INVESTIGADORES
TORRES Sebastian
artículos
ORQUEDA M.E.; ZAMPINI I. C.; TORRES, SEBASTIAN; ISLA M.I.
Functional Characterization and Toxicity of Pectin from Red Chilto Fruit Waste (Peels)
Plants; Lugar: Basel; Año: 2023 vol. 12 p. 1 - 15
VERÓN H.; CONTRERAS L.; ISLA M.I.; TORRES, S
Assessment of technological and functional features of Lactiplantibacillus and Fructobacillus strains isolated from Opuntia ficus-indica fruits
NFS Journal; Año: 2023 vol. 31 p. 110 - 122
ISLA M.I.; ORQUEDA M.E.; MORENO A.; TORRES, SEBASTIAN; ZAMPINI I.
Solanum betaceum Fruits Waste: A Valuable Source of Bioactive Compounds to Be Used in Foods and Non-Foods Applications
Foods; Lugar: Basel; Año: 2022 vol. 11
ORQUEDA, MARÍA EUGENIA; MÉNDEZ, DANIEL A.; MARTÍNEZ-ABAD, ANTONIO; ZAMPINI, CATIANA; TORRES, SEBASTIAN; ISLA, MARÍA INÉS; LÓPEZ-RUBIO, AMPARO; FABRA, MARÍA JOSÉ
Feasibility of active biobased films produced using red chilto wastes to improve the protection of fresh salmon fillets via a circular economy approach
FOOD HYDROCOLLOIDS; Año: 2022 vol. 133
ORQUEDA M.E.; TORRES SEBASTIAN; ZAMPINI I. C.; ISLA M.I.
In Vitro Hypoglycemic and Anti-Inflammatory Potential and Toxicity of Powders from Pulp and by-Products of Ziziphus mistol from Argentina
Foods; Lugar: Basel; Año: 2022 vol. 11
FABERSANI, EMANUEL; MARQUEZ, ANTONELA; RUSSO, MATÍAS; ROSS, ROMINA; TORRES, SEBASTIÁN; FONTANA, CECILIA; PUGLISI, EDOARDO; MEDINA, ROXANA; GAUFFIN-CANO, PAOLA
Lactic Acid Bacteria Strains Differently Modulate Gut Microbiota and Metabolic and Immunological Parameters in High-Fat Diet-Fed Mice
Frontiers in Nutrition; Año: 2021 vol. 8
TORRES, SEBASTIAN; MEDINA, ROXANA BEATRIZ; VASALLO MORILLAS, MARIA ISABEL; ISLA, MARÍA INÉS; GAUFFIN-CANO, PAOLA
Editorial: Functional Foods and Bioactive Food Ingredients in Prevention and Alleviation of Metabolic Syndrome
Frontiers in Nutrition; Año: 2021 vol. 8 p. 1 - 3
ORQUEDA, MARÍA EUGENIA; TORRES, SEBASTIAN; VERÓN, HERNAN; PÉREZ, JORGELINA; RODRIGUEZ, FABIOLA; ZAMPINI, CATIANA; ISLA, MARÍA INÉS
Physicochemical, microbiological, functional and sensory properties of frozen pulp of orange and orange-red chilto (Solanum betaceum Cav.) fruits
SCIENTIA HORTICULTURAE; Año: 2021 vol. 276
ORQUEDA M.E.; TORRES, SEBASTIAN; ZAMPINI I. C.; CATTANEO F.; FERNANDEZ DI PARDO A.; VALLE E.; JIMéNEZ-ASPEE F.; SCHMEDA- HIRSCHMANN G.; ISLA M.I.
Integral use of Argentinean Solanum betaceum red fruits as functional food ingredient to prevent metabolic syndrome: effect of in vitro simulated gastroduodenal digestion
Heliyon; Lugar: Cambridge, MA; Año: 2020 vol. 6 p. 1 - 13
TORRES S, SEBASTIAN; VERÓN, HERNÁN; CONTRERAS, LUCIANA; ISLA, MARIA I.
An overview of plant-autochthonous microorganisms and fermented vegetable foods
Food Science and Human Wellness; Año: 2020
VERÓN, HERNÁN E.; GAUFFIN CANO, PAOLA; FABERSANI, EMANUEL; SANZ, YOLANDA; ISLA, MARÍA INÉS; FERNÁNDEZ ESPINAR, M. TERESA; GIL PONCE, JOSÉ V.; TORRES, SEBASTIAN
Cactus pear (Opuntia ficus-indica) juice fermented with autochthonous Lactobacillus plantarum S-811
Food and Function; Año: 2019 vol. 10 p. 1085 - 1097
TORRES, SEBASTIAN; FABERSANI, EMANUEL; MARQUEZ, ANTONELA; GAUFFIN-CANO, PAOLA
Adipose tissue inflammation and metabolic syndrome. The proactive role of probiotics
EUROPEAN JOURNAL OF NUTRITION; Año: 2019 vol. 58 p. 27 - 43
VERÓN, HERNÁN E.; DI RISIO, H. DANIEL; ISLA, MARÍA INÉS; TORRES, SEBASTIAN
Isolation and selection of potential probiotic lactic acid bacteria from Opuntia ficus-indica fruits that grow in Northwest Argentina
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Año: 2017 vol. 84 p. 231 - 240
RODRÍGUEZ, I.F.; TORRES SEBASTI�N; SAYAGO J.E.; ZAMPINI I. C.; ISLA M.I.; ORDOÑEZ R. M.
