitol biosynthesis by the fruit origin strain Fructobacillus tropaeoli CRL 2034
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2017
CARRIZO, SILVANA L.; MONTES DE OCA, CECILIA E.; HÉBERT, MARÍA ELVIRA; SAAVEDRA, LUCILA; VIGNOLO, GRACIELA; LEBLANC, JEAN GUY; ROLLÁN, GRACIELA CELESTINA
Lactic Acid Bacteria from Andean Grain Amaranth: A Source of Vitamins and Functional Value Enzymes
JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY; Año: 2017 p. 289 - 298
ORTIZ, MARIA EUGENIA; BLECKWEDEL, JULIANA; FADDA, SILVINA; PICARIELLO, GIANLUCA; HEBERT, ELVIRA M.; RAYA, RAÚL R.; MOZZI, FERNANDA
Global analysis of mannitol 2-dehydrogenase in lactobacillus reuteri crl 1101 during mannitol production through enzymatic, genetic and proteomic approaches
PLOS ONE; Año: 2017 vol. 12
VILLENA, JULIO; MASUMIZU, YUKI; IIDA, HIKARU; IKEDA-OHTSUBO, WAKAKO; ALBARRACIN, LEONARDO; MAKINO, SEIYA; OHKAWARA, SOU; KIMURA, KATSUNORI; SAAVEDRA, LUCILA; HEBERT, ELVIRA MARIA; KITAZAWA, HARUKI
Draft genome sequence of the immunobiotic strain Lactobacillus jensenii TL2937
Genome Announcements; Año: 2017 vol. 5
VILLENA, JULIO; SAAVEDRA, LUCILA; HEBERT, ELVIRA MARIA; SUDA, YOSHIHITO; MASUMIZU, YUKI; ALBARRACIN, LEONARDO; CLUA, PATRICIA; IKEDA-OHTSUBO, WAKAKO; KITAZAWA, HARUKI
Draft genome sequence of Lactobacillus plantarum MPL16, a wakame-utilizing immunobiotic strain isolated from swine feces
Genome Announcements; Año: 2017 vol. 5
BROWN, LUCÍA; VILLEGAS, JOSEFINA M.; ELEAN, MARIANO; FADDA, SILVINA; MOZZI, FERNANDA; SAAVEDRA, LUCILA; HEBERT, ELVIRA M.
YebC, a putative transcriptional factor involved in the regulation of the proteolytic system of Lactobacillus
Scientific Reports; Año: 2017 vol. 7
LAIÑO, JONATHAN EMILIANO; JUÁREZ DEL VALLE, MARIANELA; HÉBERT, ELVIRA MARÍA; SAVOY DE GIORI, GRACIELA; LEBLANC, JEAN GUY
Folate production and fol genes expression by the dairy starter culture Streptococcus thermophilus CRL803 in free and controlled pH batch fermentations
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Año: 2017 vol. 85 p. 146 - 150
SÁEZ, GABRIEL D.; HÉBERT, ELVIRA M.; SAAVEDRA, LUCILA; ZÁRATE, GABRIELA
Molecular identification and technological characterization of lactic acid bacteria isolated from fermented kidney beans flours (Phaseolus vulgaris L. and P. coccineus) in northwestern Argentina
FOOD RESEARCH INTERNATIONAL; Año: 2017 vol. 102 p. 605 - 615
BROWN, L.; VERA PINGITORE, E.; MOZZI, F.; SAAVEDRA, L.; VILLEGAS, J.M.; HEBERT, E.M.
Lactic Acid Bacteria as Cell Factories for the Generation of Bioactive Peptides
PROTEIN AND PEPTIDE LETTERS; Lugar: Oak Park; Año: 2017 vol. 24 p. 146 - 155
VILLENA, JULIO; SAAVEDRA, LUCILA; HEBERT, ELVIRA MARIA; MASUMIZU, YUKI; SATO, NANA; KOBER, A.K.M. HUMAYUN; ALBARRACIN, LEONARDO; IKEDA-OHTSUBO, WAKAKO; MAKINO, SEIYA; KIMURA, KATSUNORI; OHKAWARA, SOU; KITAZAWA, HARUKI
Draft genome sequence of Lactobacillus plantarum TL2766, a strain with the ability to ferment wakame
Genome Announcements; Año: 2016 vol. 4
SAAVEDRA, L.; HEBERT, E.M.; ALBARRACIN, L.; SALVA, S.; ALVAREZ, S.; KITAZAWA, H.; VILLENA, J.
