Molecular Insight into the Response of Lactic Acid Bacteria to Bile Acids

MORENO, CAREN N.; GOMEZ, JORGE N.; TARANTO, MARÍA P.; LEDESMA, ANA E.; BUSTOS, ANA Y.

BioTech

MDPI

Lugar: Basel; Año: 2024 vol. 13

Abstract: Bile acids (BAs) are the main endogenous modulators of the composition and metabolicactivity of the intestinal microbiota. In the present work, the effect of conjugated (glycodeoxycholic,glycocholic, taurodeoxycholic, taurocholic acids) and free BAs [cholic acid (CA) and deoxycholic acid(DCA)] on the survival, biological molecules, and structural and surface properties of two potentialprobiotic lactic acid bacteria (LAB) was evaluated. For this, viability assays, Raman spectroscopy,scanning electron microscopy (SEM), and zeta potential (ZP) measurements were employed. Ourresults evidenced that free BAs were more toxic than conjugates, with CA being significantly moreharmful than deoxycholic acid (DCA). RAMAN studies show that BAs modify the bands corresponding to proteins, lipids, carbohydrates, and DNA. SEM showed that BAs cause surface distortionswith depressions and fold formation, as well as incomplete cell division. DCA was the one that leastaltered the ZP of bacteria when compared to CA and taurodeoxycholic acid, with gradual changestowards more positive values. In general, the magnitude of these effects was different according tothe BA and its concentration, being more evident in the presence of CA, even at low concentrations,which would explain its greater inhibitory effect. This work provides solid evidence on the effects ofBAs on LAB that will allow for the development of strategies by which to modulate the compositionof the microbiota positively.