INHIBITION OF AN EXTRACELLULAR POLYGALACTURONASE FROM GEOTRICHUM CANDIDUM BY A PROTEINACEOUS INHIBITOR ISOLATED FROM LEMON FRUITS
Journal of Microbiology, Biotechnology and Food Sciences; Lugar: Nitra; Año: 2017
ORQUEDA, MARíA EUGENIA; ZAMPINI, IRIS CATIANA; TORRES, SEBASTIAN; ALBERTO, MARíA ROSA; PINO RAMOS, LIUDIS LEIDY; SCHMEDA-HIRSCHMANN, GUILLERMO; ISLA, MARíA INéS
Chemical and functional characterization of skin, pulp and seed powder from the Argentine native fruit mistol (Ziziphus mistol). Effects of phenolic fractions on key enzymes involved in metabolic syndrome and oxidative stress
Journal of Functional Foods; Año: 2017 vol. 37 p. 531 - 540
TORRES, SEBASTIAN; VERÓN H.; ISLA M.I.; GAUFFIN CANO M.P.; DANTUR K.; FERNANDEZ ESPINAR M. TERESA; GIL PONCE JOSE VICENTE
EVALUATION OF THE ABILITY OF FERMENTED CACTUS PEAR JUICE TO IMPROVE OXIDATIVE STRESS TOLERANCE IN YEAST
ANNALS OF NUTRITION AND METABOLISM; Lugar: Basel; Año: 2017 vol. 71 p. 1210 - 1211
ORQUEDA M.E.; RIVAS M.; ZAMPINI I. C.; ALBERTO M.; TORRES SEBASTIAN; CUELLO S.; SAYAGO J. E.; THOMAS-VALDEZ S.; GIMENEZ-ASPEE F.; SCHMEDA- HIRSCHMANN G.; ISLA M.I.
Chemical and functional characterization of seed, pulp and skin powder from chilto (Solanum betaceum), an Argentine native fruit. Phenolic fractions affect key enzymes involved in metabolic syndrome and oxidative stress
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2017 vol. 216 p. 70 - 79
COSTAMAGNA M.; ZAMPINI I.; ALBERTO M.; CUELLO S.; TORRES SEBASTIÁN; PEREZ J.; QUISPE C.; SCHMEDA- HIRSCHMANN G.; ISLA M.I.
Polyphenols rich fraction from Geoffroea decorticans fruits flour affects key enzymes involved in metabolic syndrome, oxidative stress and inflammatory process
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2016 vol. 190 p. 392 - 402
BLENDINGER P. G.; GIANNINI N.P.; ZAMPINI I.; ORDOÑEZ R.; TORRES SEBASTIÁN; SAYAGO J.E.; RUGGERA R.; ISLA M.I.
Nutrients in fruits as determinants of resource tracking by birds
IBIS; Lugar: Londres; Año: 2015 vol. 157 p. 480 - 495
RODRÍGUEZ, I.F.; SAYAGO J.E.; TORRES SEBASTIÁN; ZAMPINI I.; ISLA M.I.; ORDOÑEZ R.
Control of citrus pathogens by protein extracts from Solanum tuberosum tubers
EUROPEAN JOURNAL OF PLANT PATHOLOGY; Lugar: Berlin; Año: 2015 vol. 141 p. 585 - 595
FABERSANI EMANUEL; TORRES SEBASTIÁN; VALDEZ CECILIA; GONZALEZ SILVIA; GAUFFIN CANO MARIA PAOLA
Fermented Milks from Small Ruminant: Effect on Metabolism and Immune Status of Mice Fed Mild Caloric Restricted Diet
Journal of Immune Research; Año: 2014 vol. 1 p. 1 - 10
SAYAGO JORGE E.; ORDOÑEZ ROXANA M.; NEGRILLO KOVACEVICH LUCAS; TORRES SEBASTIAN; ISLA MARÍA INES
Antifungal activity of extracts of extremophile plants from the Argentine Puna to control citrus postharvest pathogens and green mold.