Draft Genome Sequence of Lactobacillus plantarum CRL1506, an Immunomodulatory Strain Isolated from Goat Milk
Genome Announcements; Año: 2016
RUIZ RODRIGUEZ, L.; VERA PINGITORE, E.; ROLLAN, G.; COCCONCELLI, P.S.; FONTANA, C.; SAAVEDRA, L.; VIGNOLO, G.; HEBERT, E.M.
Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented quinoa sourdoughs
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2016 p. 1239 - 1301
GROSU-TUDOR, S.S.; BROWN, L.; HEBERT, E. M.; BREZEANU, A.; BRINZAN, A.; FADDA, S.; MOZZI, F.; ZAMFIR, M.
S-layer production by Lactobacillus acidophilus IBB 801 under environmental stress conditions.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2016 vol. 100 p. 4573 - 4583
RUIZ RODRIGUEZ, L.; VERA PINGITORE, E.; ROLLAN, G.; MARTOS, G.; SAAVEDRA, L.; FONTANA, C.; HEBERT, E.M.; VIGNOLO, G.
Biodiversity and technological potential of lactic acid bacteria isolated from spontaneously fermented amaranth sourdough
LETTERS IN APPLIED MICROBIOLOGY; Lugar: Londres; Año: 2016 vol. 63 p. 147 - 154
VILLEGAS, J.M.; BROWN, L.; SAVOY DE GIORI, G.; HEBERT, E.M.
Optimization of batch culture conditions for GABA production by Lactobacillus brevis CRL 1942, isolated from quinoa sourdough
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2016 vol. 67 p. 22 - 26
PESCUMA, M.; HEBERT, E.M.; HAERTLÉ, T.; CHOBERT, J.M.; MOZZI, F.; FONT DE VALDEZ, G.
Lactobacillus delbrueckii subsp. bulgaricus CRL 454 cleaves allergenic peptides of B-lactoglobulin.
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2015 vol. 170 p. 407 - 414
SUAREZ, N.; BONACINA, J.; HEBERT, E. M.; SAAVEDRA, L.
Genome mining and transcriptional analysis of bacteriocin genes in Enterococcus faecium CRL1879
Journal of Data Mining in Genomics and Proteomics; Año: 2015 vol. 6 p. 1 - 8
MALPELLI, A.; TARANTO, M.P.; CRAVERO, R.; TAVELLA, M.; FASANO, V.; VICENTIN, D.; FERRARI, G.; MAGRINI, G.; HEBERT, E.M.; FONT DE VALDEZ, G.; VAREA, A.M.; TAVELLA, J.; GONZÁLEZ, H.
Effect of Daily Consumption of Lactobacillus reuteri CRL 1098 on Cholesterol Reduction in Hypercholesterolemic Subjects
Food and Nutrition Sciences; Año: 2015 vol. 6 p. 1583 - 1590
VILLEGAS, J.M.; BROWN, L.; SAVOY DE GIORI, G; HEBERT, E.M.
Characterization of the mature cell surface proteinase of Lactobacillus delbrueckii subsp. lactis CRL 581
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2015 vol. 99 p. 4277 - 4286
LAIÑO, J. E.; HEBERT, E. M.; SAVOY DE GIORI, G.; LEBLANC, J.G.
Draft genome sequence of Lactobacillus delbrueckii subsp. bulgaricus CRL871, a folate producing strain isolated from a Northwestern Argentinean yogurt
Genome Annoucements; Año: 2015
VILLEGAS, J.M.; PICARIELLO, G.; MAMONE, G.; ESPECHE TURBAY, B.; SAVOY DE GIORI, G.; HEBERT, E.M.
Milk-derived angiotensin-I-converting enzyme inhibitory peptides generated by Lactobacillus delbrueckii subsp. lactis CRL 581
Peptidomics; Lugar: Warsaw; Año: 2014 vol. 1 p. 22 - 29
AGUIRRE, L.; HEBERT, E.M.; GARRO, M.; SAVOY DE GIORI, G.
