INVESTIGADORES
BONGIOVANNI guillermina Azucena
artículos
Título:
Nutrition and micropropagation of Origanum vulgare x appllii.
Autor/es:
BRACAMONTE MA.; BIMA P.; BONGIOVANNI,GUILLERMINA A.; GOLENIOWSKI, ME
Revista:
Molecular Medicinal Chemistry
Editorial:
IDECEFyN
Referencias:
Año: 2007 vol. 11 p. 3 - 4
ISSN:
1666-888X
Resumen:
Oregano belongs to the Lamiaceae family, in which are most of the aromatic species. One of the oregano species that grows in Argentina is Origanum vulgare x applii (‘negrito’). This species was in vitro introduced with a good yield of seedlings (Goleniowski et al., 2002). Since in the agricultural practices for field fertilization of the species is recommended to assure a contribution of the three fundamental elements (N, P, K), it is interesting to know the in vitro behaviour of the plantlets at different concentrations of these nutrients. Origanum vulgare x applii (‘negrito’). This species was in vitro introduced with a good yield of seedlings (Goleniowski et al., 2002). Since in the agricultural practices for field fertilization of the species is recommended to assure a contribution of the three fundamental elements (N, P, K), it is interesting to know the in vitro behaviour of the plantlets at different concentrations of these nutrients.