BECAS
STEELHEART MOLINA Maria Charlotte
artículos
STEELHEART, CHARLOTTE; ALEGRE, MATÍAS L.; BALDET, PIERRE; ROTHAN, CHRISTOPHE; BRES, CECILE; JUST, DANIEL; OKABE, YOSHIHIRO; EZURA, HIROSHI; GANGANELLI, INTI M.; GERGOFF GROZEFF, GUSTAVO E.; BARTOLI, CARLOS G.
High light stress induces H2O2 production and accelerates fruit ripening in tomato
PLANT SCIENCE; Año: 2022 vol. 322
AGUILERA, ANABELLA; BERDUN, FEDERICO; BARTOLI, CARLOS; STEELHEART, CHARLOTTE; ALEGRE, MATÍAS; BAYIR, HÜLYA; TYURINA, YULIA Y.; KAGAN, VALERIAN E.; SALERNO, GRACIELA; PAGNUSSAT, GABRIELA; MARTIN, MARÍA VICTORIA
C-ferroptosis is an iron-dependent form of regulated cell death in cyanobacteria
The Journal of cell biology; Año: 2022 vol. 221
BUET, AGUSTINA; STEELHEART, CHARLOTTE; PERINI, MAURO A.; GALATRO, ANDREA; SIMONTACCHI, MARCELA; GERGOFF GROZEFF, GUSTAVO ESTEBAN
Nitric Oxide as a Key Gasotransmitter in Fruit Postharvest: An Overview
JOURNAL OF PLANT GROWTH REGULATION; Lugar: Berlin; Año: 2021
STEELHEART, CHARLOTTE; ALEGRE, MATÍAS LEONEL; BALDET, PIERRE; ROTHAN, CHRISTOPHE; BRES, CECILE; JUST, DANIEL; OKABE, YOSHIHIRO; EZURA, HIROSHI; GANGANELLI, INTI; GERGOFF GROZEFF, GUSTAVO ESTEBAN; BARTOLI, CARLOS GUILLERMO
The effect of low ascorbic acid content on tomato fruit ripening
PLANTA; Lugar: Berlin; Año: 2020 vol. 252
ALEGRE, MATÍAS L.; STEELHEART, CHARLOTTE; BALDET, PIERRE; ROTHAN, CHRISTOPHE; JUST, DANIEL; OKABE, YOSHIHIRO; EZURA, HIROSHI; SMIRNOFF, NICHOLAS; GERGOFF GROZEFF, GUSTAVO E.; BARTOLI, CARLOS G.
Deficiency of GDP-l-galactose phosphorylase, an enzyme required for ascorbic acid synthesis, reduces tomato fruit yield
PLANTA; Lugar: Berlin; Año: 2020 vol. 251
AGUILERA, ANABELLA; STEELHEART, CHARLOTTE; ALEGRE, MATÍAS L.; BERDUN, FEDERICO; SALERNO, GRACIELA; BARTOLI, CARLOS G.; PAGNUSSAT, GABRIELA; MARTIN, MARÍA VICTORIA
Measurement of Ascorbic Acid and Glutathione Content in Cyanobacterium Synechocystis sp. PCC 680
bio-protocol; Año: 2020 vol. 10
STEELHEART, CHARLOTTE; ALEGRE, MATÍAS L.; VERA BAHIMA, JOSÉ; SENN, MARÍA EUGENIA; SIMONTACCHI, MARCELA; BARTOLI, CARLOS G.; GERGOFF GROZEFF, GUSTAVO ESTEBAN
Nitric oxide improves the effect of 1-methylcyclopropene extending the tomato (Lycopersicum esculentum L.) fruit postharvest life
SCIENTIA HORTICULTURAE; Lugar: Amsterdam; Año: 2019 vol. 255 p. 193 - 201