Proteolytic activity of Lactobacillus strains on soybean proteins
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: London; Año: 2014 vol. 59 p. 780 - 785
RIMAUX, T.; RIVIERE, A.; HEBERT, E.M.; MOZZI, F.; WECKX. S.; DE VUYST, L.; LEROY, F.
A putative transport protein is involved in citrulline excretion and re-uptake during arginine deiminase pathway activity by Lactobacillus sakei
RESEARCH IN MICROBIOLOGY; Lugar: Amsterdam; Año: 2013 vol. 164 p. 216 - 225
SAAVEDRA, L.; HEBERT, E.M.; MINAHK, C.; FERRANTI, P.
An overview of "omic" analytical methods applied in bioactive peptide studies
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2013 vol. 54 p. 925 - 934
PESCUMA, M.; ESPECHE TURBAY, B.; MOZZI, F.; FONT DE VALDEZ, G.; SAVOY DE GIORI, G.; HEBERT, E. M.
Diversity in proteinase specificity of thermophilic lactobacilli as revealed by hydrolysis of dairy and vegetable proteins
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY; Lugar: Berlin; Año: 2013 vol. 97 p. 7831 - 7844
HEBERT, E.M.; RAYA, R.R.; BROWN, L.; FONT DE VALDEZ, G.; SAVOY DE GIORI, G.; TARANTO, M.P.
Genome sequence of the cheese-starter strain Lactobacillus delbrueckii subsp. lactis CRL 581
Genome Announcements; Lugar: Washington; Año: 2013 vol. 1 p. 602 - 603
TARANTO, M.P.; VILLENA, J.C.; SALVA, S.; ALVAREZ, S.; SAVOY DE GIORI, G.; FONT DE VALDEZ, G.; HEBERT, E.M.
Sequence of Lactobacillus rhamnosus CRL1505, an Inmunobiotic Strain Used in Social Food Programs in Argentina
Genome Announcements; Año: 2013 vol. 1 p. 627 - 628
HEBERT, E.M.; SAAVEDRA, L.; TARANTO, M.P.; MOZZI, F.; MAGNI, C.; NADER, M.E.; FONT DE VALDEZ, G.; SESMA, F.; VIGNOLO, G.; RAYA, R.R.
Genome Sequence of the Bacteriocin-Producing Lactobacillus curvatus strain CRL705
JOURNAL OF BACTERIOLOGY; Año: 2012 vol. 194 p. 538 - 539
MAGNI, C.; ESPECHE, C.; REPIZO, G.; SAAVEDRA, L.; SUÁREZ, C.; BLANCATO, V.; ESPARIZ, M.; ESTEBAN, L.; RAYA, R.R.; FONT DE VALDEZ, G.; VIGNOLO, G.; MOZZI, F.; TARANTO, M.P.; HEBERT, E.M.; NADER-MACÍAS, F. ; SESMA, F.
Draft Genome Sequence of Enterococcus mundtii CRL1656
JOURNAL OF BACTERIOLOGY; Año: 2012 vol. 194 p. 550 - 550
ESPECHE TURBAY, B.; DE MORENO DE LEBLANC, A.; PERDIGON, G.; SAVOY DE GIORI, G.; HEBERT, E.M.
B-casein hydrolysate generated by the cell envelope associated proteinase of Lactobacillus delbrueckii subsp. lactis CRL 581 protects against trinitrobenzene sulfonic acid induced colitis in mice
JOURNAL OF DAIRY SCIENCE; Año: 2012 vol. 95 p. 1108 - 1118
PESCUMA, M.; HEBERT, E.M.; BRU, E.; FONT DE VALDEZ, G.; MOZZI, F.
Diversity in growth and protein degradation by dairy relevant lactic acid bacteria species in reconstituted whey
Journal of Dairy Research; Año: 2012 vol. 79 p. 201 - 208
SALVUCCI, E.; SAAVEDRA, L.; HEBERT, E.M.; HARO, C.; SESMA, F.
Enterocin CRL35 Inhibits Listeria monocytogenes in a Murine Model
FOODBORNE PATHOGENS AND DISEASE; Lugar: NY; Año: 2012 vol. 9 p. 68 - 74
NIKLISON-CHIROU, M. V.; DUPUY, F.; SAAVEDRA, L. ; HEBERT, E.M.; BANCHIO, C.; MINAHK, C. ; MORERO, R. D.
