INVESTIGADORES
HYNES Erica Rut
artículos
Título:
Influence of milk clotting enzyme concentration in the as1 hydrolysis during soft cheeses ripening.
Autor/es:
ERICA HYNES; MARIO CANDIOTI; MEINARDI CARLOS,; NORA SABBAG; TIZIANA CATTANEO; CARLOS ANTONIO, ZALAZAR
Revista:
JOURNAL OF DAIRY SCIENCE
Referencias:
Año: 2001 vol. 84 p. 1335 - 1340
ISSN:
0022-0302
