PABLO PACHECO

Speciation of Organic and Inorganic Selenium in Food and the Environment

Chalcogen Chemistry: Fundamentals and Applications

Año: 2023; p. 666 - 682

SOLEDAD CERUTTI; RAÚL GIL; PABLO PACHECO; DARIO GÓMEZ; PATRICIA SMICHOWSKI; LUIS MARTINEZ

Sample Preservation and Measurement Techniques for the Determination of Air Quality

The Quality of Air

Año: 2016; p. 233 - 265

LUIS DANTE MARTÍNEZ, RAÚL ANDRÉS GIL, PABLO HUGO PACHECO, SOLEDAD CERUTTI

ELEMENTAL COMPOSITION ANALYSIS OF FOOD BY FAES AND ICP-OES

Handbook of Mineral Element in Foods: Chemistry, Analysis and Food Composition

Año: 2014;