Microcin J25-Ga induces apoptosis in mammalian cells by inhibiting mitochondrial RNA-polymerase
PEPTIDES; Año: 2011 vol. 32 p. 832 - 834
PESCUMA, M.; HEBERT, E. M.; RABESONA, H.; DROUET, M.; CHOISET, I.; HAERTLÉ, T.; MOZZI, F; FONT DE VALDEZ, G.; CHOBERT, J.M.
Proteolytic action of Lactobacillus delbrueckii subsp. bulgaricus CRL 656 reduces antigenic response to bovine b-lactoglobulin
FOOD CHEMISTRY; Año: 2011 vol. 127 p. 487 - 492
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Functional fermented whey-based beverage using lactic acid bacteria
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Lugar: Amsterdam; Año: 2010 vol. 141 p. 73 - 81
SALVUCCI, E.; HEBERT, E. M.; SESMA, F.; SAAVEDRA, L.
Combined effect of synthetic enterocin CRL35 with cell wall, membrane-acting antibiotics and muranolytic enzymes against Listeria cells
LETTERS IN APPLIED MICROBIOLOGY; Año: 2010 vol. 51 p. 191 - 195
VERA PINGITORE, E.; HEBERT, E.M.; SESMA, F.; NADER, M.E.
Influence of vitamins and osmolites on growth and bacteriocin production by Lactobacillus salivarius CRL 1328 in a chemically defined medium
CANADIAN JOURNAL OF MICROBIOLOGY; Lugar: Canada; Año: 2009 vol. 55 p. 304 - 310
PESCUMA, M.; HEBERT, E.M.; DALGALARRONDO, M.; HAERTLÉ, T.; MOZZI, F.; CHOBERT, J.M.; FONT DE VALDEZ, G.
Effect of exopolysaccharides on hydrolysis of b-lactoglobulin by Lactobacillus acidophilus CRL 636 in an in vitro gastric/pancreatic system
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Año: 2009 vol. 57 p. 5571 - 5577
VERA PINGITORE, E.; HEBERT, E.M.; NADER, M.E.; SESMA, F.
Characterization of salivaricin CRL 1328, a two peptide bacteriocin produced by Lactobacillus salivarius CRL 1328 isolated from the human vagina.
RESEARCH IN MICROBIOLOGY; Año: 2009 vol. 160 p. 401 - 408
ESPECHE TURBAY, B.; SAVOY DE GIORI, G.; HEBERT, E.M.
Release of the Cell-Envelope-Associated Proteinase of Lactobacillus delbrueckii Subspecies lactis CRL 581 Is Dependent upon pH and Temperature
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Año: 2009 vol. 57 p. 8607 - 8611
HEBERT, E.M.; MAMONE, G.; PICARIELLO, G.; RAYA, R.R.; SAVOY DE GIORI, G; FERRANTI, P.; ADDEO, F.
Characterization of the Pattern of alphas1- and beta-casein Breakdown and Release of a Bioactive Peptide by a Cell Envelope Proteinase from Lactobacillus delbrueckii subsp. lactis CRL 581
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Lugar: Washington; Año: 2008 vol. 74 p. 3682 - 3689
MEDINA, M.; VILLENA, J.C.; VINTIÑI, E.; HEBERT, E.M.; RAYA, R.R.; ALVAREZ, S.
Nasal immunization with Lactococcus lactis expressing the pneumococcal protective protein A induces protective immunity in mice
INFECTION AND IMMUNITY; Lugar: Washington; Año: 2008 vol. 76 p. 2696 - 2707
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Whey fermentation by thermophilic lactic acid bacteria: Evolution of carbohydrates and protein content.
FOOD MICROBIOLOGY; Lugar: USA; Año: 2008 vol. 25 p. 442 - 451
PESCUMA, M.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Hydrolysis of whey proteins by Lactobacillus acidophilus, Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus grown in a chemically defined medium.
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: UK; Año: 2007 vol. 103 p. 1738 - 1746
HEBERT, E. M.; MAMONE, G.; PICARIELLO, G.; SAVOY DE GIORI, G.; FERRANTI, P.
