INVESTIGADORES
FLEXER Victoria
artículos
Título:
Effect of Degree of Glycosylation on Charge of Glucose Oxidase and Redox Hydrogel Catalytic Efficiency
Autor/es:
COURJEAN, O.; VICTORIA FLEXER; PRÉVOTEAU, A.; SURANITI, E.; MANO, N.
Revista:
Chemphyschem
Editorial:
WILEY-V C H VERLAG GMBH
Referencias:
Lugar: Weinheim; Año: 2010 vol. 11 p. 2795 - 2797
ISSN:
1439-4235
Resumen:
Good interactions: The surface charge of an enzyme (see figure, negative charge in red), rather than its size, is the main parameter that governs a good interaction between a polycationic redox polymer and a polyanionic enzyme, resulting in higher catalytic current densities.