BECAS
AMINAHUEL Carla Aylen
artículos
DÍAZ VERGARA, LADISLAO I.; ARATA BADANO, JOAQUÍN; AMINAHUEL, CARLA A.; VANDEN BRABER, NOELIA L.; ROSSI, YANINA E.; PEREYRA, CARINA M.; CAVAGLIERI, LILIA R.; MONTENEGRO, MARIANA A.
Chitosan-glucose derivative as effective wall material for probiotic yeasts microencapsulation
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES; Año: 2023 vol. 253
VANDEN BRABER, NOELIA L.; DI GIORGIO, LUCIANA; AMINAHUEL, CARLA A.; DÍAZ VERGARA, LADISLAO I.; MARTIN COSTA, AMADEO O.; MONTENEGRO, MARIANA A.; MAURI, ADRIANA N.
Antifungal whey protein films activated with low quantities of water soluble chitosan
FOOD HYDROCOLLOIDS; Año: 2021 vol. 110
BALLATORE, MARÍA BELÉN; BETTIOL, MARINA DEL ROSARIO; VANDEN BRABER, NOELIA L.; AMINAHUEL, CARLA AYLEN; ROSSI, YANINA ESTEFANÍA; PETROSELLI, GABRIELA; ERRA-BALSELLS, ROSA; CAVAGLIERI, LILIA RENÉ; MONTENEGRO, MARIANA ANGÉLICA
Antioxidant and cytoprotective effect of peptides produced by hydrolysis of whey protein concentrate with trypsin
FOOD CHEMISTRY; Año: 2020 vol. 319
VANDEN BRABER, N.L.; DÍAZ VERGARA, L.I.; ROSSI, Y.E.; AMINAHUEL, C.A.; MAURI, A.N.; CAVAGLIERI, L.R.; MONTENEGRO, M.A.
Effect of microencapsulation in whey protein and water-soluble chitosan derivative on the viability of the probiotic Kluyveromyces marxianus VM004 during storage and in simulated gastrointestinal conditions
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Año: 2020 vol. 118
AMINAHUEL, CARLA A; PEREYRA, CARINA M; DIAZ VERGARA, LADISLAO; A. FOCHESATO; MONTENEGRO, MARIANA A.; CAVAGLIERI L R
Selección de Levaduras Resistentes al Estrés del Proceso Fermentativo y Caracterización de la Fisiología de su Crecimiento
Revista Tecnología y Ciencia; Año: 2017
DÍAZ-VERGARA, LADISLAO; PEREYRA, CARINA MARICEL; MONTENEGRO, MARIANA; PENA, GABRIELA ALEJANDRA; AMINAHUEL, CARLA AYELEN; CAVAGLIERI, LILIA R.
Encapsulated whey–native yeast Kluyveromyces marxianus as a feed additive for animal production
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment; Año: 2017 vol. 34 p. 750 - 759
ALONSO, V.; AMINAHUEL, C.; DÍAZ VERGARA, L.; PEREYRA, C.; POLONI, V.; DALCERO, A.; CAVAGLIERI, L.
Ecophysiology of environmental Aspergillus fumigatus and comparison with clinical strains on gliotoxin production and elastase activity
LETTERS IN APPLIED MICROBIOLOGY; Año: 2016 vol. 62 p. 160 - 168
ALONSO, V.; DÍAZ VERGARA, L.; AMINAHUEL, C.; PEREYRA, C.; PENA, G.; TORRES, A.; DALCERO, A.; CAVAGLIERI, L.
Physiological behaviour of gliotoxigenic Aspergillus fumigatus sensu stricto isolated from maize silage under simulated environmental conditions
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment; Año: 2015 vol. 32 p. 236 - 244