Caracterizacion de Peptidos Bioactivos Generados por Lactobacilos Termofilos para el Diseño De Alimentos Funcionales
Proceedings X Congreso de Ciencia y Tecnologia de Alimentos; Lugar: Buenos Aires; Año: 2006 vol. 5 p. 1812 - 1821
PESCUMA, M.; HEBERT, E.M.; FONT DE VALDEZ, G.; MOZZI, F
Uso de bacterias lácticas en nuevos productos funcionales de lactosuero
TECNOLOGIA LACTEA LATINOAMERICANA; Lugar: Buenos Aires; Año: 2006 vol. 43 p. 62 - 66
MOZZI, F.; VANINGELGEM, F.; HEBERT, E. M.; VAN DER MEULEN, R.; FOULQUIÉ-MORENO, M.R.; FONT DE VALDEZ, G.; DE VUYST, L.
Diversity of Heteropolysaccharide-producing Lactic Acid Bacterium Strains and Their Biopolymers
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Lugar: USA; Año: 2006 vol. 72 p. 4431 - 4435
TORINO, M.I.; HEBERT, E.M.; MOZZI, F.; FONT DE VALDEZ, G.
Growth and exopolysaccharide production by Lactobacillus helveticus ATCC 15807 in an adenine-supplemented chemically defined medium.
JOURNAL OF APPLIED MICROBIOLOGY; Lugar: Inglaterra; Año: 2005 vol. 99 p. 1123 - 1129
HEBERT, E.M.; RAYA, R.R.; SAVOY DE GIORI, G.
Nutritional Requirements of Lactobacillus delbrueckii subsp. lactis in a Chemically Defined Medium.
CURRENT MICROBIOLOGY; Año: 2004 vol. 49 p. 341 - 345
HEBERT, E.M.; RAYA, R.R.; SAVOY DE GIORI, G.
Modulation of the Cell-Surface Proteinase Activity of Thermophilic Lactobacilli by the Peptide Supply.
CURRENT MICROBIOLOGY; Lugar: New York; Año: 2002 vol. 45 p. 385 - 389
HEBERT, E.M.; SAVOY DE GIORI, G.; RAYA, R.R.
Isolation and Characterization of a Slowly Milk-Coagulating Variant of Lactobacillus helveticus Deficient in Purine Biosynthesis
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Lugar: New York; Año: 2001 vol. 67 p. 1546 - 1850
HEBERT, E.M.; RAYA, R.R.; SAVOY DE GIORI, G.
Nutritional Requirements and Nitrogen-Dependent Regulation of the Proteinase Activity of Lactobacillus helveticus CRL 1062.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY; Lugar: New York; Año: 2000 vol. 66 p. 5316 - 5321
HEBERT, E.M.; RAYA, R.R.; TAILLIEZ, P.; SAVOY DE GIORI, G.
Characterization of Natural Isolates of Lactobacillus Strains to be used as Starter Cultures in Dairy Fermentation.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; Año: 2000 vol. 59 p. 19 - 27
HEBERT, E.M.; RAYA, R.R.; SAVOY DE GIORI, G.
Use of SDS-PAGE of cell-wall proteins for rapid differentiation of Lactobacillus delbrueckii subsp. lactis and Lactobacillus helveticus
JOURNAL OF BIOTECHNOLOGY; Lugar: Netherlands; Año: 2000 vol. 22 p. 1003 - 1006
HEBERT, E.M.; RAYA, R.R.; SAVOY DE GIORI, G.
Characterisation of a cell-envelope proteinase of Lactobacillus helveticus
BIOTECHNOLOGY LETTERS; Año: 1999 vol. 21 p. 831 - 834
HEBERT, E.M.; FERNÁNDEZ MURGA, M.L.; FONT DE VALDEZ, G.; SAVOY DE GIORI, G.
Proteolysis plays a key role for the growth of Lactobacillus acidophilus in milk
MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL; Año: 1998 vol. 53 p. 184 - 187
FERNÁNDEZ MURGA, M.L.; HEBERT, E. M.; SAVOY DE GIORI, G.; FONT DE VALDEZ, G.
ß-galactosidase activity in thermophilic lactobacilli. Their potential use as dietary adjunct
MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL; Año: 1997 vol. 52 p. 316 - 318
HEBERT, E. M.; RAYA, R.R.; SAVOY DE GIORI, G.
Characterization of a cell membrane-associated proteinase from Lactobacillus helveticus CRL 581
CURRENT MICROBIOLOGY; Lugar: 35, 161-164; Año: 1997 vol. 35 p. 161 - 164