POSTHARVEST BIOLOGY AND TECHNOLOGY; Lugar: Washington; Año: 2012 vol. 67 p. 19 - 24
TORRES SEBASTIÁN; SAYAGO JORGE E.; ORDOÑEZ ROXANA M.; ISLA MARÍA INÉS
A colorimetric method to quantify endo-polygalacturonase activity
ENZYME AND MICROBIAL TECHNOLOGY; Año: 2011 vol. 48 p. 123 - 128
TORRES SEBASTIAN; PANDEY ASHOK; CASTRO GUILLERMO R.
Organic solvent adaptation of Gram positive bacteria: Applications and biotechnological potentials
BIOTECHNOLOGY ADVANCES; Año: 2011 vol. 29 p. 442 - 452
TORRES SEBASTIAN; SAYAGO JORGE E.; ORDOÑEZ ROXANA M.; ISLA MARIA INES
POLYGALACTURONASES DIFFERENTIATION USING A
BIOCELL; Año: 2011 vol. 35 p. 118 - 118
TORRES SEBASTIÁN; MARTINEZ M. ALEJANDRA; PANDEY ASHOK; CASTRO GUILLERMO R.
An organic-solvent-tolerant esterase from thermophilic Bacillus licheniformis S-86
BIORESOURCE TECHNOLOGY; Lugar: Cambridge, Massachusetts; Año: 2009 vol. 100 p. 896 - 902
TORRES SEBASTIÁN; BAIGORÍ MARIO; SWATHY SL; PANDEY ASHOK; CASTRO GUILLERMO R.
Enzymatic synthesis of banana flavour (isoamyl acetate) by Bacillus licheniformis S-86 esterase.
FOOD RESEARCH INTERNATIONAL; Lugar: Amsterdam; Año: 2009
TORRES SEBASTIÁN; BAIGORÍ MARIO; PANDEY ASHOK; CASTRO GUILLERMO R.
Production and Purification of a Solvent-Resistant Esterase from Bacillus licheniformis S-86
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY; Año: 2008 vol. 151 p. 221 - 232
TORRES SEBASTI�N; NEGRILLO KOVACEVICH LUCAS; ISLA MARÍA INÉS; SAYAGO JORGE
Natural products to control of fungal pathogens of citrus
BIOCELL; Lugar: Mendoza, Argentina; Año: 2008 vol. 32 p. 59 - 59
ISLA M.I.; ARIAS M.; ORDOÑEZ A.; ZAMPINI I.; SAJUR S.; FERULLO M.; ALBERTO M.; NIEVA MORENO M.I.; SAYAGO J.E.; NEGRILLO L.; TORRES S.; CUELLO S.; ROJO S.; YURQUINA ROJAS S.; ORDOÑEZ R.
Especies vegetales de interés regional con potenciales aplicaciones en la industria farmacéutica, alimenticia y agricultura.
Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas; Lugar: Santiago - Chile; Año: 2007 vol. 6 p. 411 - 412
TORRES SEBASTIÁN; BAIGORÍ MARIO; CASTRO GUILLERMO R.
Effect of hydroxylic solvents on cell growth, sporulation, and esterase production of Bacillus licheniformis S-86.
PROCESS BIOCHEMISTRY; Lugar: Ireland; Año: 2005 vol. 40 p. 2333 - 2338
TORRES SEBASTIÁN; CASTRO GUILLERMO R.
Non-aqueous homogeneous biocatalysis
FOOD TECHNOLOGY AND BIOTECHNOLOGY; Lugar: Zagreb, Croatia; Año: 2004 vol. 42 p. 271 - 277
TORRES SEBASTIÁN; RODRÍGUEZ EMILIO; CASTRO GUILLERMO R.
Partial purification of an esterase produced by B. licheniformis S-86
BIOCELL; Lugar: Mendoza, Argentina; Año: 2004 vol. 28 p. 59 - 59
TORRES SEBASTIÁN; BAIGORÍ MARIO; CASTRO GUILLERMO R.
Effect of alkanols on cell growth, sporulation and lipase production of bacillus licheniformis S-86
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY; Lugar: Washington; Año: 2002 vol. 224 p. 161 - 161
MARTINEZ ALEJANDRA; TORRES SEBASTIÁN; CASTRO GUILLERMO R.
Bacillus licheniformis 16S ribosomal RNA gene, partial sequence.
GenBank, National Center for Biotechnology Information (NCBI), National Library of Medicine (NLM), National Institutes of Health (NIH); Lugar: USA; Año: 2001 p. 1 - 1
TORRES SEBASTIÁN; SAAVEDRA LUCILA; NADER OLGA; RUIZ HOLGADO AÍDA; CASTILLO MARTA C.
Characterization and sensibility of gram-negative bacillus isolated of dialysis patients
BIOCELL; Lugar: Mendoza, Argentina; Año: 2000 vol. 24 p. 50 - 50